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Iphayi le-apula elenziwe ekhaya nesinamoni eline-jam topping

UgwaduleImizuzu ye-60Abantu abangu-8250 amakhalori
1/52/53/54/55/5 (15 amavoti)
Iyalayisha ...

Por U-Irene Arcas

I-Apple pie

Namuhla sikulethela iresiphi emnandi nengenakuvinjwa... bathandi bophudingi nama-apula... nakhu kufika lokhu okumangalisayo. Iphayi le-apula elenziwe ekhaya nesinamoni eline-jam topping. Kunezinhlobonhlobo ezingapheli zikaphayi wama-apula, ngakho-ke namuhla sizokhetha inguqulo enhle eyenziwe ekhaya futhi elula kakhulu. Izoba nokuthinta okungaqondakali kwesinamoni (okuhlanganisa ngokuphelele ne-apula) futhi futhi a masa ukuthi sizozenza thina esizoba crunchy kakhulu uma kubhakwa.

Futhi, njengokuthinta okokugcina, sizovala ikhekhe lethu nge ungqimba omncane we-plum jam futhi, uma uyibhaka futhi, izothoswa futhi ibe muncu nakakhulu ozoyithanda. Sisebenzise i-plum jam ngoba siyayithanda, kodwa futhi ihamba kahle nge-apricot, i-peach noma ujamu wewolintshi obabayo. Sebenzisa leyo oseduze nawe noma oyithanda kakhulu!

Njengoba ubona, izithako ziyisisekelo kakhulu futhi ishibhile: ibhotela, ufulawa nama-apula, futhi into enhle ngaleli khekhe ukuthi singakwazi ukulenza nganoma yisiphi isikhathi sonyaka. Ilungele ukudla okulula nabangani kanye nezingane... kahle, nakubantu abadala, kuwukubheja okuphephile!

I-Apple pie

Iphayi le-apula elenziwe ekhaya nesinamoni eline-jam topping

Phrinta iresiphi
Londoloza iresiphi
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Iresiphi emnandi ngokuphelele futhi engenakuvinjwa... bathandi bama-dessert nama-apula... nakhu kufika lokhu okumangalisayo Iphayi le-apula elenziwe ekhaya nesinamoni eline-jam topping. Kulula, kushibhile futhi kuyathengeka kakhulu.

Iphayi le-apula elenziwe ekhaya nesinamoni eline-jam topping
  • U-Irene Arcas
  • Igumbi lasekhishini: Spanish
  • Uhlobo lweresiphi: isiphuzo
  • Amakholori: 250
  • Izinkonzo: 8
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 75 g ibhotela ngezicucu
  • 150 g kafulawa
  • 1 ingcosana kasawoti
  • ½ ithisipuni i-vanilla ushukela wasekhaya noma ¼ ithisipuni ye-vanilla yemvelo ekhishwe
  • I-50 g yamanzi
  • 2-3 amahabhula ePippin noma uGogo Smith
  • isinamoni emhlabathini ukunambitha
  • 30 g kashukela onsundu
  • 10 g bhotela
  • 3 wezipuni ezinkulu ze-plum jam (noma ipentshisi, ibhilikosi...)

Ukulungiselela

  1. Preheat ihhavini ukuya ku-200 ° C. Sifaka iphepha lokubhaka ngesikhunta esiyindilinga esingaba ngu-Ø 26 cm bese sibeka.

  2. Faka ibhotela, ufulawa, usawoti, i-vanilla ushukela namanzi engilazini uhlanganise 20 imizuzwana, isivinini 4.

    Siyaxuba Imizuzwana eyi-10, ukujika kwesokunxele, isivinini 2 ukuze inhlama iphume kahle emaceleni.

  3. Gcoba itafula lomsebenzi nge-pinch kafulawa bese ugoqa inhlama ngephini lokugoqa. Sibeka phezu kwesikhunta esilungisiwe silungisa kahle kuwo wonke amaphethelo bese sibeka.

  4. Hlanza ama-apula bese uwasika abe yizicucu bese uwabeka esimweni se-fan, uwabeke phezulu kwelinye phezu kwelinye enhlama. Fafaza ushukela kanye nengcosana yesinamoni (uyazikhethela, ukunambitha) bese usakaza izingcezu ezincane zebhotela phezulu. Bhaka imizuzu engu-30-35 ku-200 ° C noma kuze kube izingcezu ze-apula ziba golide.

  5. Engilazini sibeka izipuni zejamu bese siyivuselela kahle kakhulu ukuze ilula. Uma bekuminyene kakhulu, engeza amaconsi ambalwa amanzi ukuze ukhanyise ukuthungwa.

    Sikhipha ikhekhe kuhhavini futhi sixubha ngokucophelela ubuso bekhekhe (kokubili i-apula kanye nemiphetho yenhlama) nale jamu. Bhaka eminye imizuzu engu-10 noma kuze kube nsundu ngokusagolide (uma kunesidingo, singavula i-gratin kahhavini ukuze ibe nsundu kangcono).

  6. Susa futhi uvumele kuphole. Ukuze ujabulele!


Thola ezinye izindlela zokupheka ze: Kusuka onyakeni owodwa kuye eminyakeni emithathu, Kulula, Umfundisi

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   UJosé Mª kusho
    kwenza Izinyanga ze-8

    Uwufaka nini isinamoni?

    Phendula uJosé Mª
    1.    U-Irene Arcas kusho
      kwenza Izinyanga ze-8

      Sawubona José Mª, siyabonga ngokuphawula kwakho ngoba sikhohliwe ngempela ukuwafaka. Isivele ilungisiwe. Yengezwe kanye noshukela endaweni yenombolo yesi-4, ngaphambi kokubhaka i-apula. Siyabonga kakhulu ngesixwayiso! 🙂 Uzositshela uma uthanda iresiphi.

      Phendula u-Irene Arcas