Jonga iipie zenyama zimnandi, kodwa ukuba zingandinika ukhetho, ndiza kubambelela imurcian empanadas.
Andazi ukuba uyabazi… Ndiyakukhuthaza ukuba ubenzele ekhaya. Siza kuyenza inhlama kwiThermomix ngoncedo lokuba ihlala iphuma kakuhle. Kwaye i padding Iphuma iluhlaza (ngaphandle kwamaqanda abilisiweyo) ngenxa yoko ayinakuba lula.
Ukuba awuveli kuloo ndawo kuya kufuneka uyazi i-gastronomy ye Ummandla waseMurcia. No tiene desperdicio. En Thermorecetas sele siyipapashile i zarangollo kunye Iikeyiki zepasika. Konke kuhle.
Ipayi kaMurcian
Delicious Murcian empanada nepepile, itumato, i-ertyisi, iqanda kunye netyhuna. Iresiphi yesiko kunye nenencasa enokwenziwa ngeThermomix.
Iinkcukacha ezithe xaxe - zarangollo, Iikeyiki zepasika
Imvelaphi -Iindawo zethu zokutya zommandla
Ndiyayithanda iMurcian empanadas. Bandikhumbuza ubuntwana bam xa sasisiya kubona utata katata. Ndiqinisekile ndizakuyenza kwangoko kwaye ndiza kukuxelela ngayo. Ndiyathemba ukuba ubeka iresiphi yolunye uhlobo lokutya okuluncuthu kweMurcian eziyipayi yenyama, leyo ene-pastry ekhukhumeleyo ngaphezulu. Enkosi ngeeresiphi zakho ezintle, zonke ziyimpumelelo endlwini yam
Uza kubona ukuba ijongeka kanjani ilungile, Isabel. Malunga neekeyiki ... zimnandi kangakanani, akunjalo? Kodwa ndicinga ukuba zinzima ngakumbi kunee-empanadas (ndizibonile ukuba zenza njani phezulu kwaye bubugcisa). Ukuba ndifumana iresiphi, ungathandabuzi ukuba ndiza kwabelana nawe.
Enkosi ngengcaciso yakho nangokusithemba kwakho.
A kiss!
Molo Ascen Ndiyayithanda le recipe kufuneka ndiyenze kwaye ndiza kukuxelela ukuba isebenza njani. Kuya kufuneka ubeke ipudding yentlanzi xa unako
Isalu
Molo Mhle! Yenza i-empanada, uyabona ukuba imnandi kangakanani. Nanini na xa ndinako, ndiya kwi-puddin yakho.
A kiss!
Molo Ascen, awunalo naluphi na uhlobo lwegwele? Enkosi kakhulu ngalo lonke uvuyo lwakho
Molo Maria:
Hayi, ayiqulathanga igwele. Intlama ijongeka intle ngaphandle kwayo, uya kubona.
Enkosi kakhulu ngengcaciso yakho nangokusilandela.
Zizipho!
Molo Ascen: Eli lixesha lokuqala ukuba ndiphawule ngento. Bendicinga ukukubuza ngemvubelo kodwa ndiyabona ukuba uyiphendulile kodwa andifuni kuphulukana neli thuba lokubulela ngawo wonke umzamo wakho kunye neendlela zakho zokupheka. Ndenze ezimbalwa kwaye zihlala ziyimpumelelo. Enkosi.
Enkosi kakhulu Teresa. Izimvo ezifana nezakho zisenza sizingce kakhulu "ngomsebenzi" wethu. Kodwa inyaniso kukuba ngaphandle kwakho konke oku akunakuvakala.
Ukwanga!
Molo Ascen, zeziphi iinkumbulo ezimnandi zobuntwana bam, xa bendingenangxaki okanye noxanduva, yilento abazali bam babenzelwe yona.
