Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Amanga amantombazana

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por UAscen Jiménez

ukwanga iintokazi

Los ukwanga kwenenekazi (baci di nenekazi) ziilekese ezincinci ezinemvelaphi yazo kwingingqi yase-Italiya ePiedmont.

Bendingabazi kodwa xa ndizama enye khange ndikwazi ukuzibamba ndikukhumbule. Uya kubona ukuba sisityebi kangakanani. Inkqubo ye- izithako zilula kakhulu: iihazelnuts (nangona zinokufakwa endaweni yeeamangile), iswekile, ibhotolo kunye nomgubo. Into esinokwahluka ngayo ngokokuthanda kwethu sisixa: ukuba uyayithanda incasa enkulu yehazelnut, zama iresiphi yanamhlanje. Ukuba ukhetha ukuthamba, yongeza umgubo kwaye unciphise ii-hazelnuts kancinci.

Ukuqala kwam ukuzenza nge-hazelnuts ezixutywe kwaye zazimhlophe kwaye zinombala othambileyo kunezo uzibona efotweni. Kwakhona kule unokwenza umahluko wakho.

Malunga nokuzaliswa, eyam yitshokholethi kodwa kufuneka ndizame ngayo ubisi cream, cocoa, hazelnuts kunye neswekile. Ndiyathanda.

Amanga amantombazana

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Gcina iresiphi
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Akukho iakhawunti okwamanje? Register

Amanga amantombazana ayiswiti yemveli evela kwingingqi yase-Italiya ePiedmont. Ukuluma okumnandi okwenziwe ngezinto ezilula.

  • UAscen Jiménez
  • Ikhitshi: italiana
  • Uhlobo lweRipeipe: dessert
  • Iikhalori: 60
  • Iinkonzo: 30
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-150 g yeehazelnuts
  • 130g iswekile
  • 150 g ibhotolo kubushushu begumbi
  • I-150 g yomgubo we-pastry

Kwaye ukuzaliswa:

  • I-100 g yetshokholethi yokuthanda

Ukulungiselela

  1. Siqala ngokutyumza ii-hazelnuts nge imivumbo eliqela yeeturbo.

  2. Songeza iswekile kwaye sinike kwakhona imivumbo eliqela yeeturbo.

  3. Yongeza ibhotela kunye nomgubo kunye nenkqubo Imizuzwana emi-10, isantya 6.

  4. Sijonga ukuba ixutywe kakuhle kwaye, ukuba sikubona kufanelekile, sicwangcisa imizuzwana embalwa ngesantya esifanayo.

  5. Inhlama siyifaka kwisongelo seplastikhi sayifaka kwifriji malunga nemizuzu eli-15.

  6. Senza iibhola ezi-5 okanye ezi-6 g inye (malunga nobungakanani behazelnut) kwaye sizibeka kwitreyi yokubhaka esiza kuyigquma ngaphambili ngephepha lokubhaka. Ndidinga iitreyi ezimbini, enye ayizilingani zonke iibhola, kuba kuya kufuneka ushiye kancinci ukwahlula phakathi kwazo.

  7. Sitshisa i-oveni ukuya kwi-160º kwaye siyibhake kangangemizuzu engama-20 okanye de sibone ukuba iqala ukuba mdaka. Uyakuyibona loo nto, ngobushushu, iibhola esizenzileyo zijike zaba ziihemispheres.

  8. Kubalulekile ukuba ubavumele bapholile ngaphambi kokuba ubaphathe kuba, xa kushushu, baphula ngokulula.

  9. Xa sele kubanda, silungisa itshokholethi yethu ngokuyinyibilikisa kancinane kwimicrowave (hayi kakhulu kuba ayinyanzelekanga ukuba ibe nolwelo olumanzi kakhulu).

  10. Ngecephe sibeka itshokholethi encinci kwindawo ethe tyaba yenye yeehemispheres kwaye siyogquma ngenye, ihlala ikwindawo ethe tyaba. Sinyusa okuseleyo kwenenekazi lilandela le nkqubo.

