(2 mavhoti)
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Mangwana ndiNovember 1, All Saints Day. Nechikonzero ichi mu Thermorecetas Isu tinopa yakajairika sweet yechiitiko ichi asi yakadzokororwa kuitira kuti ive nemacalorie mashoma: yakabikwa fritters.
Tiri kuzobika ivo mumativi ekeke pop pop. Ivo vakakwana kuzadza game custard kirimu, nekirimu kana truffle. Tinogona zvakare kuisa chokoreti shoma pamusoro, asi ndinoisiya iyo kune yako sarudzo.
Iwe unogona kundiudza kuti zvinopfuura fritters majeeroeroero ... uye iwe uri pamwe kurudyi. Musiyano ndewekuti, mune iyi kesi, iyo bundu rinenge riine mvura, senge yeavo echinyakare fritters.
Fake fritters, yakabikwa
Chaicho chinotapira chemazuva aya asi chakashandurwa kune zvinodiwa nevanhu vazhinji.
- Ascen Jimenez
- Imba yekicheni: mazuva ano
- Recipe mhando: dhizeti
- Kushumira: 36
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 125g mukaka
- 70g bota
- 1 teaspoon yeshuga
- munyu wemunyu
- Sinamoni upfu
- 85 g yeupfu hwesimba
- 10 g mbiriso itsva yemubiki
- 2 huevos
Kugadzirira
Isu tinoisa mukaka uye ruomba mugirazi, nepini yemunyu uye teaspoon yetsvigiri. Isu tinoronga 2 maminetsi 30 masekondi, 100º, kumhanya 4.
Wedzera hupfu, sinamoni uye mbiriso nyowani. Isu tinoronga 10 masekondi, kumhanya 4. Rega izorore kwemaminetsi mashoma.
Isu tinoisa muchina mukati kumhanya 5 uye isu tinosanganisa mazai. Tine muchina unoshanda kweinenge 1 miniti.
Tinorega mukanyiwa uchizorora kwehafu yeawa.
Isu tinoisa mukanyiwa (kana chikamu chehadha) mumakeke pop mapundu, tichizadza yega yega bhora kusvika pa3 / 4 yesimba rayo.
Bika pa170º (preheated oven) kwemaminitsi makumi maviri. Mushure menguva iyoyo isu tinoshandura mafritters, achitibatsira nemapuni akati wandei. Tinoenderera mberi kubheka pa20º kwemamwe maminetsi gumi nemashanu.
Notes
Saka kuti mhedzisiro yacho ifanane neiyo yechinyakare madonati, unogona kuashambidza muchirasira chisina kujeka kuti uvapfeke mushure neshuga chena. Kana zvakanyatso kusununguka kwauri, unogona zvakare kuzvipisa (pachinzvimbo chekuzvibika), mune yakawanda mafuta ezuva uye kushandisa mapuni akati wandei.
Mamwe mashoko - Kokonati yakarongedzwa pastry cream