Iitshokholethi irayisi pudding

Kwiintsuku ezimbalwa ezidlulileyo ndabona ezinye iiglasi irayisi ipudding. Ndothuke kakhulu kukufumana bejikeleza apha kangangokuba andinakukunceda ndiyeke ukujonga. Kwaye ikhathalogu yaseCatalan yeyona yakutshanje e-Itali, kodwa enye le dessert bendikholelwa ukuba abayazi. Ndothuswa kukuba, abathengisanga kuphela ipudding yemveli kodwa babekho neerayisi zerayisi!kwitshokholethi!

Ingcinga yam yokuqala yayikukuba oku kufanelekile ukuba ndenze uvavanyo ekhaya. Kwaye andiphazami. Ilunge kakhulu!

Kwaye sinokuyilungelelanisa nezinto esizithandayo ukunambitheka okanye hayi ubisi. Ukuba into oyithandayo yitshokholethi, sukufaka isinamon. Ukuba, kwelinye icala, ufuna ukuba ndikukhumbuze ipudding yemveli yerayisi, ungathandabuzi ukuyongeza.

Iitshokholethi irayisi pudding

Phrinta iresiphi

Gcina iresiphi

Vala

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I-rice pudding eyahlukileyo eya kubhenela uninzi lweetshokholethi. Unokuyinambitha ithathela ingqalelo ukuthanda kwakho. Enye indlela okanye enye, ihlala ilungile!

• UAscen Jiménez

• Uhlobo lweRipeipe: dessert
• Iikhalori: 220
• Iinkonzo: 5-6

• Ixesha lokupheka: 40M
• Ixesha elipheleleyo: 40M

Izithako

• I-850 g yobisi olupheleleyo (inokubakho nesiqingatha)
• 100 g yerayisi ejikelezileyo
• 25 g yomgubo okoko okrakra
• 65g iswekile
• 1 intonga yesinamoni (kwicandelo lokujonga ungabona amanye amathuba)

Ukulungiselela

1. Sibeka ibhabhathane kwiincakuba. Sibeka zonke izithako kwiglasi ngaphandle kweswekile kunye nenkqubo Imizuzu emi-30, 90º, isantya 1.

2. Ekupheleni kwexesha, kwaye ngoncedo lwemfoloko, sikhupha (ukuba siyibekile) into esiyisebenzisileyo ukunambitha: isinamon, ivanilla, ixolo leorenji ... Ngoku sidibanisa iswekile kunye nenkqubo Imizuzu emi-10, 90º, isantya 1.

3. Sisebenza kwiiglasi ezincinci okanye ezityeni ezizodwa. Singayigubungela ikomityi nganye ngesongelo seplastikhi ukunqanda ukwenza i-capita eqhelekileyo ebusweni. Xa kushushu, sifaka idessert yethu efrijini.

Amanqaku

Ukuba into oyithandayo yitshokholethi, ndincoma ukuba ungayinambisi. Ngaphandle kwesinamoni uya kufumana i-dessert ene-texture emnandi, kunye ne-flavour eninzi ye-chocolate kunye "nokukhanya" okuqhuba abancinci. Kwaye ndibeke "ukukhanya" kwiingcaphuno kuba, ngaphandle komxholo wekhalori werayisi kunye ne-choco, le dessert ayinayo ikhrimu, amaqanda okanye ibhotolo. Ukufumanisa ukuba yeyiphi inguqulelo oyithandayo, akukho nto ifana nokuzama zonke.

Ukulingana ne-TM21

Iinkcukacha ezithe xaxe - Ilayisi ipudding ngeorenji