(38 iivoti)
Ukulayisha ...
Ezi IiCroissants ziyamangalisa. Ngentlama esele ilungisiwe uya kuba nakho ukujonga ukuba zenziwe njani ezinye iibuns zethenda ngokungathi zizonka ezisandula ukubhakwa. Ngaphandle kwamathandabuzo, ngoncedo lweThermomix yethu sinokwenza intlama emangalisayo eya kuthi isincede senze amaqebengwana alolu hlobo.
Kwiglasi yethu besongeze izithako kwaye siyicwangcisile inketho yokuxova. Xa inhlama sele ilungile, sayolula kwaye sasika oonxantathu ukuze emva kokwenza imilo ye IiCroissants.
Siyazi ukuba ezi maqebengwane zinolunye uhlobo lokuthungwa olucekeceke kwaye lucekeceke, kodwa kufanelekile ukuzama ukuba singayenza njani le recipe emangalisayo kwezinye iintlobo zenhlama. Uyakuthanda ukugcwaliswa kwayo Ipesika jam, kodwa ukuba ayisiyonto yakho unokuhlala ubazalisa ngayo nayiphi na enye ikrimu eswiti.
Isonka seCroissant esifakwe ipesika
Ezinye ii-croissants ezinkulu ezenziwe ngentlama enoboya eya kukukhumbuza ngesonka esimnandi. Zizaliswe ngejokhwe ye-peach kwaye zigqunywe iswekile ukubenza zinencasa ngakumbi.
- UAlicia tomero
- Ikhitshi: Ispanish
- Uhlobo lweRipeipe: desayuno
- Iikhalori: 360
- Iinkonzo: 12-14
- Ixesha lokulungiselela:
- Ixesha elipheleleyo:
Izithako
- I-200 ml yobisi olupheleleyo lufudumele kancinci
- 12 g isonka esitsha sombhaki
- 50 g ibhotolo ethambileyo
- Iispuni ezi-2 zevanilla
- Iqanda le-1
- 60g iswekile
- intwana yetyuwa
- I-500 g yomgubo wengqolowa
- 100 g yejokhwe yepesika
- Iswekile yokunxiba ii-croissants ezigqityiweyo
- Isiqingatha selitha yeoyile yokuqhotsa
Ukulungiselela
Kwiglasi yethu yeThermomix songeza i-200 ml yobisi olupheleleyo olufudumeleyo, intwana yetyuwa, i-12 g yemvubelo entsha yombhaki, iisipuni ezimbini ze-vanilla extract, i-50 yebhotolo ethambileyo, iqanda elinye kunye ne-1 g yeswekile. Inkqubo Imizuzwana emi-30 kwisantya 3,5.
Silahla i-500 g yomgubo wengqolowa kwaye siphinda sisebenzise kwakhona Imizuzu emi-6 kwisantya sokuxovela.
Nje ukuba sixovwe, sijonga ukuba ayigudanga, i-elastic kwaye xa ithe yachukunyiswa ngezandla ayinamathele. Ukuba incangathi, siza kongeza umgubo omncinci kwaye siphinde sixove de uthathe ubume obuchanekileyo. Sishiya kwiglasi ukuze siphumle kwaye sigubungele malunga neyure e-1.
Sityhila iglasi kwaye sijonga ukuba ivolumu inyukile. Sisusa umoya ngeminwe yethu kwaye sisuse intlama kwiglasi. Sibeka intlama kwindawo egutyiweyo kwaye sixove kancinci ngezandla zethu. Sizahlulahlule sibe ngamacandelo amabini kwaye siqhubeke ukolula enye yazo nge-roller. Siza kuyenza ukuba ithathe imilo engunxantathu.
Ukuba ubume be-quadrangular abugqibekanga, sinokusika imiphetho ngemela. Emva koko siza kwenza imilo engunxantathu kwintlama ukuze kamva senze iimilo zekroissant.
Kwinqanaba elingezantsi lekonxantathu nganye eyenziweyo siya kongeza isahlulo esincinci sejokhwe yepesika kwaye ngononophelo siyakwenza iicroissants. Ukwenza ubume bayo sithathe kumazantsi onxantathu kwaye siya kuwusonga siye kwivertex yawo.
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Ngesiqingatha senhlama ebesiyibeke ecaleni siqhubeka nokwenza okufanayo. Singathatha ithuba kwimiphetho esiyinqumle kwintlama yokujoyina yonke into kunye nokwenza ii-croissants ezingaphezulu.
Sifaka i-oyile ukuba ishushu ngaphezulu kobushushu obuphakathi kwaye xa siqaphela ukuba kushushu siyaqhubeka nokongeza ii-croissants, kodwa ngeli xesha sinciphisa iqondo lobushushu ukuze zingabi mdaka ngokukhawuleza kwaye zihlale ziluhlaza ngaphakathi.
Xa zithosiwe kumacala omabini siyazikhupha kwaye siziyeke ziphumle. Kuya kufuneka sibanxibe ngeswekile kwaye sibayeke bapholile. Bafezekile kwaye balungile kwisidlo sakusasa.
