Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Isoseji ebomvu enetswele

IzibhenoImizuzu ye244 abantuIikhalori ezingama-350
1/52/53/54/55/5 (22 iivoti)
Ukulayisha ...

por UAscen Jiménez

isoseji ebomvu-ene-anyanisi

Iresiphi inokwenziwa nayo isobho Imhlophe kwaye yenye indlela yokupheka olu hlobo lwenyama.

Ininzi anyanisi kunye nebhiya, yiyo loo nto isosi eyenziweyo yenye yezo zokuntywila isonka.

Iluncedo njenge-aperitif kunye nexesha layo lokupheka ikwanika ukhetho lwe pheka iitapile kwi-varoma. en Imizuzu ye30 siza kuba nezitya ezimbini esele zilungile.

Iisoseji ezibomvu ezinetswele

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Iresiphi ebomvu yesoseji ene-anyanisi etyebileyo kunye nesosi yebhiya. Ukugqibelela njenge-aperitif okanye ikhosi yesibini, bayakuvumela ukuba upheke iitapile ze-varoma.

  • UAscen Jiménez
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: izibheno
  • Iikhalori: 350
  • Iinkonzo: 4
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 220 g itswele
  • I-40 g yeoyile ye-olive eyintombi engaphezulu
  • 10 g yamanzi
  • 260 g iisoseji ezintsha kunye namaqhekeza
  • I-100 g yebhiya
  • 1 igqabi le-bay

Ukulungiselela

  1. Sibeka i-anyanisi inqunyulwe kwikota kwiglasi. Inkqubo Imizuzwana emi-7, isantya 4 1/2.

  2. Sithoba izinto ezinamathele ezindongeni.

  3. Sibeka ibhabhathane kwiglasi. Songeza ioyile, amanzi kunye netyuwa kwaye senza inkqubo Imizuzu engama-10, ubushushu bevaroma, isantya 2. Sifaka iisoseji ezinqunqiweyo kwaye, ngaphandle kokubeka ibheki, senza inkqubo Imizuzu emi-3, ubushushu bevaroma, ukuya ngasekhohlo, isantya secephe. [b]

  4. Yongeza ibhiya kunye negqabi le-bay kunye nenkqubo [/ b] imizuzu eli-10, ubushushu bevaroma, ithuba lasekhohlo, isantya secephe.

Iinkcukacha ezithe xaxe - Inyama yenkomo kunye neetapile ze-varoma

Ukulingana TM5-31-21


Fumanisa ezinye iiresiphi ze: Izibheno, Amakhadi

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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