Ikhekhe lashizi elibhakwe

Siyayithanda i- ikhekhe likhekhe. Sinezinhlobonhlobo ezahlukene ku thermorecetas, njenge- esheshayo khekhe, ikhekhe le-cheesecake nge-plum ne-walnut jam, i-cheesecake ne-muscatel amagilebhisi… Uma ufuna ukwazi konke okwethu i-cheesecake noma amakhekhe khekhe, faka leli gama kwinjini yokusesha futhi uzobona ukuthi zingaki izinhlobo ezahlukahlukene. Namuhla ngikulethela okusha eqoqweni, ikhekhe likhekhe elibhakwe. Ilula kakhulu futhi… mmmmhhh… okumnandi.

Ngincoma ukuthi uyivumele ipholile efrijini cishe amahora amathathu ngaphambi kokuyidla. Futhi nokuningi ngalokhu kushisa. Kubalulekile, ngoba njengoba inesisisekelo samabhisikidi nebhotela, ibhotela kufanele liqinise ukulinika ukuvumelana kwalo kokugcina. Futhi kwenzeka okufanayo ngekhekhe uqobo, kuze kube yilapho ushizi selupholile alutholi ukuthungwa kwalo okuhle. Ngikuhlobise ngojamu wejingijolo, kepha ungasebenzisa leyo oyithanda kakhulu, noma ungatholi nhlobo, futhi ngaleyo ndlela ujabulele konke ukunambitheka kwayo.

Ikhekhe lashizi elibhakwe

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Ikhekhe loshizi elimnandi, elilula ukwenza futhi linomphumela omuhle

• U-Ana Valdes

• Uhlobo lweresiphi: isiphuzo
• Amakholori: 300
• Izinkonzo: 12

• Isikhathi sokulungiselela: 4H
• Isikhathi Ukupheka: 5M
• Isikhathi esiphelele: 4h5m

Izithako

• 120 g bhotela
• 150 g wamabhisikidi wokugaya ukudla
• 10 g we-gelatin powder engathathi hlangothi
• Amaqanda e-3
• I-500 g yoshizi waseFiladelphia (uma kungenjalo lo mkhiqizo, onokuthungwa okufanayo, okungaguquki)
• I-100 ml kakhilimu owuketshezi (okungcono ngokukhipha ukhilimu, kepha uma ungenayo, ungasebenzisa ukhilimu ukupheka)
• 100 g kashukela onsundu (futhi ungamhlophe)
• Ijusi lengxenye kalamula
• Ijamu yeblueberry (uma uthanda)

Ukulungiselela

1. Guqula ihhavini libe ngu-180º ukuze lifudumale.

2. Faka ibhotela engilazini bese uncibilika ngayo Imizuzu engu-3 ngo-60º, isivinini 3

3. Faka amakhukhi bese uhlanganisa i- Imizuzwana engama-5 ngejubane 5.

4. Hlela isikhunta phakathi kuka-20 no-24 cm. ububanzi, usabalalise sonke isisekelo sokucindezela ukusenza sihlangane.

5. Hlanganisa i-gelatin ne-200 ml yamanzi ashisayo.

6. Geza ingilazi.

7. Faka ushukela, amaqanda ama-2 kanye ne-yolk engilazini (okumhlophe okusele ngeke kusetshenziswe). Beat for Imizuzwana engama-30 ngejubane 4.

8. Faka ushizi nejusi kalamula. Beat for Imizuzwana engama-30 ngejubane 5.

9. Faka ukhilimu namanzi nge-gelatin. Hlanganisa i- Imizuzwana engama-10 ngejubane 7.

10. Thela ingxube kwisikhunta ubhake ihora ngo-180º (ngehhavini osuke usushisa kakade)

11. Lapho nje usuyikhipha kuhhavini, thela ujamu ngaphezulu. Vumela ukupholisa kancane bese ufaka efrijini okungenani amahora amathathu.

Ukulingana ne-TM21

Imininingwane engaphezulu - I-cheesecake esheshayo, Ikhekhe le-Cheesecake nge-plum kanye ne-walnut jam, Muscat ushizi nekhekhe lamagilebhisi