Amafu e-raspberry ekhaya, ziyimpumelelo eqinisekileyo. Zimnandi, yiyo loo nto abantwana bebathanda kwaye nabantu abadala… bengakuxeleli! Mhlawumbi, kuba ngelixa ubonwabela, siyazihambisa ngaphandle kokuqonda kumzuzu othile wolonwabo ebuntwaneni bethu. Inyani yile, andazi ukuba banantoni, kodwa kunzima ukungatyi kwanto ngaphezu kweyodwa!
Ziyindlela efanelekileyo yokupheka kunye nabantwana. Ziyakwazi ukulinganiswa kwaye, xa sele zenziwe, zenziwe kwaye zambathiswa kwishukela.
Ndizigcinile kwibhokisi yohlobo lwebhokisi yobhedu evaliweyo malunga neentsuku ezintlanu kwaye zigcinwe phantse njengosuku lokuqala.
Amafu e-raspberry
Ngomva kwemini kunye nabantwana, akukho nto ibhetele kunokuba ibothuse ngamafu amnandi e-raspberry.
Amafu afanelekileyo kwihlabathi!
Hayi! Ndiyilibele inkcazo, zezona zilungileyo kuba azidingi kugcinwa, kwiintsuku ezintlanu kamva bezithambile kwaye zimnandi. Ke kumnandi ukuzitotosa.
Ukuba inyani kukuba bekubhaqiwe, kodwa eyona nto ibalulekileyo kukuba bayathakatha, kwaye nangakumbi kubantu abadala ...
Ndingangqina ukuba amafu amnandi, ayenevumba elifanayo njengamafu asuka evenkileni. Ndicebisa ukuba zinokwenziwa nakwezinye iincasa. Ndibathandile !!!
IMari Carmen inokwenziwa kwezinye iziqhamo zeziqhamo ezifana ne-kiwi, ipayina, ilamuni ... okanye nantoni na oyifumana kwijeli.
Qhubeka ubenze ngevumba elitsha kwaye usixelele ukuba zibe njani iziphumo.
Mhlawumbi iimvulophu ze-gelatin ozifakayo sele zikhona izinto zokubekisa ezibandakanyiweyo, kwaye ndicinga ukuba imibala nayo, ngoko ke ayisiyondalo kangako.
UJuan, unokuba uchanekile kodwa… yintoni ubomi ngaphandle kokufaka umbala omncinci? 😉
Sawubona wonke umntu,
Ukuba akuninzi ukubuza, loluphi uphawu olisebenzisela iijeli?
Iimvulophu ze-gelatin engathathi hlangothi zii-10 gr, akunjalo?
Un saludo
UJosé Manuel, ndihlala ndisebenzisa uphawu lwe-"Royal", nangona ngamanye amaxesha ndisebenzise uphawu lwe-"hacendado", uphawu lwe-Mercadona, kwaye luye lwavela kakuhle.
Kwaye ukuba iimvulophu ze-gelatin engathathi hlangothi zinobunzima be-10gr kwaye imvulophu nganye ineemakhishithi ezi-6 ze-gelatin engathathi hlangothi kwimakhishithi, ukuba uyayithenga ngoluhlobo. Ukuba bakuxelela iimvulophu ezi-2, yongeza amaphepha ali-12 e-gelatin kwaye ijongeka intle.
mmm indlela emnandi ngayo ... ndibalungisile ngoba ngolwesiThathu isexris zam ezi3 zifikile zizotya kwaye ne peke yam zine 4 izinyo eliswiti ... ndizobamangaza
Ngokuqinisekileyo, iimvulophu zegelatin ezithandekayo zi-85gr, akunjalo ??? kukuba umlinganiso we 100 gr uye wandothusa… Enkosi !!!
Ukuba unyanisile uCarmen, iimvulophu ze-gelatin ziigrama ezingama-85, kuhlala kufuneka ndongeze enye into ukugqibezela iigram ezili-100, kodwa inyani kukuba umhlobo undinike le recipe ngalo manyathelo kwaye ndiyenzile. Andizibalanga iimali ngeegram ezingaphantsi.
