Ukuba ufuna ukulungisa ikeyiki okanye idessert ngaphandle kokwenza ubunzima kakhulu, jonga ikeyiki yetshokholeyithi namhlanje
Siza kuyenza ngaphandle kwe-oveni, kunye nesiko Isiseko sebhiskiti kunye nebhotolo kunye necream chocolate elula kakhulu esiza kuyilungisa kwiThermomix, ngaphantsi kwemizuzu eli-10.
Emva koko kufuneka siyivumele ipholile efrijini, ubuncinci beeyure, kwaye iya kuba ilungele ukukhonza. Ukuba wakha wabanda ubeka ucwambu eqhuqhiwe uya kufumana idessert enomtsalane ngakumbi.
Ndishiya ikhonkco kwezinye iikeyiki zetshokholethi: Ikhekhe yetshokholethi kunye neCoca-cola, Ikeyiki itshokolethi Ana y Ikhekhe yetshokholethi engenabala.
Ikhekhe ekhawulezayo yetshokholethi (akukho oveni)
Ikhekhe elula kakhulu yetshokholethi ayifuni i-oveni ukulungiselela. Isiseko senziwe ngeicookies kwaye senza i-cream kwiThermomix yethu kwimizuzu esi-8
Ukulingana kunye ne-TM21
Iinkcukacha ezithe xaxe - Ikhekhe yetshokholethi kunye neCoca-cola, Ikeyiki yetshokholeyithi, Ikhekhe yetshokholethi engenabala
Imvelaphi-UDolci al cucchiaio
URosa Mar Kukho elandelayo 😛
Ascen, okuthetha ukuba (/ b) xa usila umbulelo wetshokholethi
Molo Mertxe,
Akukho nto, yayiyi-typo. Sele ilungisiwe 😉
Ihagi!
Yintoni etyebileyo
Ilungile lonto!!
IQueeeee ijongeka ngcono
Ijongeka kanjani. Umbuzo omnye onokuyisebenzisa itshokholethi engena-lactose?
Enjani ukujongeka !!
Enkosi Joaquin!
Hola
Ndiyifumana iyenye indlela efanelekileyo yokuxuba kubandakanya iimvulophu ze-flan okanye curd.
Kuya kufuneka sizame ngesizathu sokuthelekisa !!!
Ngokuqinisekileyo! Ndiyanqwena uyayithanda.
Ihagi!
Molweni ekuseni, zeziphi iicookies ezikulo mfanekiso? Kwaye itshokholethi eyenzelwe iidessert?
A ubingelele.
Sawubona,
Ewe, itshokholethi yenye yeedessert. Kwikhekhe oyibona efotweni ndisebenzise umxube wecookie kunye necookies zesidlo sakusasa, ezo zesikwere.
Ndiyanqwena uyayithanda.
Ihagi!
Molo!
Ndiyibonile indlela elula kwaye ekhawuleza ngayo eyenziwe kwaye ndiyenzile. Ukutsho ukuba ndongeze itshokolethi eyongezelelweyo (ndiyathanda ukuba incasa njengetshokholethi eninzi) kwaye ndiyabulela, kuba nangona kunjalo ayinancasa njengetshokholethi kum kwaye ukuthungwa "ku-gelatinous" okanye "i-curd", ndiyithanda kakhulu ikhrimu, Iproksi. Ndiza kongeza i-cornstarch encinci ukubona ukuba ndiyathanda ukuthungwa ngcono ngaloo ndlela.
Yindlela elula kunye nekhawulezileyo yokuzonwabisa!
Ewe, ndicinga ukuba uhlengahlengiso lwakho lukhulu 🙂
Enkosi ngokusixelela, Maria!
Ikhefu