Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Inkukhu ehlanjululweyo, kunye namazambane kunye ne-karoti

AmakhadiImizuzu ye554 abantuIikhalori ezingama-460
1/52/53/54/55/5 (9 iivoti)
Ukulayisha ...

por UAscen Jiménez

Inkukhu kunye namazambane

Sisebenzisa kuphela irobhothi yethu yasekhitshini siza kulungiselela oku kumnandi Inkukhu ehlanjululweyo ukuba siya kukhonza kunye namazambane, i-karoti kunye nokugqoka okumnandi.

Okokuqala silungiselela i-marinade. Emva kwe-macerating yenkukhu siya kuyipheka kwi-varoma ngelixa las iitapile kunye neminqathe Bapheka kwingobozi. Kulula ngolo hlobo, ngaphandle kweepani okanye iisosi ezingcolisayo.

Ekugqibeleni siya kulungiselela a isosi yokukhapha loo tapile kunye nekherothi ukuhombisa. Ingasetyenziselwa ukunxiba isaladi ye-lettuce kunye ne-tomato.

Kwaye kwi dessert namhlanje sicebisa into ekhethekileyo: a trifle ngozenzele olwenziwe ekhaya.

Inkukhu ehlanjululweyo, kunye namazambane kunye ne-karoti

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Iresiphi yenyama enokuthi, nangona ingabonakali ngathi, siya kulungiselela ukusebenzisa i-robot yethu yekhitshi kuphela.

Inkukhu ehlanjululweyo, kunye namazambane kunye ne-karoti
  • UAscen Jiménez
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: inyama
  • Iikhalori: 460
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-65 g yeoyile ye-olive eyintombi engaphezulu
  • 1 ithisipuni i-paprika emnandi (inokuthi ifakwe endaweni ye-spicy)
  • Ityuwa (iitispuni ezimbini, enye yeyesosi kwaye enye yeyamanzi)
  • Ipepile esemhlabeni
  • I-1 clove yegalikhi
  • 1 ithisipuni yoma imifuno enamakha
  • I-500 g yeefayili zenkukhu (siya kuzinqumla zibe yimicu)
  • 500 g yamanzi
  • I-430 g yeetapile (ubunzima obukhe baxobulwa)
  • I-200 g yomnqathe (ubunzima obukhe wahluba)
  • 1 icephe leModena iviniga

Ukulungiselela

  1. Beka ioli yeoli, i-paprika, i-teaspoon yetyuwa, i-pepper yomhlaba, i-clove yegalikhi ehlutshiwe kunye nemifuno eyomileyo eyomileyo kwiglasi. Sidibanisa inkqubo Imizuzwana emi-20, isantya 8.

  2. Gcina amacephe ama-3 aloo mxube kwisitya.

  3. Sigcina umxube oseleyo kwiglasi. Siyinqumle iifayili zenkukhu zibe yimichilo kwaye sibeke ezo ziqwenga kwiglasi.

  4. Inkqubo Imizuzwana eyi-10, ithuba lasekhohlo, isantya secephe. Sifaka yonke into kwisitya kwaye sivumele inkukhu ukuba ihlambuluke ngelixa siqhubeka neresiphi.

  5. Ukuba sihlamba iglasi sibeka kuyo amanzi kunye nelinye icephe letyuwa.

  6. I-Peel kwaye unqumle iitapile kwii cubes malunga neesentimitha ezimbini. I-Peel kwaye unqumle iminqathe ibe ngamaqhekeza angabikho kakhulu.

  7. Sibeka ibhasikidi ngaphakathi kweglasi, kwindawo yayo, kwaye sibeka zombini iifatata kunye neekroti esizinqumle ngaphakathi.

  8. Sibeke isiciko phezu kweglasi. Sisasaza inkukhu e-marinated phakathi kwesitya kunye ne-varoma tray kwaye sibeke i-varoma yonke (kunye nesimbozo) kwindawo yayo. Inkqubo Imizuzu engama-20, ubushushu bevaroma, isantya 1.