Sasidla ngokuchitha ihlobo eDehesa de Campoamor, kufuphi neSan Pedro del Pinatar, apho sasihlala sihamba nabazali bam kwivenkile ye-pastry ebizwa ngokuthi "La Peladilla", kwaye sathenga "iTocino de cielo", eyayimangalisa kwaye " ikeyiki yenyamakazi», le nkumbulo Yayinambitheka ngathi uyayitya ngoku, inentlama emnandi, ndicinga ukuba ibizwa ngokuba yi- «flora pasta», kwaye ukuzaliswa kunetyuwa, okwenziwe kwinkukhu kunye neqanda elibilisiwe.
Kuya kuba kuhle ukuba uyithumele kule bhlog.
Ngendlela, ukuvuyisana nebhlog, intle kakhulu
Molo Joaquin,
Le khekhe ndiyipapasha ngokuqinisekileyo. Khange ndihlale eMurcia iminyaka kodwa, enkosi kumyalezo wakho, ndiyalele ikeyiki ukuba izame (ngokuqondakalayo umyeni wam uye waya eMurcia kwezi ntsuku). Njengoko ndiza kuyithanda, inyathelo elilandelayo iya kuba kukuyenza ekhaya kwaye, elandelayo, ukuyipapasha.
Enkosi ngomyalezo wakho. Ndiyayithanda.
Ihagi!
Xelela umyeni wakho ukuba kukho ipeladilla eMurcia
Yiza 2, hahaha
I-Empanada imnandi kakhulu! Ndiyithandile, intlama ilula kakhulu kwaye imnandi !! Njengokuba ndingumntu otya imifuno ndiyitshintshile ityhuna ngenxa yeetapile, endizoyike kancinci, kwaye ndongeze ubuninzi bayo yonke enye into. Enkosi!!
Mkhulu uPetros, kwaye ulungelelwaniso lwakho olukhulu. Ndinothando olukhulu ngale pie 😉
Ukwanga, Ascen
Ndifuna ukuyenza kodwa ndinamathandabuzo aliqela, ipepile ayiphekwanga, ingaba iyongezwa iluhlaza? Kwaye ii-ertyisi, ingaba zenziwe enkonkxiweyo okanye zibilisiwe? Enkosi
Molo Rocio,
Kule meko ipepile ibekwa iluhlaza. Iphekwe eontini.
Kwi-ertyisi, ndihlala ndisebenzisa iinkonkxiweyo kodwa unokuzibekela ii-ertyisi ezibilisiweyo. Nantoni na oyithandayo.
Ndiyathemba uyayithanda 😉
Ihagi!
Mholweni!!!
Ndiyenzile le ntlama phakathi kwemini kwaye iphume yarhabaxa, nangona kwixesha elizayo ndiza kongeza ioyile encinci kwaye ukugcwaliswa kwayo andibanga nabuganga bokuyibeka iluhlaza… bendiligwala kakhulu? kodwa kufuneka ndiyenze kwaye ndingashiywa kuthandabuza.
Iikeyiki zeCierva kunzima ukuzifumana kwaye kufuneka uzi-odole, kodwa eCagagagena bazenza riqiiiiuuiusimo sss… ukwanga !!!!
Mholweni!!!
Ndiyenzile le ntlama phakathi kwemini kwaye iphume yarhabaxa, nangona kwixesha elizayo ndiza kongeza ioyile encinci kwaye ukugcwaliswa kwayo andibanga nabuganga bokuyibeka iluhlaza… bendiligwala kakhulu? kodwa kufuneka ndiyenze kwaye ndingashiywa kuthandabuza.
Iikeyiki zeCierva kunzima ukuzifumana kwaye kufuneka uzi-odole, kodwa eCagagagena bazenza riqiiiiuuiusimo sss… ukwanga !!!!
Hehehe, yiyo lonto bendingazukubiza ngegwala! 🙂 kodwa kwixesha elizayo qhubeka kuba iphekwe kakuhle, inene.
Ndenze ikhekhe leCierva kanye kwiThermomix kodwa andicingi ukuba kufuneka ndipapashe iresiphi. Kwakulungile kakhulu nangona ndingaphezulu kwe-empanadas 😉
Ihagi!