Un saludo
Bezinencasa entle kakhulu kodwa andazi kuba isiqingatha sihleli lilifu kunye nenxalenye yegelatin esezantsi. Ndiphumle efrijini… ingaba ichanekile lonto?
Inyani yile yokuba ndihlala ndiyivumela ukuba iphumle ngaphandle kwefriji, andazi ukuba yiyo loo nto mhlawumbi.
Inokuba yile. Ndiza kuzama ngaphandle kwefriji. Ihlala phi? Ifilimu?
Ndizibeke kwi-tupperware yoxande efakwe ifilimu kwaye ndiyibeke phezulu ndiyivumele ipholile apho.
Ewe ndenze nje. Kwaye ndiyakuxelela ngomso. Enkosi
Hola
Ndizenzile ngejeli yejiki kwaye zimnandi kakhulu. Kwimeko yam, baphumelele ngakumbi phakathi kwabantu abadala kunaphakathi kwabantwana ...
Inyani yile yokuba baphuma kakhulu kuyo nayiphi na incasa kwaye kuyinyani ukuba abantu abadala zonke ezi zinto ziyasiqhuba.
Un saludo
Ndiwenzile amafu kwaye abahle kakhulu, ndibathandile ngaphezu kweentombi zam ezimbini, kwaye bonke abahlobo bam endibanike bona ukuba bazame bayavuya, eneneni bandixelele ukuba zeziphi izithako ezifunekayo ukuzenza. thatha indebe yala mafu makhulu…. Enkosi kakhulu kwezi zokupheka zilula kwaye zintle.
Ndifuna ngokwenene ukwenza amafu kwaye ndifunde kumagqabantshintshi ukuba zinokwenziwa kunye ne-gelatin engathathi hlangothi kwiimakhishithi, ngaba kufuneka ndizithambise emanzini abandayo ngaphambili? Kude kube nini? Enkosi kakhulu !! Umbuliso!
Gem, ngokomgaqo ungazenza ngamashiti e-gelatin, afakwa emanzini abandayo kodwa andazi ukuba kude kube nini. Ndihlala ndisebenzisa umgubo wegelatin kwaye andinakukuxelela amanyathelo e-gelatin yamagqabi kakuhle.
Enkosi kakhulu, uSilvia, ndiza kuzama ukufumana i-gelatin eyimpuphu, nangona okwangoku ndingayifumenanga nayiphi na into ephezulu. Ndiyabulisa !!
Ndiyithenga eCarrefour okanye kwihipercor, kwakungekho nzima kum ukuyifumana.
Un saludo
Yeyiphi impumelelo !! Ndizenzile ekugqibeleni kwaye zilungile !! Kwinyathelo lokugqibela ndibeke ibhabhathane kwaye baye baba bhetyebhetye. Ingxaki nje encinci: kwaye yile yokuba emva kokufaka iswekile yetyhubhu ngombona wesitatshi, zanamathela, kodwa ndiyabona ukuba kuyinto eqhelekileyo, ndingathanda ukukubuza ukuba kuqhelekile na ukuba emva kweeyure ezi-2 zokuphumla, xa ndibuyela ukubetha ngaphandle kobushushu, lo mxube ubufudumeza ngamanye amaxesha uwedwa! Enkosi kunye nokwanga !!
Gema, iglasi igcina ubushushu kancinci kwaye ke nangona kubonakala ngathi kwiiyure ezimbini kuyabanda kusenokuba kushushu yiyo loo nto kufikelela kubushushu.
molweni mantombazana! Ndizokwenza amafu kusuku lokuzalwa komntwana wam.Ngaba angabonakala kakuhle kum, ukuba ndiwafaka kumngundo njengejeli beans?
