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Inkukhu encinci kunye nepinapple skewers enomdla kamzala wakhe

AmakhadiImizuzu ye954 abantuIikhalori ezingama-450
1/52/53/54/55/5 (39 iivoti)
Ukulayisha ...

por UIrene Arcas

Isitya 10, ngaphandle kwamathandabuzo. Abanye babo inkukhu encinci kunye nepineapple skewers, kuphekwe varoma, kwaye ikhatshwa ngu umzala onencasa kunye nephunga lenanapple kunye ne-almond crocanti. Ayisiyiyo nje kuphela ipleyiti ye-10, kodwa isitya esisempilweni, esimnandi, esinemibala kwaye esimnandi. Ukuba unesidlo sasemini esikhethekileyo okanye isidlo sangokuhlwa, ngaphandle kwamathandabuzo, sisitya esiya kukushiya njengabapheki bokwenene.

Unokwenza i-mini-skewers okanye usebenzise iintonga ezinde. Sisebenzise amagubu enkukhu, kuba abonakala enencasa kwaye enencasa. Kodwa, ewe, unokusebenzisa isifuba okanye ngokuthe ngqo enye inyama enje nge-turkey, umvundla okanye imvana, umzekelo. Kwaye ke unokubona ukuba yenziwe njani, sikushiya zonke iinkcukacha kule recipe yevidiyo.

I-mini-skewers yenkukhu kunye neinanapple kunye nomzala onomdla

Inkukhu encinci kunye nepinapple skewers enomdla kamzala wakhe

Phrinta iresiphi
Gcina iresiphi
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Inkukhu kunye neinaninapple mini-skewers, iphekwe i-varoma, kwaye ihamba kunye ne-couscous enencasa yepinapple kunye ne-almond crocanti Isitya esisempilweni, esimnandi, esinemibala kwaye esimnandi. Ukuba unesidlo sasemini esikhethekileyo okanye isidlo sangokuhlwa, ngaphandle kwamathandabuzo, sisitya esiya kukushiya njengabapheki bokwenene.

  • UIrene Arcas
  • Uhlobo lweRipeipe: inyama
  • Iikhalori: 450
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Yenkukhu:

  • I-3 engenamathambo, iigusha zenkukhu ezingenasikhumba, ezinqunqiweyo
  • 20 g isosi yesosi
  • I-60 g ye-caramel engamanzi
  • 100 g yejusi yeorenji
  • 70 g rum
  • Iisilayi ezi-3 zepinapple enkonkxiweyo okanye entsha (ungalahli ijusi)
  • 1 ithisipuni yembewu yesesame

Umzala:

  • I-200 g yokutya okuziinkozo okuphakathi (okuphekwe kwangaphambili)
  • I-30 g yengwenya
  • 250 g umhluzi wenkukhu
  • I-80 g yencindi yeinanapple
  • I-1 / 2 itispuni letyuwa
  • 30g ibhotolo
  • 1 ithisipuni ye-mint entsha, i-chives, okanye i-coriander

Ukulungiselela

  1. Sibeka inkukhu kwisitya esikhulu.

  2. Sibeka isosi yesoya, icaramel, ijusi yeorenji kunye neramu kwiglasi. Siyaxuba Imizuzwana eyi-10, isantya 5. Yongeza inkukhu kwisitya kwaye uvuselele kakuhle. Makuphumle imizuzu embalwa okanye iiyure ezininzi ukuba kunokwenzeka.

  3. Sibeka umzala kunye nengwenya kwisitya. Sabhukisha.

  4. Sibeka umhluzi wenkukhu, ityuwa kunye nejinanse juice kwiglasi. Siyafudumala Imizuzu emi-8, 100º, isantya 1.

  5. Siphalaza ulwelo ngaphezulu kwecouscous kwaye sixhokonxe ngemfoloko. Vala uze ume imizuzu emi-5.

  6. Siphinda sixoxe ngemfoloko size sibuye siphumle kwakhona.

  7. Okokugqibela siyongeza ibhotolo, siyivuse kakuhle kwaye siyakulungela umzala wethu.

  8. Umgca we-varoma tray kunye nephepha elimanzi nelityekileyo lephepha lokubhaka.

  9. Sibeka ibhasikidi kwindawo yayo kwaye siyikhuphe inkukhu ukuze umhluzi wokuhambisa emanzini ungene kwiglasi.

  10. Sifaka isiqwenga senkukhu, enye ipayinapile enye yenkukhu kwintonga nganye ye-skewer. Singasebenzisa kwakhona iintonga ezinkulu ze-skewer. Sibeka ii-skewers kwitreyi ye-varoma.

  11. Nciphisa i-skewers ngembewu yeesame uze ubeke i-varoma kwindawo yayo phezulu kweglasi.

  12. Inkqubo Imizuzu eyi-15, i-varoma, isantya 1. Sisusa i-varoma kwaye sibeke i-skewers kumthombo. Sinkcenkceshela isosi eglasi kwaye sihamba kunye nabazala.

  13. Nciphisa i-mint, i-chives okanye i-coriander.

Imvelaphi-Ukulungiswa kweCookidoo


Fumanisa ezinye iiresiphi ze: Ukutya Okusempilweni, Ukupheka kweVaroma

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