Amanzi eValencia

I-Cava, ijusi lewolintshi, i-gin encane, i-vodka encane noshukela. Ingabe yena Amanzi eValencia. Lokhu kujwayelana iqhude yadalwa eCervecería Madrid, eValencia, ngo-1959, yona leyo eyenza i ubisi lwe-panther ngeminyaka yama-70s. Umakhi wayo kwakunguConstante Gil, umdwebi owayephethe indawo ayiveza ochungechungeni lwakhe iTertulias de Café.

Iminyaka ukunambitha Amanzi eValencia Kwakuyilungelo kumakhasimende eCafé Madrid yangaleso sikhathi, kepha ngeminyaka yama-70s lokhu i-cava cocktail ibidlulisa izakhiwo ize ibe yisiphuzo semfashini edolobheni. Ngabe ufuna ukuyizama? Ikona silula nge Thermomix futhi unakekele naye lokho okumnandi. Usuku oluhle lwenkosi!

Amanzi eValencia

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I-Cava, ijusi lewolintshi, i-gin encane, i-vodka encane noshukela. Yi-Agua de Valencia, i-cocktail emnandi kakhulu elula ukuyenza nge-Thermomix.

• U-Ana Valdes

• Uhlobo lweresiphi: iziphuzo
• Amakholori: 100
• Izinkonzo: 1 ilitha

• Isikhathi sokulungiselela: 2M
• Isikhathi Ukupheka: 2M
• Isikhathi esiphelele: 4M

Izithako

• 700 ml we-cava ebanda kakhulu
• 200 g wamawolintshi
• 100 ml wamanzi
• I-50 ml ye-vodka
• I-50 ml gin
• 75 g kashukela

Ukulungiselela

1. Sicola ushukela ngokushaya nge-turbo.

2. Faka amawolintshi (ahlutshiwe nangengxenye encane emhlophe ngangokunokwenzeka) engilazini bese uqeda phakathi Iminithi eli-1 ngejubane eliqhubekayo 5/10.

3. Sifaka amanzi. i-vodka ne-gin. Siyaxuba ngesikhathi Imizuzwana engama-30 ngejubane 7.

4. Faka i-cava bese uyixube Imizuzwana engama-30 ngejubane 2.

5. Futhi sekulungile. Khonza ngokushesha.

Ukulingana ne-TM21

Imininingwane engaphezulu - Ubisi lwe-Panther