Namhlanje siza kwenza isindululo a iziqhamo ezibomvu dessert kwimibhiyozo elandelayo. Kulula kakhulu kwaye, ukuba uyisa etafileni esanda kwenziwa, uya kuphumelela.

Enye yeenzuzo kukuba ihanjiswa ngaloo ndlela, kwisitya ngasinye. Enye inzuzo kukuba inokulungiswa kwangaphambili, gcina efrijini kwaye ubhake xa sihamba nekhosi yokuqala okanye yesibini.

Kuyaphakwa kushushu kwaye inokukhatshwa kunye ne-ayisikrimu (ndiya kubeka i-cream okanye i-vanilla) okanye kunye nemveli IsiNgesi cream.

Red berry dessert for Christmas

Phrinta iresiphi

Gcina iresiphi

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I-dessert elula kakhulu kunoma yimuphi umbhiyozo.

UAscen Jiménez

Ikhitshi: kule mihla
Uhlobo lweRipeipe: dessert
Iikhalori: 350
Iinkonzo: 6

Ixesha lokulungiselela: 20M
Ixesha lokupheka: 40M
Ixesha elipheleleyo: 1H

Izithako

I-80 g yeswekile emdaka
100 g yomgubo
I-100 g ye-oatmeal kunye neziqhamo ezomisiweyo ze-muesli
120 g ibhotela ebandayo, yinqumle ibe ngamaqhekeza
I-600 g yamajikijolo afriziwe

Ukulungiselela

Sifaka ishukela, umgubo, i-muesli kunye nebhotela kwiglasi. Thina inkqubo Imizuzwana emi-25, isantya 4.
Silungisa izikhongozeli ezi-6 ze-ovenproof ezine-serving enye. Sifaka ngaphantsi kweglasi nganye isibini samacephe omxube esisanda kuwulungisa.
Kulo mxube sisasaza iziqhamo ezibomvu.
Sibeka inhlama eseleyo kwiziqhamo ezibomvu, kwiibhotile ezintandathu.
Bhaka kwi-200º (i-oven eshushu ngaphambili) malunga nemizuzu engama-25 okanye de sibone ukuba umphezulu wegolide.
Susa kwi-oven, yiyeke ifudumele imizuzu embalwa kwaye usebenze.

Iinkcukacha ezithe xaxe - IsiNgesi cream

ThermoRecetas

Red berry dessert for Christmas

Red berry dessert for Christmas

Izithako

Ukulungiselela

Shiya uluvo lwakho Rhoxisa impendulo

Red berry dessert for Christmas

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Izithako

Ukulungiselela

Shiya uluvo lwakho Rhoxisa impendulo