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UkuqalaImizuzu ye12016 abantuIikhalori ezingama-200
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por UAscen Jiménez

Ndenze ividiyo ukuze ubone, ngaphezulu kwako konke, indlela yokwenza ifayile ye- Ipatty zinemibala njengaleyo ifotweyo, kunye nobunzima oburukiwe. Unayo ukusuka kumzuzu 5:21.

Kodwa, ukongeza, uya kubona iresiphi egqibeleleyo kangangokuba zimbini. Kwelinye icala, a inkuku erhabaxa onokuthi ulungiselele ngayo isitya esikhulu sepasta. Kwelinye, intlama emnandi ye-empanadas, onokuyizalisa ngenyama egayiweyo njengoko ndenzile okanye nezinye izithako ezilula njengoko ndikubonisa kule khonkco: Ipayi yemifuno.

El ephothiweyo Ungayisebenzisa nkqu ne-puff pastry doughs esele zithengiwe. Ngaba ayingombono olungileyo lowo? Uya kumangaliswa yindlela entle ngayo.

Ividiyo yeresiphi yenkukhu yenyama yenkukhu egayiweyo

Uyilungisa njani i-Empanada yenyama yenkukhu egayiweyo

Kwimeko apho ukhetha ukufunda inyathelo ngenyathelo, nantsi unayo yonke into eneenkcukacha:

Inyama yenkukhu yenkukhu

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

I-empanada emnandi eyenziwe ngenyama yenkukhu ecoliweyo. Inhlama nayo yenziwe ekhaya kwaye ivumela i-braiding eya kwenza isitya sethu, ngaphezu kokulunga, sihle.

  • UAscen Jiménez
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: ukuqala
  • Iikhalori: 200
  • Iinkonzo: 16
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Ukuzaliswa:

  • 1 isanqante (120 g malunga)
  • Isebe eli-1 leseleri (50 g malunga)
  • I-1/4 ye-anyanisi (70 g malunga)
  • I-50 g yeoyile ye-olive eyintombi engaphezulu
  • I-400 g yenyama yenkukhu ecoliweyo
  • 50 g yewayini emhlophe
  • I-400 g ye-tomato unamathele
  • Iqanda eli-1 liphekwe
  • 1 ipepile ebomvu ebomvu

Ubunzima:

  • I-100 g yeoyile ye-olive eyintombi engaphezulu
  • 100g ubisi
  • 100 g ibhotolo (inyibilike kwimicrowave)
  • 100 g yewayini
  • 15 g yetyuwa
  • 5 g igwele
  • 500 g yomgubo

Kwaye

  • Iqanda eli-1 ukupeyinta umphezulu

Ukulungiselela

  1. Sibeka iminqathe, iseleri kunye netswele kwiglasi. Inkqubo Imizuzwana emi-6, isantya 5. Sithoba nge-spatula oko kushiyeke ezindongeni kwaye senza inkqubo kwakhona Imizuzwana emi-5, isantya 5.

  2. Songeza ioyile kwaye, ngaphandle kokubeka i-beaker, senza inkqubo Imizuzu engama-5, ubushushu bevaroma, isantya 1.

  3. Silingana ibhabhathane kwiincakuba. Inkqubo Imizuzu emi-5, ubushushu bevaroma, isantya secephe kwaye sidibanisa inyama ecoliweyo ngomlomo, ngomatshini uyasebenza. Kweli nqanaba sibeka indebe xa sigqiba ukongeza inyama.

  4. Songeza iwayini kunye nenkqubo Imizuzu engama-5, 100º, isantya secephe (ngaphandle kwebheki).

  5. Yongeza iitumato, ityuwa nepepile. Sibeke ibheki kunye nenkqubo Imizuzu engama-20, 100º, isantya secephe (Nge-beaker).

  6. Sisusa i-beaker, sibeka i ibhaskiti kwisiciko kunye nenkqubo Imizuzu emi-15, ubushushu bevaroma, isantya secephe.

  7. Sikhupha iragout yenkukhu kwaye siyigcine.

  8. Sihlamba kwaye somisa iglasi kakuhle ukulungiselela intlama.

  9. Sifaka ioyile, ubisi, ibhotolo, iwayini kunye netyuwa kwiglasi. Inkqubo Imizuzwana emi-30, isantya 5.

  10. Yongeza umgubo kunye nemvubelo. Inkqubo Imizuzwana emi-15, isantya 6. Ukuba kunyanzelekile, sehlisa okuseleyo kwiindonga zeglasi kunye nenkqubo yenkqubo Imizuzwana emi-4, isantya 6.

  11. Inhlama sikwahlula zibe ziinxalenye ezintathu. Sisasaza nge-roller kwaye sisebenzise enye yezi nxalenye zesiseko sokubumba (malunga ne-28 cm ububanzi). Kunye nezinye iinxalenye ezimbini ezandisiweyo esenza uluko njengoko kubonisiwe kwividiyo.

  12. Nje ukuba sibeke isiseko ekubunjweni, sibeka i-ragout kuyo. Siphinda songeze iqanda nepepile, zombini zinqunqwe.

  13. Sigquma ngentlama ephothiweyo esiyilungisileyo.

  14. Bhrasha umphezulu ngeqanda elibethiweyo kwaye ubhake ngo-180º malunga nemizuzu engama-30 okanye de ubone ukuba inhlama igolide.

Iinkcukacha ezithe xaxe - Ipayi yemifuno


Fumanisa ezinye iiresiphi ze: Izibheno, Amakhadi, Ukususela kunyaka-1 ukuya kwiminyaka emi-3, Ngaphezulu kweminyaka emi-3

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
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  3. Umthetho: Imvume yakho
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  1.   UMurcianica sitsho
    yenzayo 7 iminyaka

    Zibonakala zintle kwaye kulula ukuziqonda

    Phendula uMurcianica
    1.    UAscen Jiménez sitsho
      yenzayo 7 iminyaka

      Enkosi, Murcianica 😉

      Phendula Ascen Jiménez
  2.   ngomso92552 sitsho
    yenzayo 5 iminyaka

    Yeyiphi inkukhu oyincomayo ukuba uyinqunqe? Amathanga? iinkukhu webele?

    Phendula kwi-frg92552