Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Iikherothi kunye nepayinapile ikeyiki noshizi cream

Iikherothi kunye nepayinapile ikeyiki noshizi cream

Yindlela efanelekileyo. Ukuba ufuna ukuzama ukwenza lo mmangaliso uyakumangaliswa kukunambitheka kwawo okucoliweyo nokugudileyo kunye nomnqathe kunye nenanin. Ukuhambelana kufanelekile, kunye netshizi yekrimu efanelekileyo kunye nebhotolo eya kwenza ezona palates zibalaseleyo.

Le khekhe kulula kakhulu ukuyenza kwaye ine-flavour efanelekileyo. Inencasa kakhulu kwaye ine-touch yesinamon enokukhutshwa xa ungaluthandi olu hlobo lwencasa. Iqabaka yenye yezona ndawo zithandwayo kule khekhe, yenziwe ngevumba elithambileyo kunye noshizi we-vanilla, iya kuba sisincedisi esifanelekileyo.

Olu hlobo lweedessert luye lwasasazeka kwi-Great Britain kwaye lwasasazeka njengenye yeedessert ozithandayo eMelika. Yayiyindlela yokupheka eyacetywayo ngamaxesha endlala ukwenzela ukuba kungabikho zixhobo zingako, kuba zazibiza kakhulu. Kule mihla, ukwenza olu hlobo lweikeyiki kuyenza iresiphi emnandi kwaye ngaphandle kwamathandabuzo kufuneka uzame.


Fumanisa ezinye iiresiphi ze: Ngaphantsi kweyure enye, Postres, Thermomix zokupheka, Ukupheka

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo, shiya eyakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   UIrene González Hernández sitsho

    Kwindlela yokupheka isiselo okanye igwele leekhemikhali alikho