Kulesi chocolate chocolate brownie ama-flavour wezithako zawo ahlanganiswe ngokuphelele. It has a ukuthungwa bushelelezi.
Ayomile nhlobo, njengoba kwenzeka ngamanye ama-brownies, ngoba ingxube noshizi kakhilimu uyinika okuningi bushelelezi.
Ungayihambisana nokhilimu ophehliwe yize ngabe ukhetha ibhola le- i-vanilla ice cream uzokhishwa ehlazweni.
Ushokoledi noshizi brownie
I-brownie enamanzi lapho kuhlanganiswa ushokoledi no-ayisikhilimu.
Shintsha le recipe kumodeli yakho yeThermomix
Ibukeka kahle kangakanani, kufanele ibe mnandi, ngiyethemba ukukwenza ngolunye usuku ...
Qhubeka Carmen, kulula kakhulu futhi uzoyithanda.
Ayigcini ngokubukeka kahle kepha iyanambitheka, kulula ukuyenza, izobe isivele iyikhekhe eliholela ezimemo zomndeni.
Ngijabule kakhulu ukuthi uyithandile. Ngiyabingelela, u-Elena.
Amantombazane umbuzo !!!
kanjani leyo mpuphu ehlungiwe?
Sawubona Gema. Ufulawa ohlungiwe ukuwudlulisa ngesihluzo, uwuphonsa ngemivimbo emincane kusihluzi bese kungena umoya omningi.
Ngiyakwenza njengamanje, ngizokutshela ukuthi ubone ukuthi kusebenza kanjani, kepha okwamanje kubukeka kukuhle!
Kahle, KAKHULU! futhi kulula kakhulu ukukwenza. Kumnandi! Bonke bashiywe bevule imilomo ngenhlanganisela. Angazi ukuthi sizoqala nini ukudla! hee hee hee!
Sawubona Anabel. Ngijabule kakhulu ukuthi uyithandile. Iqiniso ukuthi licebile kakhulu futhi linamanzi amaningi.
Into yokudla inzima kakhulu! Kuzofanele sizame! Ngikufisela okuhle.
Sawubona, ngiyisoka, ingabe ufuna ukusho lokho nge-fondant? O, kunjalo, i-brownie ithatha amaphenti ambalwa….
IRaquel, i-fondant iyi-paste ebumbekayo esetshenziselwa ukumboza amakhekhe noma amakhekhe ezinkomishi. Isetshenziswa kakhulu e-United States. Ingathengwa yenziwe ngomumo noma yenziwe ekhaya ngamafu. Iyafana nokunamathisela kwe-marzipan. Ngikufisela okuhle.
U-Ola usanda kwenza le brownie futhi iyanambitheka, kepha iyagcwalisa kakhulu… kungokokuqala ukuthi kuvele kubi impela kepha kuzozama ukwenza ngcono. Umbuzo: kimi ukhilimu ovela ePhiladelphia uphuma uphuzi kakhulu kunasesithombeni sakho.Ucabanga ukuthi kungani kuzoba ???
Ngicabanga ukuthi kuzoba yingoba ixutshwe kakhulu nengxube kashokoledi, kodwa okubalulekile ukuthi icebile. Ngokuzayo yenza ingxube yenhlama ngobumnene nangokuncane. Ngikufisela okuhle.
Ngikuthole kumnandi, ngiyakuthanda ukwenza lezi zinhlobo zama-dessert, alula futhi amnandi.
Ngiyajabula, Sonia !. I-brownie ehlukile futhi ecebe kakhulu. Ngikufisela okuhle.
Lokhu okuhle !!!!!!!!!!!! kuyamangalisa .... enye yama-dessert amahle kakhulu engake ngawanambitha. Siyabonga ngebhulogi!
Iqiniso ukuthi liyamangalisa. Ngiyajabula ukuthi uyayithanda ibhulogi. Ngikufisela okuhle
Sanibonani mantombazane, ngisanda kuprinta iresiphi ye-brownie ukuyenza namhlanje, ngakho-ke ngizonitshela ukuthi kuhambe kanjani.
Ngiyithanda kakhulu ibhulogi yethu. Ngikufisela okuhle.
Ngiyabonga kakhulu, Miguelina. Ngiyethemba uyayithanda le brownie, uzongitshela. Sanibonani noKhisimusi omuhle!.
Sawubona !!! Hhayi-ke, ngenze le super brownie futhi ibimnandi kakhulu ekunambithekeni, kepha isisindo sikashokoleti besisikhuluphele kakhulu, kungenzeka ukuthi kungenxa yokuthi ngisibeke ukuze iphepha lemifino linganamatheli? !!
Sawubona Leticia, ngephepha lemifino akudingeki ungeze ibhotela noma uwoyela. Kungakho wawungaba ngamafutha. Ngiyajabula ukuthi uyithandile. Sanibonani futhi ngiyabonga kakhulu ngokusibona.
Sawubona,
Okokuqala ngikutshele ukuthi ngibambeke kakhulu kuzindlela zakho zokupheka.
Namuhla bengizokwenza le kodwa kwavela umbuzo wokuthi ngingeze yini uhlobo lwecocoa noma ukhokho omunyu.
Ngizokwenza ubisi othosiwe bese ngigcina i-brownie ngolunye usuku.
