Kukho zokupheka ezilula kakhulu ezinokusikhupha kungxamile njengale ishushu iswekile zucchini, feta kunye nesinti.
Kwabo bangakhange bazame i-feta cheese Ndiza kukuxelela ukuba itshizi enobuntu obuninzi. Yenziwe ngobisi lweegusha okanye ngomxube weegusha neebhokhwe. Ngaphandle kwamathandabuzo, ezona mpawu zakhe zibalaseleyo kukuba uyaphiliswa kwi-brine, nto leyo eyinika ubume obukhethekileyo nobulula obonakalayo. Kukwasetyenziswa ngokubanzi kwiindlela zokupheka zesiGrike ezinje nge tyropite.
Namhlanje siza kuyisebenzisa ukunambitha isaladi elula efudumeleyo zucchini esiza kugqiba ukunxiba ngayo mint. Eyona nto ibalaseleyo kuko konke kukuba lula kwayo kwaye kulula kangakanani na ukuyilungiselela. Ke ukuba usaqala ndiyakukhuthaza ukuba uyilungiselele.
I-Zucchini eshushu, isaladi yeFeta kunye neMint
I-Feta cheese eshushu kunye nesaladi ye-mint yindlela elula ekhawulezayo, elula neyobumnandi ngenxa yencasa ekhethekileyo enikwa sisi weFeta.
Ukulingana kunye ne-TM21
Iinkcukacha ezithe xaxe - I-Tyropita, i-cheesecake yamaGrike
Enkosi Mayra !! Namhlanje nditye kamnandi ngale saladi, apho ndongeze irayisi emdaka ebilisiweyo, ngelixa ndipheke icalabácin eVaroma, kunye neminquma emnyama engenamafutha. Isempilweni kakhulu kwaye ilungelelaniswe kwiincasa. Enkosi!!
Umdibaniso olungileyo, ewe mhlekazi !!