Esi sidlo ... siyamangalisa: inyama yehagu idlalwe ngobusi. Isidlele yinxalenye yehagu efumaneka kwindawo yombethe, kunjalo ithenda, zimanzi kwaye inika iisosi indlela engakholelekiyo 'yejeli'.
Ukongeza, kungenxa yezi zitya ii-embroiders zeThermomix: kuqala senza i isofrito, emva koko sibeka izidlele kunye nezithako ze salsa, siwenza umatshini kwaye ndilibale iyure e-1. Emva koko kufuneka sinike isiphelo sokugqibela kwisosi kwaye yiyo loo nto!
Izidlele ezomileyo sisitya esikucebisayo yenze ngobusuku kuba ngaloo ndlela incasa yayo iya kuba namandla ngakumbi. Ukongeza, banako congelar ngokugqibeleleyo. Kwi-Thermomix sinokulungiselela ukuya kwi-1 kg yeepads, ezimalunga nabantu abayi-6.
Njengamaqabane, ngaphandle kwamathandabuzo, ndikhetha i- Amafriji aseFransi, ahluphekileyo okanye abhaka. Unokusebenzisa irayisi, umzala, iquinoa okanye iitapile ezicujiweyo.
Izidlele zehagu ezigcwele ubusi
Izidlele zehagu ezihonjiswe ngesosi yobusi, ithenda kunye nejusi. Ikhosi yesibini efanelekileyo yokuhamba neefries zaseFransi, ii-bakers okanye into embi.
Molo, ndicinga ukuba yindlela entle. Andiziboni izithako kunye nendlela yokulungiselela.
Enkosi uVanessa. Yimpazamo encinci yangaphakathi, ilungile i-gracias enkosi ngokusilandela nangokusibhalela!
Mholweni!!! Ndifuna ukwenza le recipe kodwa andinaso isithako sokugqibela, iBisto, ngaba ingafakwa enye into endaweni yayo?
Molo uVictoria, iBisto iyasebenza kakhulu. Awunakongeza nantoni na kuyo okanye ukuba ubona ukuba isosi lulwelo oluncinci, ungongeza itispuni yestarch corn exutywe emanzini kwaye ubilise malunga nemizuzu emi-5. Ndiyanqwena uyayithanda!
Molo!
Ndifuna ukwenza le recipe ngesiqingatha sezithako, kuba iya kuba yeyabantu abathathu. Ngaba ndifanele ndinciphise ixesha lokupheka, okanye ngaba ndibambelela kwimizuzu engama-3? Enkosi!!