Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Iifomfini ezincinci zeapile kunye nokugcinwa

Imizuzu ye9020 abantu
1/52/53/54/55/5 (17 iivoti)
Ukulayisha ...

por UIrene Arcas

Iifomfini ezincinci ngeapile kunye nokugcinwa 1

Isimuncumuncu! Iifomfini ezincinci zeapile kunye nokugcinwa Sinokuthini ngalo mmangaliso? Ewe, ndiyakuxelela ... ukuba awuzukwazi ukutya ibe nye. Sibenzele ishwamshwam "elungileyo" kwaye bebeyimpumelelo ngenene. Inyaniso yokuba unokuzidla phantse ngokuluma enye inomdla kakhulu xa i-snack kunye nabahlobo abaninzi. Senze zona ubungakanani obuncinciNangona banika umsebenzi omninzi kunesiqhelo kuba kufuneka wenze iitreyi ezininzi kwaye kuthatha ixesha elide ukugcwalisa ukungunda ngakunye, kwinqanaba lokubonisa kufanelekile. Kodwa ukuba uzenza ubungakanani obuqhelekileyo ziya kuba mnandi nje !!

Zinencasa kakhulu kwaye zimnandi. Ngaphakathi, zizaliswe ukhastadi cream (Ndikushiya apha iresiphiKwaye ngaphezulu bane-lamina entle ye- iapile kwaye kancinci Ipeach jam topping. Kwaye, ekubeni sincinci kakhulu, sinazo zilungile kwimizuzu engaphantsi kwe-10 ehovini.

Zonwabele !!

Iifomfini ezincinci zeapile kunye nokugcinwa

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Imnandi i-muffin encinci ye-apile kunye ne-khekhe yekeyiki, ilungele ukutya okulula kunye nabahlobo. Ungazitya zilume kube kanye. Ukutya okuluncuthu!

Iifomfini ezincinci zeapile kunye nokugcinwa
  • UIrene Arcas
  • Iinkonzo: 20
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 80g iswekile
  • Ulusu lwesiqingatha selamuni
  • Amaqanda ama-2 (sahlula izikhupha kunye nabamhlophe)
  • intwana yetyuwa
  • 60g ubisi
  • I-120 g yeoyile ye-olive ethambileyo (0,4º)
  • I-175 g yomgubo we-pastry
  • 1/2 yemvulophu yemvubelo yemichiza
  • I-1/2 i-apula isikwe kwizilayi ezibhityileyo
  • 250 g cream khekhe
  • I-50 g ye-peach jam + 2 iisupuni zamanzi

Ukulungiselela

  1. Silinganisela ubisi kunye neoyile kunye nokugcina. Ukulinganisa obu bulwelo kungcono ukukwenza kwizikhongozeli esizakubeka kwisiciko.

  2. Sifaka iswekile kunye nelemon peel kwiglasi. Inkqubo Imizuzwana eyi-30, isantya esiqhubela phambili 5-10. Sithatha kwaye sigcina.

  3. Ngaphandle kokuhlamba iglasi sabeka i ibhathaneli kwiibhleyidi. Songeza amaqanda ama-2 amhlophe ngetyuwa kwaye senkqubo Imizuzu emi-3, isantya 3 1/2. Sakuba sihlanganisiwe, sibasa kwisitya esikhulu size sigcine.

  4. Ngaphandle kwebhabhathane, yongeza izikhupha zamaqanda kunye neswekile enamaxolo emon esiye sawacola ekuqaleni. Inkqubo 1 umzuzu, isantya 3 1/2.

  5. Emva koko senkqubo isantya 3, ngaphandle kwexesha lenkqubo, kwaye sidibanisa zombini ubisi kunye neoyile ngebhotile.

  6. Ngoku sivula isiciko somatshini. Sisusa ibhabhathane kwaye songeza umgubo kunye nembiliso. Siyaxuba Imizuzwana emi-30, isantya 4. Intlama siyibeka kwisitya, sidibanise nabamhlophe ebesibabeke ngoncedo lwespatula ukuze bangawi kwaye bagqume ngefilimu ebonakalayo (okanye nangaphakathi kwetupper) kwaye intlama ihlale efrijini kangangesiqingatha iyure.

  7. Sibeka izinto zokubumba zephepha kwisikhunta esiqinileyo se-minimagdalentas. Emva koko sizalisa la maphepha ngentlama esehafu. Songeza itispuni yekhekhe lomgubo (iresiphi apha) kwaye ugubungele ngentlama engaphezulu. Xa zizonke kufuneka sizizalise ngo 3/4.

  8. Sibeka izilayi zeapile ngocoselelo kwityesi nganye encinci. Bhaka kwi-220º imizuzu emi-8.

  9. Ngelixa ii-muffins zibhaka, silungisa i-peach jam ngeepunipoli ezimbini zamanzi kwisitya. Sivuselela kakuhle ngemfoloko kwaye silungiselela ibrashi yasekhitshini.

  10. Sisusa itreyi ngeemuffins ezivela eziko. Sibapeyinta nge jam yeepesika kwaye sibhake omnye umzuzu. Sithatha kwaye silungile !!

Amanqaku

Ngale mali uzakufumana malunga nama-minimagdalenas angama-48 malunga. Sisebenzise iphepha le-truffle okanye le-mini-muffin.


Fumanisa ezinye iiresiphi ze: Ukususela kunyaka-1 ukuya kwiminyaka emi-3, Ukupheka

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Yiba ngowokuqala ukuphawula

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.