  9. Susa i-varoma kwaye uyigcine. Susa ibhasikidi usinceda nge-spatula. Beka iitapile kunye ne-karoti kwisitya esikhulu.

  10. Sigcina i-liquid efunyenwe ekuphekeni (enye esinayo kwiglasi) kwaye siyifake kwesinye isitya.

  11. Ngoku sifaka kwiglasi iipuniponi ezintathu esasizigcinile kumanyathelo okuqala (umxube weoli, i-paprika ...), iviniga kunye ne-100 g ye-liquid yokupheka esisanda kuyigcina. Thina inkqubo Imizuzwana emi-3, isantya 3. Siza kufumana isosi esinokuyifaka kwisikhephe esincinci. Kuya kukhonza ukugqoka iitapile okanye isaladi yetamatato, i-lettuce ... ukuba sinokusebenza njengekhapha.

  12. Siphinde sibeke inkukhu kwisitya, kunye namazambane kunye ne-karoti. Siyisa etafileni. Ungakulibali ukuzisa i-sauce ukuze ngamnye anxibe iitapile okanye isaladi (ukuba ikhona) ngokuthanda kwabo.

Iinkcukacha ezithe xaxe - Ukukhohlisa ngokugcinwa okuzenzela


Fumanisa ezinye iiresiphi ze: ngokubanzi

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   M Carmen sitsho
    yenzayo 2 iminyaka

    Molo ekuseni Ascen! Ndifuna ukwenza le resiphi kodwa ndingathanda ukwazi ngokuthe ngqo ukuba zeziphi imifuno ezomileyo ozifakileyo, kuba incasa iyahluka kakhulu kuxhomekeka ekubeni sibeka eyiphi.
    Enkosi kakhulu ngokwabelana ngeeresiphi ezisempilweni.

    Phendula M Carmen
    1.    UAscen Jiménez sitsho
      yenzayo 2 iminyaka

      Molo, M Carmen,
      Ezi ndizisebenzisileyo ziza ngejagi zonke kunye. Ndiza kubhala oko kuthatha ukuze ufumane ingcamango: rosemary, sage, thyme, bay leaf, oregano, marjoram, parsley kunye ne-basil. Ingumxube wemifuno endiyisebenzisayo nakuphi na ukulungiselela inyama, kwiisosi okanye xa ndilungisa imifuno ehlutshiweyo. Banika incasa emnandi kakhulu kwaye banciphise inani letyuwa.
      Kodwa beka ezona uthanda kakhulu ekhaya, okanye nje ezo unazo. Ungade uzifake endaweni yazo ngemifuno enuka kamnandi ukuba unethamsanqa lokuba nazo ekhaya.
      Uzondixelela ukuba uyayithanda. Ndiyathemba njalo 🙂
      A kiss!

      Phendula Ascen Jiménez
  2.   M Carmen sitsho
    yenzayo 2 iminyaka

    Molo, Ascen, enkosi ngempendulo yakho. Ukuba undixelela ukuba loluphi uhlobo lomxube kwaye uwuthenga phi, mhlawumbi kwindawo enkulu efana (iNkundla yesiNgesi, iCarrefour, njl.) Ndingayifumana.

    Phendula M Carmen
    1.    UAscen Jiménez sitsho
      yenzayo 2 iminyaka

      Molweni ekuseni! Ngoku ndihlala e-Italy ngoko andazi ukuba uza kuyifumana na i-brand endiyisebenzisileyo apho ... Ibizwa ngokuba yi-Oris kwaye isuka eCaber. Kodwa ngokuqinisekileyo kwiNkundla yamaNgesi okanye eCarrefour, kwindawo yeziqholo, uya kufumana into efanayo. Nabani na uya kwenza. Emva koko le mifuno ingasetyenziselwa amalungiselelo amaninzi. Impelaveki entle!

      Phendula Ascen Jiménez
  3.   M Carmen sitsho
    yenzayo 2 iminyaka

    Sawubona u-Ascen, omnye umbuzo malunga neziqholo zenkukhu e-marinated, ucinga ukuba zingasetyenziselwa ukwenza intlanzi kwi-varoma njengenkukhu? kwaye loluphi uhlobo olucebisayo? intlanzi emhlophe okanye eluhlaza? Ndiyabulisa kwaye ndiyabulela kwakhona ngeeresiphi zakho.

    Phendula M Carmen
    1.    UAscen Jiménez sitsho
      yenzayo 2 iminyaka

      Mholweni!!
      Bendiza kutshintsha inkukhu endaweni yentlanzi emhlophe. Nika ingqalelo kumaxesha kuba mhlawumbi intlanzi ilungile ngemizuzu embalwa ngaphantsi. Ukuba unobuganga, sixelele kamva ukuba kwenzeke njani, kulungile?
      Ihagi!

      Phendula Ascen Jiménez