Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Ikhekhe le-chocolate le-Nonna

Ukutya okutyayoImizuzu ye60Abantu aba-12-15Iikhalori ezingama-300
1/52/53/54/55/5 (31 iivoti)
Ukulayisha ...

por UAscen Jiménez

Ikhekhe le-nonna-itshokholethi-2

Olu hlobo lwamaqebengwana (Ikhekhe della nonna okanye ikeyiki kagogo) zixhaphakile e-Itali. Kule meko igcwele i-pastry cream ye tshokoleji, ikrimu enendawo egudileyo kunye nencasa eninzi.
Sele siyipapashiile Ikhekhe le-Nonna lifakwe cream cream, Uyakhumbula? Andazi nokuba ukhe wayizama kodwa nayo ibimnandi. Ungalungiselela enye okanye enye (itshokholethi okanye ilamuni) kuxhomekeke kukuthanda kwakho ukusukela imasisi Ziyafana kunye nendlela yokwenza iikeyiki.

Ikhekhe le-chocolate le-Nonna

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Iresiphi yendabuko yase-Italiya: i-torta della nonna (ikeyiki kamakhulu), kule meko izaliswe yikrimu yetshokholethi ethambileyo. Kumnandi kwabancinci nabadala.

  • UAscen Jiménez
  • Ikhitshi: italiana
  • Uhlobo lweRipeipe: umthamo
  • Iikhalori: 300
  • Iinkonzo: 12-15
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Ubunzima:

  • Ulusu lwelemon eyi-1 (kuphela yinxalenye etyheli)
  • 125g iswekile
  • I-450 g yomgubo we-pastry
  • Amaqanda ama-2
  • I-200 g yebhotolo ethambileyo, yinqunqe ibe ziingceba
  • 10 g yemvubelo yemichiza, uhlobo lwaseRoyal

Ukuzaliswa:

  • I-100 g yetshokholethi kwiidessert
  • 500g ubisi
  • 120g iswekile
  • 50 g yeetapile okanye isitatshi sengqolowa
  • 4 izikhupha zamaqanda

Ukulungiselela

  1. Siqala ngokwenza intlama. Sifaka i-lemon ikhasi kunye noshukela kwiglasi. Inkqubo Imizuzwana emi-10, isantya 8.

  2. Sifaka ezinye izithako zentlama: umgubo, amaqanda, ibhotolo kunye negwele. Inkqubo Imizuzwana emi-20, isantya 5.

  3. Sisusa intlama kwiglasi, siyisongele ngeplastiki kwaye siyigcine kwifriji okungenani imizuzu eyi-15.

  4. Ngelo xesha silungiselela i-chocolate ye-pastry cream eya kuzalisa. Ngaphandle kokuhlamba iglasi, sifaka itshokholethi kuyo. Siyigaya ngesantya esiqhubela phambili 5-10 imizuzwana engama-20 okanye kude kube kutyumkileyo.

  5. Sifaka ezinye izithako zekrim khekhe (ubisi, iswekile, isitatshi kunye nee yolk) kunye nenkqubo Imizuzu emi-7, 90º, isantya 4. Vumela ukupholisa imizuzu embalwa.

  6. Intlama sahlulahlulwe sibe ziinxalenye ezimbini, enye inkulu kunenye (enkulu iya kuba sisiseko).

  7. Sisasaza isahlulo esikhulu ngepini yokuqengqeleka. Ndisebenzisa amaphepha amabini ephepha elingenawo amafutha ukuze intlama ingabambeleli kwitafile yomsebenzi okanye kwipini yokuqengqeleka. Kuya kufuneka siyinike imilo ejikelezileyo, njengokubumba kwethu kodwa ngobukhulu obukhulu ngakumbi ukuze igubungele yonke imiphetho. Ngaphandle kokususa iphepha lokubhaka elisezantsi, sibeka loo ntlama yandiswa kwisikhunta.

  8. Sibeka i-pastry cream kwisiseko.

  9. Sisasaza intlama eseleyo (njengoko besenzile ngaphambili) kwaye siyibeke kwi-khekhe le-pastry.

  10. Sivale imiphetho yekhekhe kakuhle. Sijonga umphezulu ngemfoloko kwaye sibhake.

  11. I-oveni ngo-220º, kangangemizuzu engama-35-40. Ukuba emva kwemizuzu engama-20 yokuqala uyabona ukuba sele igolide, ungabeka ifoyile encinci yealuminium ngaphezulu ukuze umphezulu ungatshi.

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - I-Torta della nona enelamuni


Fumanisa ezinye iiresiphi ze: Ikhitshi lamanye amazwe, Ngaphezulu kweminyaka emi-3, Postres, Ukupheka

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-7, shiya ezakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   U-Beatriz Barrero Pérez sitsho
    yenzayo 9 iminyaka

    Ngaba inokwenziwa ngaphandle kwesitashi?

    Phendula u-Beatriz Barrero Pérez
    1.    UAscen Jiménez sitsho
      yenzayo 9 iminyaka

      Molo Beatriz. Unaso isitatshi sombona ekhaya? Ukuba unayo, yisebenzise, ​​iya kujongeka intle kuwe. Ukuba awuyifaki, i-cream yetshokholethi ayizukuxinana… Ungayifaka endaweni yomgubo wengqolowa (malunga ne-60 okanye i-65 g yomgubo wengqolowa ithathe indawo ye-50 g ye-cornstarch) Uya kundixelela 😉

      Phendula Ascen Jiménez
  2.   USandra Lopez ugcwele sitsho
    yenzayo 9 iminyaka

    Sifumaneka phi isitatshi? Enkosi

    Phendula uSandra López Llena
    1.    UAscen Jiménez sitsho
      yenzayo 9 iminyaka

      Molo Sandra. Sebenzisa i-cornstarch efumaneka ngokulula kuyo nayiphi na ivenkile. Mhlawumbi unebhokisi ekhaya ...

      Phendula Ascen Jiménez
  3.   UMary ros sitsho
    yenzayo 9 iminyaka

    Molo, ndiyalithanda eli phepha, ndiyavuyisana nawe kwiiresiphi! Ndifuna ukuzikhuthaza ukuba ndiyenze le khekhe kodwa andazi ukuba xa ubeka igwele uthetha uhlobo lomvubelo lwekhemikhali okanye igwele lombhaki okanye ucinezelwe ngokutsha. Ndiyayixabisa impendulo yakho, ndingathanda ukuyenzela ipati esinayo kule mpelaveki. Sele ndikuxelele. 🙂

    Phendula uMary Ros
    1.    UAscen Jiménez sitsho
      yenzayo 9 iminyaka

      Molo Mary Ros,
      Yigwele leekhemikhali, uhlobo lwaseRoyal. Enkosi ngezimvo zakho, ndiyilungisa kwiresiphi ukuze kungabikho siphithiphithi.
      Ndiyathemba ukuba unayo ikhekhe enkulu kwaye iindwendwe zakho ziyayithanda. Ewe, sixelele unjani !!! 😉
      A kiss!

      Phendula Ascen Jiménez
  4.   UMary ros sitsho
    yenzayo 9 iminyaka

    Enkosi kakhulu ngempendulo yakho ekhawulezileyo, sele ndinayo ifaskoti ukuba ndibeke ikhekhe le-dellla nonna !! 🙂

    Phendula uMary Ros