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Zucchini Vichyssoise

CremasImizuzu ye424 abantuIikhalori ezingama-225
1/52/53/54/55/5 (15 iivoti)
Ukulayisha ...

por UIrene Arcas

Zucchini Vichysoise

La Vichyssoise Yikhrimu emnandi kwezi ntsuku zishushu, kuba iyatyiwa ibanda kwaye imnandi kakhulu, isempilweni kwaye iyahlaziya. Emva kokuba uAna esiphekele kamnandi isanqante vichyssoiseNdithathe isigqibo sokuba sinokwenza umahluko kunye neminye imifuno, njenge-zucchini.

Nangona esi sidlo singekho ngaphezulu kwe-caloric, ukuba uyasifuna sinokuncitshiswa ngokufaka ioyile yomnquma endaweni yebhotolo kunye nobisi olucekethekileyo.

Zucchini Vichyssoise

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Inguqu ehlaziyayo kunye esempilweni ye-vichyssoise, eyenziwe nge-leek kunye ne-zucchini. Ilungele ukuqala njengeentsuku zokuqala ezishushu.

  • UIrene Arcas
  • Uhlobo lweRipeipe: iikhrim
  • Iikhalori: 225
  • Iinkonzo: 4
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-200 g yelike (kuphela icandelo elimhlophe) lisikiwe kwizilayi
  • I-100 g ye-zucchini ihlanjwe kunye nolusu
  • 50 g yeoyile yeoli
  • 50g ibhotolo
  • I-700 g yemhluzi yemifuno (inokufakwa endaweni yamanzi ngecwecwe lokugxila. Abangewona batya bangasebenzisa umhluzi wenkukhu)
  • 250 g yeetapile zisiqwenga
  • 1 itispuni yetyuwa
  • I-1 pinch yepepile emhlophe
  • Ipiniki enye ye nutmeg
  • 200 g yobisi (okanye ukhilimu)
  • ukuhombisa: ii-chives ezinqunqiweyo okanye iparsley

Ukulungiselela

  1. Sibeka ilike kunye ne zucchini kwiglasi nakwinkqubo Imizuzwana eyi-4, isantya 5. Sihlisa intsalela eseleyo ezindongeni nakwisivalo seglasi, kunye ne-spatula.

  2. Songeza ioyile kunye nebhotolo. Inkqubo Imizuzu eli-12, ubushushu bevaroma kunye nesantya 1.

  3. Yongeza i-200 g yomhluzi kunye nenkqubo Umzuzu o-1, isantya esiqhubekayo 5-7-10 kwaye ke imifuno ichithwe ngokupheleleyo.

  4. Yongeza iitapile ezinqunqiweyo, ityuwa, ipepile kunye ne-500 g eseleyo yomhluzi. Inkqubo Imizuzu emi-20, iqondo lobushushu 100º kunye nesantya 1.

  5. Silinda imizuzu embalwa ukuba iqondo lobushushu lehle kancinci (kude kube ngama-80º) kwaye Inkqubo 1 umzuzu, isantya 7.

  6. Sifaka i-pinch ye-nutmeg kunye nobisi. Inkqubo Imizuzu emi-8, iqondo lobushushu 90º kunye nesantya 3.

  7. Sisebenza nge chives okanye iparsley.

Ukulingana kunye ne-TM21

Iinkcukacha ezithe xaxe - isanqante vichyssoise


Fumanisa ezinye iiresiphi ze: Ukunganyamezelani kweqanda, Rhoqo, Iisobho kunye namafutha, Umntu otya imifuno

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1.   veronica sitsho
    yenzayo 10 iminyaka

    Ngaba i-zucchini, iilike kunye neetapile ziphekiwe?

    Phendula uveronica
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 10 iminyaka

      Ewe kuya kufuneka upheke yonke into kodwa i-leek kunye ne-zucchini ziqala ukubekwa ngeoyile kunye nebhotolo. Emva koko iitapile zongezwa kwaye yonke into iphekwe kunye. Ekugqibeleni ityunyuziwe ukwenza ubume obuhle.

      Regards,

      Phendula uMayra Fernández Joglar
  2.   Alberto sitsho
    yenzayo 10 iminyaka

    Enkosi, imnandi ... Kodwa ndicofiwe ... Uyabona amaqhekeza amazambane ... ndenza ntoni? (Ndimtsha kakhulu kwi-thermomix). Ukubulisa

    Phendula u-Alberto