Oonxantathu beCamembert ngejam yejikijolo

Namhlanje sikubonisa into emnandi kule Krisimesi, ibekelwe i Abathandi beshizi.

Kuyinto kakhulu  kulula ukulungiselela kwaye siya kufuna kuphela izinto ezingabizi kakhulu esinokuzifumana kuyo nayiphi na ivenkile. Ngapha koko, sele besithengisela itshizi yeCamembert kwizabelo ezisikiweyo. Ukuba akunjalo, sithenga itshizi engqukuva kwaye siyisika ngokwethu. Ndikucebisa ukuba wenze malunga neesahlulo ezi-8 zeshizi ejikelezileyo.

Uninzi lwenu lwenza njalo ijam zasekhaya okanye zokugcina ngeThermomix apha enyakeni, ke kwesi sidlo siza kuthatha ithuba lokusebenzisa ezo jamu sizigcinileyo kwi-pantry.

Oonxantathu beCamembert ngejam yejikijolo

Phrinta iresiphi

Gcina iresiphi

Vala

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Akukho iakhawunti okwamanje? Register

Imnandi [b] into yokuncancisa [/ b] yeKrisimesi okanye iminyhadala ekhethekileyo, ethi xa iqhotswe ibe bukhrim kakhulu kwaye, ikhatshwa yi-jam eyenziweyo, iba [b] uyolo olwahlukileyo [/ b].

• UIrene Arcas

• Ikhitshi: IsiFrentshi
• Uhlobo lweRipeipe: ukuqala
• Iikhalori: 225
• Iinkonzo: 4

• Ixesha lokupheka: 20M
• Ixesha elipheleleyo: 20M

Izithako

• 1 ngeenxa zonke itshizi yeCamembert isikwe kwii-8
• Iqanda le-1
• Imvuthuluka yesonka
• Umgubo
• Ioyile yokuqhotsa
• Ijram yejewberry

Ukulungiselela

1. Sifaka iinxalenye zeshizi yeCamembert ngomgubo, iqanda elibethiweyo kunye neesonka.

2. Fry kwi-oyile eninzi eshushu.

3. Sikhupha isahlulo ngasinye kwiphepha lokufunxa kwaye sidlula siye kumthombo.

4. Sikhonza sikhatshwa yijam yamajikijolo.

Amanqaku

Kubalulekile ukuba ubeke itshizi esele isikiwe kwisikhenkcezisi kwimizuzu engama-30 ngaphambi kokuyigquma kwaye uyitshise kuba ngale ndlela ayizukuvuleka ngethuba lokufrywa.

Isitya esifanelekileyo sokuhamba nejam yethu esiyithandayo. Ndiyayithanda nge-strawberry, i-blackberry okanye i-raspberry, kodwa kunjalo, iyahamba kakuhle nangayo nayiphi na incasa.

Iimpawu ezifanayo ze-TM21