Paloma
Sawubona Paloma, ungasebenzisa noma yini oyifunayo, ngifaka i-cocoa powder ngaphandle koshukela ngoba ngiyayithanda ukunambitha kakhulu futhi noshukela ongeziwe muhle kakhulu. Ngiyethemba uyaluthanda ubisi oluthosiwe nale brownie. Uzongitshela. Ngikufisela okuhle.
Sawubona uyigugu, ngingumyeni kaMontse, ngikholwa ukuthi i-brownie imnandi, ngiyathembisa ukuzama wonke ama-dessert. Qhubeka kanjena. NGIYABONGA. KISESES eziningi.
PS Ngizothatha ama-22 kilos engilahlekile.
Sawubona Jose, ngiyajabula ukuthi uyithandile, kepha angifuni ukuthi uthathe amakhilogremu angama-22 olahlekile, ngicabanga ukuthi ngokuzidela okuningi. Ama-dessert amnandi futhi ngithemba ukuthi uyawathanda. Uzongitshela. Ngikufisela okuhle.
Kuhle !! Sengiyisigqila kubhulogi yakho !!
Kuleli hlobo banginikeze i-thermomix futhi iqiniso ukuthi ngenxa yakho ngiyisebenzisa kakhulu ...
Ngingathanda ukwazi ukuthi ngabe leli khekhe lingakulungela yini ukulimboza kamuva nge-fondant ...
Udadewethu ujabulile ngelinye lalawo maqebelengwane ahlotshiswe ngombala onemibala kodwa akalithandi ikhekhe ... Lona, ngakolunye uhlangothi, walithanda ngosuku engamenzela lona.
Ngiyabonga kusengaphambili..
halala kanye nokubingelela!
Sawubona Marina, kulungile ukuyimboza nge-fondant. Ihlangene futhi isekela isisindo sekhava. Sanibonani futhi ngiyabonga kakhulu ngokusibona.
Uma ngabe awuqondanga, bengifuna nje ukwengeza ukuthi ikhekhe engilenzile futhi walithanda yile chocolate kanye noshizi brownie ... hhayi ikhekhe angalithandi namanje ...
Ngiyabona futhi!
Ngiyajabula ukuthi uyithandile, Marina!
Siyabonga ngomsebenzi wakho !!! Ukuze kube ngokokuqala ngqa, iqiniso liwukuthi iphayinti alizange libe libi nhlobo. Mhlawumbe, ukubeka kodwa, ushizi wekhilimu waphuma kancane "i-acidic ??", Angazi ukuthi ngingayichaza kanjani kahle, ngisebenzise ukhilimu we-Philadelphia Light. Ngokuzayo ngizofaka ushukela owengeziwe ukuze ngibone ukuthi kuhamba kanjani. Ngiphinde ngengeza ama-walnuts aqoshiwe engicabanga ukuthi ukuphela kwemininingwane i-Brownie entula noma okungenani bengilokhu ngiwadla kanjalo ^^. Ngiyanibingelela nonke
Ngiyabonga kakhulu ngokusibona, Iván! Ngiyajabula ukuthi uyithandile. Ngisebenzisa iPhiladelphia ejwayelekile futhi icebe kakhulu. Ama-walnuts enziwa kuphela nge-brwnie yendabuko kepha ngicabanga ukuthi ingeze kahle kakhulu iresiphi. Ngikufisela okuhle.
Ibukeka kahle kangakanani. Ngizoyenza kule mpelasonto, okuwukuphela kwento enginayo i-cocoa ngaphandle kukashukela, ngabe kuzofanele ngifake ushukela omningi ukunxephezela? Mayelana !!
Sawubona Loida, akudingekile. Ngisebenzisa futhi i-cocoa powder engenashukela. Ngikufisela okuhle.
Sanibonani nonke. Ngiyazithanda zonke izindlela zenu zokupheka, zimnandi futhi zenziwa kalula.
Le brownie ibukeka imnandi, sinomgubho kusasa futhi ngiyethemba ukuthi ihamba kahle.
Ngiyethemba uyayithanda, Mavi! Uzongitshela. Ngikufisela okuhle.
Sanibonani mantombazane, ngiyanihalalisela ngebhulogi yenu… Ngizizwa ngikhululekile ukuyiphenya nokuzama izindlela zenu…
Nginenkinga, uma ngiyifaka kuhhavini idansa ngaphakathi bese iPhiladelphia iba nesiyezi, ayihlali njengasesithombeni sakho. Phakamisa inhlama bese kuthi uma uyisusa, phezulu kuphepheke futhi ushizi uphakathi nendawo.
Ngiwubhaka ngehhavini lendabuko (ngaphandle komoya) ngama-degree ayi-170 maphakathi nehhavini…?
Unganginika ukusikisela, ukuze ngibukeke kahle ...
Ngiyabonga
Sawubona Beatriz, angizange ngenze le recipe, kodwa kwenzeke kimi ngezinye izindlela ezifanayo. kungaba ngenxa yokubhaka, noma iraki ephezulu noma ephansi, noma ishisa kakhulu ... kufanele ukhumbule ukuthi i-ovini ngalinye lihlukile futhi ziyahlukahluka kakhulu komunye nomunye.