Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Cream cream ertyisi, lettuce kunye zetyeleba

CremasImizuzu ye1412 abantuIikhalori ezingama-290
1/52/53/54/55/5 (2 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Ngale khrimu ibandayo ye-ertyisi, ilethisi kunye neminti uya kuba nayo ipleyiti iimbotyi ezithambileyo nezihlaziyayo ngeentsuku zehlobo.

Ngoku kuza ubushushu, lixesha elifanelekileyo lokuba sitshintshele ukutya kwethu izitya ezintsha kodwa ngaphandle kokushiya ecaleni ukutya okusempilweni kunye nokulinganayo. Kungenxa yoko le nto sicebisa ukuba ujonge ingqokelela yethu iigazpachos, yenyaniyo y isuphu ebandayo.

Iresiphi ilula kwaye eyona ilungileyo kuko konke kukuba inezinye amanqaku amatsha eminti ezenza esi sidlo silungele isidlo sasemini kunye nesangokuhlwa.

Cream cream ertyisi, lettuce kunye zetyeleba

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Cream cream ertyisi, lettuce kunye zetyeleba
  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: iikhrim
  • Iikhalori: 290
  • Iinkonzo: 2
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 50 g itswele
  • 20 g yeoyile yeoli
  • 250g ertyisi
  • I-400 g yamanzi okanye umhluzi wemifuno
  • I-100 g yeletisi
  • Amagqabi ama-4 mint
  • Sal
  • Ipelepele

Ukulungiselela

  1. Sibeka i-anyanisi ehlutshiwe kwiglasi kwaye siyinqunqe Imizuzwana emi-2, isantya 5. Wehlisa amaqhekeza ukuya iincakuba.

  2. Sigalela ioyile kunye ne-poach ngexesha Imizuzu emi-5, 120º, isantya 1.

  3. Songeza ii-ertyisi kunye nomhluzi. Ixesha lokungcamla kunye nenkqubo Imizuzu emi-12, 100º kunye nesantya 2.

  4. Emva koko sidibanisa amagqabi elettuce ahlanjiweyo. Inkqubo Imizuzu emi-3, 100º, isantya 2.

  5. Yongeza amaqabunga eminti kwaye utyumze ngexesha Umzuzu o-1, isantya esiqhubekayo 5-7-9.

  6. Thela ukhilimu kwisitya esitywiniweyo kwaye usivumele sipholile kwifriji kangangeeyure ezimbalwa.

Ngaba uyafuna ukwazi okungakumbi malunga nekhrimu ebandayo yeepea, iletisi kunye neminti?

Besisele sazi ukuba ii-ertyisi kunye ne-mint zenza indibaniselwano elungileyo kakhulu. Ukuba songeza iletisi kunye nencasa yayo emnene, siza kuyinika yona ukudibanisa izondlo.

Ungasebenzisa ilethisi oyithandayo. Ingayi i-roman, igqabi lom-oki, i-iceberg, i-trocaderonjl. Ngokwam, ndiyayithanda i-roman kunye ne-trocadero. Kwaye ndihlala ndiphepha ukunyamezela kuba kunika ukrakra ngakumbi.

Ndikucebisa ukuba usebenzise loo magqabi mabi ukuba, ngesiqhelo, asiyifaki isaladi kuba ibunile. Kufuneka ususe kuphela imiphetho edla ngokuba mdaka kwaye yiyo loo nto.

Unokwenza le recipe ngeefriji ezinqabileyo okanye zendalo kwaye uthathe ithuba lokuba bakwixesha lonyaka. Ukuba usebenzisa Awudingi ukukhupha ii-ertyisi ezinqabileyo ukwenza le recipe.

Unokwenza le recipe ngamanzi okanye umhluzi. Enye Ukutya kwe veganKhumbula ukusebenzisa umhluzi wemifuno ongenayo nayiphi na inyama.

Kwaye ukuyikhonza, unokukhetha izitya okanye ukudubula. Olu khetho luhle kakhulu ukuba uyacwangcisa Yiba ne-buffet okanye iqela eliqhelekileyo.

Iinkcukacha ezithe xaxe - I-Asparagus emhlophe iVichyssoise  / Ingqele ebandayo yemifuno kunye nepepile eyosiweyo / IGazpacho/

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