Ngena o Bhalisa kwaye ujabulele ThermoRecetas

I-risotto ene-asparagus yasendle, i-boletus confit kunye ne-crunchy ham

IlayisiImizuzu ye706 abantuIikhalori ezingama-450
1/52/53/54/55/5 (10 iivoti)
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por UIrene Arcas

I-Rissotto ene-asparagus yasendle, i-boletus ye-confit kunye ne-ham ekrwada

Ukonwaba kwe i-risotto ene-asparagus yasendle, i-boletus confit kunye ne-crunchy ham sayithanda! Ngaba ulibonile igama? Iyavakala kakhulu, ke ndicebisa esi sidlo xa uneendwendwe. Uya kubamangalisa, uya kubona. Ukuba uthanda i-risottos, njengaleyo ingaphakathi foie kunye nama-mushroom okanye ye Iitshizi ezine, Kufuneka wenze le recipe.

Mhlawumbi kwigama kubonakala ngathi sisitya esimnandi kakhulu, kodwa asifani. Ithatha ithutyana ukuya ingxoxo amakhowa, kodwa ngumsebenzi ongaphezulu we-thermomix, kunathi. Njengesiqhelo, siyamvumela ukuba asisebenzele kwaye sizinikele ekulungiseleleni amanyathelo alandelayo okanye enye into ekufuneka siyenzile.

Eminye, iresiphi ulungelelene ukuthetha okunesondlo kwaye ndicinga ukuba wonke umntu angathanda, kubandakanya uninzi Abantwana. Izithako nazo kulula ukuzifumana kwaye azibizi. Kwi-boletus ndicebisa ukuba usebenzise isilwanyana esineqhwa okanye ezo ziza ziphelelwe ngamanzi emzimbeni. Azixabisi kwaye zithandwa kakhulu.

Uya kuba ne-boletus kunye neoyile eseleyo ekuzityeni. Gcina yonke into esembizeni, ugqume ioyile kwaye uyigcine kwifriji kwiveki e-1. Ungayisebenzisa ukwenza ipasta. Imnandi!

Ndifumene iresiphi kwincwadi ethi "101 rices in the world" nguThermomix.

I-risotto ene-asparagus yasendle, i-boletus confit kunye ne-crunchy ham

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Irayisi emnandi, enezinto ezahlukeneyo zokubulela ngenxa ye-boletus kunye ne-ham ekrwada. Ilungele xa sineendwendwe. Ilula kwaye ayibizi.

I-risotto ene-asparagus yasendle, i-boletus confit kunye ne-crunchy ham
  • UIrene Arcas
  • Uhlobo lweRipeipe: irayisi
  • Iikhalori: 450
  • Iinkonzo: 6
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Ukuhombisa:

  • I-100 gr ye-Serrano ham

Qinisekisa i-boletus:

  • I-1 sprig yerosemary entsha
  • 1 igqabi le-bay
  • I-1 sprig ye-thyme entsha
  • I-1 clove yegalikhi
  • 1/2 chilli
  • 1 itispuni yetyuwa
  • I-250 gr ye-boletus (ndisebenzise iqabaka)
  • I-250 gr yeoyile ye-olive eyintombi

Irayisi:

  • 100 gr yeatswele
  • I-1 clove yegalikhi
  • I-50 gr yeoyile yokudibanisa i-boletus
  • Ama-350 gr erayisi emfutshane
  • I-asparagus yasendle enqunqwe iziqwengana
  • 50 gr yewayini emhlophe
  • I-800 gr yeenkukhu ezibilayo okanye umhluzi wenyama
  • imitya embalwa yesafron
  • sal
  • I-150 gr ye-boletus yesivumelwano
  • Iipunipoli ezi-2 zeParmesan okanye iManchego cheese

Ukulungiselela

  1. Sibeka izilayi ze-ham kwi-microwave phakathi kwamaphepha amabini ephepha elingena kwimizuzu eyi-1 enesiqingatha. Makubande. (Singazifaka kwi-oveni phakathi kwephepha lokubhaka kwaye siyipheke kangangemizuzu eli-10 ngo-200º, kodwa siqiniseke ukuba azitshisi).

  2. Sibeka kwiglasi zonke izithako ze-boletus ye-confit kwaye senza inkqubo Imizuzu engama-30, 90º, isantya secephe, ithuba lasekhohlo. Siyifaka kwisitya esingangeni moya, masiyipholise kwaye siyigcine efrijini ukuyigcina.

  3. Sibeka itswele negalikhi kwiglasi. Saqhekeza Imizuzwana emi-2, isantya 5. Nge-spatula, sinciphisa imifuno kwisiciko kwaye nangaphakathi kweglasi iye kwiincakuba.

  4. Yongeza ioyile kunye nefry Imizuzu emi-5, ubushushu bevaroma, isantya setispuni.

  5. Yongeza irayisi kunye ne-asparagus kwaye ususe Imizuzu eyi-3, ubushushu bevaroma, ithuba lasekhohlo, isantya secephe.

  6. Songeza iwayini kunye nenkqubo Imizuzu eyi-1, ubushushu bevaroma, ngasekhohlo, isantya secephe ngaphandle kokubeka i-beaker, ke siya kuququzelela umphunga.

  7. Yongeza umhluzi, isafron kunye netyuwa. Inkqubo Imizuzu eyi-13, ubushushu nge-100º, jika ngasekhohlo, ngesantya secephe kwaye ekuphekeni xa sipheka sidibanisa i-boletus ekhethiweyo ngejagi (ayimfuneko kumatshini okanye ukuvula isiciko).

  8. Sigalela imixholo emthonjeni kwaye sifafaze itshizi egreyiziweyo ngaphezulu (ngokuzithandela). Khonza kwaye uhombise nge ham crispy enqunqwe imitya.

Ukulingana kunye ne-TM21

Itheyibhile yokulingana TM31 / TM21

Ulwazi oluthe kratya - risotto de foie kunye nama-mushroom, Risotto Iitshizi ezine


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  1.   nani nani sitsho
    yenzayo 11 iminyaka

      Inomdla kakhulu! Ndifuna ukuyenza, kodwa ndiyakucela, kwizithako ze-boletus ye-confit ubeka kabini i-sprig ye-rosemary entsha ... Ngaba kukho into engalunganga? Enkosi!!

    Phendula nani nani
    1.    UIrene Arcas sitsho
      yenzayo 11 iminyaka

      Ndixolele Nani, isebe elinye laliyi-thyme, kodwa ke yonke into iyakhethwa. Enkosi kakhulu ngokusilandela nangokwenza iiresiphi zethu. Ukwanga!

      Phendula uIrene Arcas
  2.   UMj Arevalo sitsho
    yenzayo 11 iminyaka

    Ijongeka intle kwaye kufuneka ibe mnandi, kodwa ngeham, itya kakhulu, akunjalo?

    Phendula uMj Arevalo