Andikaze ndiyenze ngoluhlobo ngaphambili, kodwa kunzima ukuba ndibanqumle kwizikwere ezincinci, ke andazi ukuba kuyakubiza malini na ukuyisusa kumbumba kamva.
Zintle kakhulu kwaye ukuba uzihlambe ngothamba omncinci wetshokholethi emhlophe okanye emnyama kwaye uyihombise ngokucheba iicolares ezingakumbi
Rosario, ndiyayithanda ingcebiso yakho. Kulungile, kuya kufuneka sizame !!
amafu ahle kakhulu !!! kodwa ndiyancipha kungekudala emva kokuzenza kwaye ndigalela iswekile kubo. inokuphetshwa? Ndiyakuvuyela kwiphepha lakho, ndingena yonke imihla kwaye undinika imibono emininzi. Ngaba uyazi iresiphi yehagu okanye isonka esimnandi? izolo ndenze ubisi lobisi ndaza ndagcwalisa itshokholethi, ityebe kakhulu. Enkosi
URosi, xa usenza amafu kwaye ekugqibeleni uwafefe ngeswekile, zama ukuwagcina etotini, uhlobo lweetshokholethi okanye amaqebengwana, ukuze ubone ukuba agcinwe ngcono na ngaloo ndlela. Ekhaya kukuba abahlali bahlala ngaphezulu kweentsuku ezimbalwa.
Ndikufumene le recipe ukubona ukuba iyakusebenzela.
http://www.petitchef.es/recetas/coleta-de-pan-dulce-fid-277447
Amafu ahle kakhulu, enkosi
Ndiyavuya uyabathanda, inyani kukuba bazizityebi kakhulu, ndicinga ukuba bayabathanda abantwana hayi abantwana. Konke okugqibelele
Sawubona,
Amafu aphuma kakuhle kakhulu, ngokonyana wam kunye nomyeni wam, andibathandi kangako, ndibava ngathi yirabha. Ndibeka ibhabhathane kwasekuqaleni, ingaba kungenxa yoko le nto? Ndibayeka baphumle ixesha elide kunokuba iresiphi ibonisa kuba imozulu yayingo-6 kusasa, ndibakhuphe ekubumbeni ukuze ndibanqumle ngentsimbi ye-10, kwaye andiyiboni into endibiza yona ukuyenza izikwere, yinto eqhelekileyo okanye ndidlulile kwixesha?
Phendula nge quote
Magda, kuyinto eqhelekileyo ukuba kukuthathe ixesha elide ukusika amafu, kuhlala kusenzeka kwaye ungasebenzisa i-gelatin ngomgubo okanye kumashiti ngaphandle kwengxaki.
Ah !!! kwaye ndilibale ukuba ndibeke i-gelatin engathathi hlangothi kodwa yenziwe ngefoyile, yayingenampuphu. Ngaba oku kuyanefuthe?
Ngombulelo kunye nokubhekiselele
Kodwa la mafu ashushu kakhulu njenge "hams" esayibuza i-kiosk xa incinci okanye iqinile njengezinye iindidi zamafu ezithengisa kwii-kiosk. ?? Ezi zesibini zifana nezitena, kwaye ziqinile.
Enkosi!!!! Kufuneka ndibenze !!
Ukwanga.
Zintle kwaye zinencasa.
Ndigqibile ukuzenza kwaye uiuiiui Ndinovalo haha, ndifuna ngokwenene ukuzizama !! enkosi mantombazana ngeeresiphi zakho umhle !! 🙂
Ndizenzile izolo kwaye zilungile kakhulu, kodwa ndibe nengxaki enye kuphela ngaphambi kokuba ndibeke i-sugar ye-icing yayinamathele kakhulu kwaye kwandithatha kakhulu ukuba ndiwasuse kwifilimu nangendlela "njengoko ndinako." Andazi noba yinto eqhelekileyo na okanye ndenze into engalunganga. Anyway impumelelo, sele ndine orders efoleni, hahaha.
Molo, ndimtsha kule nto kwaye andazi nokuba uza kuwubona umyalezo wam.
