Ngamanye amaxesha akufuneki sizenze nzima kakhulu ukwenza izitya ezithandwa lusapho lonke. Umzekelo woku yile zucchini kunye nekhilimu enele.
Ukulungiselela inemfihlakalo encinci. Sipheka loo mifuno mibini kunye leche, songeza ityuwa encinci kunye ne-nutmeg ... kwaye yile nto. Siza kuba nesitya esitofotofo nesikhanyayo apho abantwana baya konwaba ukusela.
Ungasebenza nayo croutons (Ndizenza epanini lokuqhotsa ngaphandle kweoli, zandula ke zaba nkulu) nangokugafaza kweoli enyulu.
Kwaye okwesibini, kunjani nge Iintlanzi ezibethiweyo? Ngokufanelekileyo, yifake ngelixa ukhilimu ugqiba ukupheka.
I-Zucchini kunye ne-leek cream
Ikhrimu ethambileyo kunye nokhanyayo eyenziwe nge-zucchini, ilike, ubisi, ityuwa kunye ne-nutmeg. Singayisebenzisa nge-drizzle yeoyile ye-olive kunye ne-croutons.
Iinkcukacha ezithe xaxe - Ukubetha intlanzi
ABO BAKUTHANDA UKUHLAZIYA BANGANAKHULA I-WALNUT FLUSH NGOKUHLAWULA KANCINANE. YIBANDLA OKANYE IHOTYI KULUNGILE KAKHULU
Ngokuqinisekileyo uEva! Ngokuqinisekileyo kubonakala kukuhle kuwe.
A kiss!
Mholweni. Lungakanani ubisi ekufuneka lususwe ukuze lujiye?
Molo Abraham. Ukuba uthanda iikhrim ezityebileyo, ndingasusa lonke ubisi (ngaphandle kokulahla) ndigaye imifuno. Emva koko ndiza kongeza ubisi, kancinci kancinci, kude kube kufikelela kulungelelwaniso olufunekayo.
Ndiyenzile kwaye imnandi. Ekuphela kwento ... andilususanga ulusu kwi-zucchini kwaye ubisi lwatshintshwa lubisi lwerayisi ... Kulunge kakhulu
Molo uEstherG,
Ndicinga ukuba olu tshintsho lukhulu 🙂 Enkosi ngokubhala!