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Izinkomishi zeyogathi, i-kiwi nemango

UgwaduleImizuzu ye-7Abantu abangu-2380 amakhalori
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Iyalayisha ...

Por UMayra Fernandez Joglar

Uma unjalo nesithukuthezi kophudingi efanayo Zama njalo lezi zingilazi ezincane zeyogathi, i-kiwi nemango ukuze uzinikeze ukubukeka okusha.

Le recipe nayo ingaba wusizo kuwe ukusizakala ngama-kiwis okubuhlungu esitsheni sezithelo. Ini kuzosisiza ukuthi sisindise ekhishini.

Ngaphezu kwalokho, kufanele kukhunjulwe ukuthi ama-kiwis ane uvithamini C kanye nefayibha, izimfanelo esingazisebenzisa unyaka wonke futhi ikakhulukazi ehlobo.

Izinkomishi zeyogathi, i-kiwi nemango

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I-dessert evuselelwe ukujabulela izithelo ezivuthiwe

  • UMayra Fernandez Joglar
  • Uhlobo lweresiphi: isiphuzo
  • Amakholori: 380
  • Izinkonzo: 2
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 2 ama-kiwis amnandi
  • Udwi ongu-1 wejusi kalamula
  • 100 g womango
  • 110 g weyogathi
  • 15 g isiraphu ye-agave
  • 125 g woshizi we-mascarpone

Ukulungiselela

  1. Sifaka ama-kiwis ahlutshiwe aqoshiwe engilazini. Gcina izingcezu ezimbalwa uma ufuna ukuzisebenzisela umhlobiso wokugcina. