Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Isaladi yaseRussia ngesinaphi

IziqaloImizuzu ye-28Abantu abangu-6450 amakhalori
1/52/53/54/55/5 (31 amavoti)
Iyalayisha ...

Por U-Irene Arcas

Isaladi yaseRussia ngesinaphi1

Abathandi be-mustard ne-sauce? Namuhla sikulethela iresiphi elula, eyodwa yempilo yonke, kodwa ethinta okuhlukile: Isaladi yaseRussia ngesinaphi. 

Okuhle ngale recipe ukuthi singasebenzisa uhlobo lwesinaphi esithanda kakhulu, ngoba njengoba sakutshela ngolunye usuku lokhu kuhlanganiswa kwezindlela zokupheka ngesinaphi, kunezinhlobonhlobo ezahlukene zokuqina kanye nokunambitheka. Singasho ukuthi iresiphi esikushiyela yona namuhla inomfutho we-7/10 we ukunambitheka kwesinaphi. Ukusuka lapho ungashintsha izinhlobonhlobo ezithambile futhi, yebo, wehlise inani.

Kuyiresiphi eyenzelwe ukuthi nini sinesikhathi esincanengakho masenze ukulungiswa okusheshayo kwesaladi lapho sesinayo yonke imifino eqoshiwe futhi sizovele siyishise.

Into ebalulekile ngale recipe namuhla yi-sauce yemayonnaise yesinaphi. Okusele sizokulungiselela kalula kakhulu. Kodwa-ke, ivumelanise nezinto ozithandayo nezithako zakho ☺️

Isaladi yaseRussia ngesinaphi

Phrinta iresiphi
Londoloza iresiphi
CloseSicela ungene ngemvume

Ayikho i-akhawunti okwamanje? Register

Silungiselela inguqulo esheshayo yesaladi yendabuko yaseRussia, kodwa ngokuthinta okuhlukile ku-sauce: imayonnaise yesinaphi.

Isaladi yaseRussia ngesinaphi
  • U-Irene Arcas
  • Igumbi lasekhishini: Spanish
  • Uhlobo lweresiphi: iziqalo
  • Amakholori: 450
  • Izinkonzo: 6
  • Isikhathi sokulungiselela:
  • Isikhathi esiphelele:

Izithako

IMAYONNAISE YEMASTDI

  • 200 g kawoyela we-sunflower
  • amafutha avela emathinini angu-2 e-tuna
  • Iqanda le-1
  • i-splash yejusi kalamula noma uviniga
  • 3-4 wezipuni lwesinaphi elimnandi
  • Isipuni esingu-1 lwesinaphi esidala
  • I-1 / 2 isipuni sikasawoti
  • ingcosana kapelepele omnyama noma omhlophe osanda kugaywa

ISALAD

  • 600 g amazambane, uthathe ama-cubes amancane
  • 150 g isanqante, eqoshiwe
  • 100 g uphizi olufriziwe
  • Amaqanda e-4
  • 60 g weminqumo ekhihliwe
  • I-600 g yamanzi
  • Amathini amabili amancane we-tuna (akhishwe kahle)
  • 300 g we-mayonesi sauce
  • Sal
  • chives ukuhlobisa
  • usawoti flakes ukuhlobisa

Ukulungiselela

  1. Imayonnaise yesinaphi:

    Faka imbiza esivalweni sesitsha sokuxuba bese ukala amafutha kabhekilanga kuwo bese wengeza namafutha aphuma emathini e-tuna. Sibhukhile.

  2. Faka iqanda, ijusi kalamula, lwesinaphi, upelepele nosawoti engilazini. Siyaxuba 1 iminithi 30 isekhondi/isivinini 4.

     

  3. Sifaka umshini ngesivinini esingu-4 ngaphandle kwesikhathi futhi, nge-beaker, kancane kancane uthele amafutha phezu kwesembozo, uvumele ukuba iwele ngentambo enhle kakhulu ezungeze i-beaker ukuze uzuze i-emulsion.

     

  4. Thela imayonnaise esitsheni bese uyigcina efrijini ngenkathi silungisa isaladi.

  5. Isaladi yaseRussia

    Lungiselela amazambane, isanqante kanye nophizi bese uwabeka esitsheni se-varoma.

  6. Sithela amanzi engilazini bese sethula ubhasikidi obeka amaqanda ngaphakathi. Sibeka i-varoma esimweni sayo nakuhlelo Imizuzu engama-28, izinga lokushisa le-varoma, isivinini 2.

  7. Sisusa isitsha se-varoma, sifake amaqanda emanzini abandayo bese siwayeka aphole ngenkathi sifaka imifino ye-varoma esitsheni esikhulu. Isikhathi sokunambitha bese uvumela kuphole.

  8. Hlanza amaqanda, uwafake engilazini ngeminqumo bese uwasika Imizuzwana emi-2, isivinini 4.

  9. Le nhlanganisela siyifaka kwimifino kanye ne-tuna eshisiwe ne-200 g yemayonnaise sauce. Sihlanganisa konke kahle.

  10. Simboza ngayo yonke imayonnaise ukunambitha nokuhlobisa ama-chives esiwathandayo nosawoti esikalini.

    Singayinikeza kuma-rolls (kwami ​​sisebenzise i-Quelitas).


Thola ezinye izindlela zokupheka ze: Izikhalazo, Kulula

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.