Kwirobhothi yethu yokupheka sinokupheka ipasta Akukho ngxaki. Into ebalulekileyo kukuthathela ingqalelo ixesha lokupheka eliboniswe ngumenzi kwaye ulipheke ngomzuzu wokugqibela, ngaphambi kokuba ulise etafileni.
Kwaye kule recipe sizalisekisa loo mfuneko yokugqibela. Inkqubo ye- imifuno, Esiza kusonga ipasta yethu, sikwawapheka kwiThermomix kodwa kwinqanaba lokuqala. Emva koko sizigcina epanini apho kamva siza kususa yonke into okomzuzu nje omnye.
Kodwa ungoyiki xa ubona yonke into kwividiyo. Hi ndlela leyi, uphi uyayikhupha ipasta wakha wapheka? Kwividiyo ungabona apho ndiyenza khona. Ewe, umzuzu "okhutshiwe" kufuneka ube mfutshane kakhulu ... ungavumeli ipasta yome. Ulahla ipasta kwisitya kwaye, kwangoko, epanini. Ukusuka epanini, ukuya etafileni!
Ndishiya ikhonkco kwenye iresiphi ye-pasta, elula kakhulu, nayo emnandi: Ipasta eneetumato zetsheri, ioyile kunye negalikhi
Ividiyo yepasta enemifuno yasehlotyeni
Iresiphi yePasta kunye nemifuno yehlobo
Njengesiqhelo, ifayile enezithako kunye namanyathelo ekufuneka elandelwe ngokubhaliweyo ukwenza iresiphi.
Ipasta enemifuno yasehlotyeni
Iresiphi ye-pasta eyenziwe kwi-Thermomix. Yenziwe ngemifuno yamaxesha athile: itswele, ipepile, i-aubergine, itomato ... Ityebile kwaye kulula ukuyilungisa.
Iinkcukacha ezithe xaxe - Ipasta eneetumato zetsheri, ioyile kunye negalikhi
Lungisa le recipe kwimodeli yakho yeThermomix