I-gelatin engathathi hlangothi kwiimakhishithi endaweni yomgubo, ndiyenza njani imbotyi yejeli ?????
Kuqala kufuneka uhlambe ii-gelatin sheet emanzini abandayo kangangesithuba semizuzu eli-10 emva koko uzisebenzise kwiresiphi.
Ndizenzele izolo nge janapple jelly kwaye zimnandi
licebo elihle elo!
kumanga!
Ngaba ungayikhupha i-pokito yeswekile eguqulweyo ???
Molo Mari,
inyani kukuba andikaze ndibenze ngeswekile yokuguqula kodwa ungazama, akunjalo?
Into kuphela ekufuneka uyigcinile engqondweni kukuba ukuguqula iswekile iswekile ngaphezulu kweswekile yokutya okuziinkozo. Ngayo, ndinokutshintsha i-25% kuphela. Amanani aya kuba yi-63 g yokuguqula iswekile kunye ne-187 g yeswekile emhlophe.
Ndiyathemba ukuba usixelela iziphumo.
Ukwanga !!
Mholo! Ndiyazi ukuba le recipe ilayishwe ixesha elide kodwa ndinamaqhinga amancinci okubenza bangaziboni ngcono. Ndizenzile amatyeli ambalwa kwaye ihlala isebenza kakuhle kum (ndingene ndikhangela inani leswekile endingasalikhumbuliyo)
Ewe, xa ndibeka ifilimu ndiyifefa ngeswekile engaphambi kokuba ndigalele lo mxube ngaphezulu, kakhulu. Kwaye emva koko ndibasusa kwifilimu kakuhle kwaye ayithathi lukhulu ukuyisika.
Ndiyathemba ukuba iyakunceda ukuba uphinde uzenze!
Molo Patri, enkosi kakhulu ngengcebiso yakho kwaye ayinamsebenzi konke konke ukuba iresiphi indala, kuhlala kukho abantu abayibonisana nayo yonke imihla, ke baya kulithakazelela kakhulu iqhinga lakho lokungazivezi. Enkosi ngokusibhalela nokulungiselela iiresiphi zethu! 🙂
Enkosi Patri ngobuqhetseba bakho !! Ndiyifumana ilungile kuba ndihlala ndiyenza le recipe rhoqo !!
Nibuliso!
Ezo 10 okanye iiyure ezili-12 ezishiyekileyo ukuba ziphumle, ngaba zikwifriji okanye kubushushu begumbi?
Ndenze iresiphi kwaye baphuma behle.
Yeyiphi ipenti !!!!
Ndizenzile kwaye zilungile kakhulu, kuphela ukuba kubize kakhulu ukubahlula kwifilimu, ndiza kuzama ukufafaza iswekile engaphambi kokuba ndongeze intlama. Ndibeke i-85g yejeli ye-strawberry, andifuni enye incasa yam!
Ulunge kangakanani Sonia, ndonwabe kanjani. Enkosi ngokwabelana 🙂
MHOLWENI. NDIQhagamshelene NALO KWELIHLABATHI.
NGOMSO NDIFUNA UKWENZA AMAFUYO.
NDINGAYISEBENZISA I-SWEETENER KWI-SUKU? KANYE UKUBA EWE, IYA KUBA YIPHI IMALI?
I-GRACIAS
Molo Inahe,
Ndiza kukuxelela izinto ... Ngezo bangazukufanelekela abantu abanesifo seswekile okanye izidlo ezinekhalori ezisezantsi.
Ukuba bendinguwe, bendinokusebenzisa iswekile ye-birch (ekwabizwa ngokuba yi-Xylitol) .Yiyo ekufutshane kakhulu ekubunjweni nasekuthandeni iswekile kodwa inesalathiso se-glycemic se-7, ngelixa iswekile eqhelekileyo ingama-70.
Ndiyathemba ukuba impendulo iyakunceda.
Nibuliso!