Amanqaku

Izixa zezithako zinokwahluka kuthathelwe ingqalelo izinto esizithandayo: ukuba siyazithanda ngencasa engaphaya okanye engaphantsi yencasa yehazelnuts, iswiti engaphezulu okanye enganeno...[br]Singakwazi nokulungisa ukuzaliswa.[br]Kule nto iresiphi eyona nto ininzi Kuyakuthatha ixesha ukwenza zonke iibhola. Ngumsebenzi olula kakhulu kodwa ufuna umonde kancinci kwicala lethu.

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - Ubisi cream, cocoa, hazelnuts kunye neswekile


Fumanisa ezinye iiresiphi ze: Ikhitshi lamanye amazwe, Ukunganyamezelani kweqanda, Ukupheka

Shiya uluvo lwakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
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  1.   URosa Maria sitsho
    yenzayo 9 iminyaka

    Ayinakukhutshelwa

    Phendula kuRosa Maria
    1.    Irene Thermorecetas sitsho
      yenzayo 9 iminyaka

      Molo Rosa Maria, zama ngoku: http://www.thermorecetas.com/besos-de-dama/

      Phendula uIrene Thermorecetas
      1.    phi sitsho
        yenzayo 9 iminyaka

        Molo Rosa Maria,
        Ndihlala ndizilandela iiresiphi zakho kwaye zininzi zilungile. Njengomzekelo le ntokazi iyamanga.
        Kwizihlandlo ezininzi bendifuna ukuwagcina njengefayile elula, nokuba ye-pdf okanye yeLizwi. Ndiyinika ukuprinta kwaye ndifumana iresiphi incitshisiwe kubungakanani beprinta, kodwa andifuni ukuyiprinta, yigcine nje, kwaye ayizukundivumela. Kuya kuba kuhle ukuhlangula le fomathi yomshicileli ukuze igcinwe njengefayile. Mhlawumbi ndenza into engalunganga, kuba andinabuchule kakhulu kwisayensi yekhompyuter.
        Siyabonga kunye nokubhekiselele
        phi

        Phendula uChipi
        1.    UAscen Jiménez sitsho
          yenzayo 9 iminyaka

          Molo Chipi,
          Ndingu-Ascen. Okwangoku singamantombazana e-4 asebenza kwibhlog: UIrene, uMayra, uAna kunye nam. Kule meko, ndiyaphendula ukuba ndim opapashe ama-lady kisses.
          Ewe ungayigcina kwi-pdf! Ndicacisa njani. Nje ukuba ukwiresiphi, phezulu uya kubona amaqhosha aliqela: Yabelana ngefacebook, itwitter, g + kunye nelinye iqhosha elingwevu ngo +. Ewe, ukuba ubethe oko +, amanye amaqhosha aya kuvela. Enye yazo yiPrinta. Xa ucofa kwiPrinta yiprinte, kuya kuvula esinye isikrini esikunika ithuba lokuyigcina kwi-pdf (uya kuyibona kwiqhosha elingentla).
          Ndiyathemba ukuba ndizichaze kakuhle. Ukubhalwa ngolu hlobo kubonakala kunzima kodwa uya kubona ukuba kulula kakhulu.
          Enkosi ngokusilandela!
          Ikhefu

          Phendula Ascen Jiménez
          1.    phi sitsho
            yenzayo 9 iminyaka

            Molo Ascen,
            Ndilandele imiyalelo yakho kwaye ukhuphelo kwifayile ye-pdf lusebenze eyokuqala. Ngokuqinisekileyo ngoku ndigcina iindlela zokupheka ezininzi.
            Qhubeka nomsebenzi olungileyo owenzayo.
            Cheers at ezine
            phi


          2.    UAscen Jiménez sitsho
            yenzayo 9 iminyaka

            Enkosi Chipi,
            Nantoni na, uyazi apho sikhona
            Ihagi!


  2.   phi sitsho
    yenzayo 9 iminyaka

    Uxolo, izimvo zangaphambili bezijongise ku-Irene Thermorecetas. Ndandisele ndisithi andikho savvy kakhulu kwikhompyuter.

    Phendula uChipi