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Ipate yeminquma eluhlaza kunye nephunga leorenji

IzibhenoImizuzu ye8
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Ipate yeminquma eluhlaza kunye nephunga leorenji

Ukuba uneendwendwe ekhaya kwaye ufuna ukulungisa into elula kunye nenomdla, ndicebisa ukuba oku kumangalise pate yeminquma eluhlaza enevumba leorenji.

Ewe inencasa njengeminquma eluhlaza, kodwa i iorandi Inika indawo ekhethekileyo engashiyi ukungakhathali. Ungayibonisa kwi toast, nge grissini, kwaye kutheni kungenjalo, ugcwalisa ngayo ezinye iitumato zetsheri.

Ingagcinwa iintsuku ezimbalwa kwisikhenkcisi, kwisitya seglasi (galela i-oyile phezu kwepate ngaphambi kokuvala ingqayi). Iya kuza iluncedo Spice phezulu ipasta, ipitsa, irayisi emhlophe Kwaye a isaladi.

Ipate yeminquma eluhlaza kunye nephunga leorenji

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Njengesithambiso, njengokuhombisa okanye njengesiqholo, lo mnqatha womnquma ucebileyo kunye neorenji uqinisekile ukuba awushiye mntu ungakhathaliyo.

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  • Ixesha lokulungiselela:
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Izithako

  • I-300 g yeminquma eluhlaza (ikhutshiwe kwaye ibotshiwe)
  • I-100 gr yeoyile ye-olive eyintombi engaphezulu
  • I-1 clove yegalikhi
  • Ulusu lweorenji, kungcono ukuba luyindalo (kuphela yinxalenye yeorenji, hayi emhlophe)
  • 1 ithisipuni imbewu yefennel (ukhetho)

Ukulungiselela

  1. Sigalela iminquma. Ukuba izinto zakho zomnquma zinemingxunya ungazisebenzisa kodwa ugcine engqondweni ukuba uyakufuna ngaphantsi kwama-300 gr kuba obu bunzima buquka umgodi.

  2. Sibeka ixolo leorenji kwiglasi kwaye siyityumze imizuzwana embalwa, isantya esiqhubela phambili 5-10.

  3. Beka iminquma ebotshiweyo kunye nekonofile kwigalikhi. Saqhekeza 3 umzuzwana, isantya 7. Sihlisa nge spatula oko kushiyeke ezindongeni.

  4. Songeza imbewu yefennel kunye ne-60 g yeoyile yomnquma. Siyaxuba 1 umzuzu, isantya 4.

  5. Umxube siwugalela kwisitya seglasi, sigubungele ioyile kwaye sigcine kwifriji kude kube lixesha lokusebenza. Ewe, ngaphambi kokuyifaka embizeni silungisa ikepusi encinci kwaye siyitye, esele siyizuzile!

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
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  1.   I-AscenJimenez sitsho
    yenzayo 12 iminyaka

    Molo Alfonso. Kulungile ukuba wonwabile.
    Unokuzama ukubeka i-150 gr yeminquma ebunjiweyo. Unokuhlala ukongeza ngaphezulu ukuba ucinga kufanelekile. Owu, kwaye ukuba awufuni ukuba ingcamle ikonofile ungayibeka isiqingatha se-clove endaweni yayo yonke okanye uyi-blanch ngaphambi kokuba uyigaye nezinye izithako.
    Ngokuphathelele kwinto oyiphawulayo kwioyile, imalunga nokuyongeza xa sele sifaka ipeyinti engqayini yeglasi kwaye siyibeka ukuze ihlale ixesha elide. Ukuba uza kuyisebenzisa ngalo mzuzu okanye ngeentsuku ezimbalwa, akuyomfuneko ukuyongeza.
    Ndiyathemba ukuba ndisombulule ukungathandabuzeki kwakho kwaye, kunjalo, kubonakala kukuhle kuwe.
    Ikhefu

    Phendula AscenJimenez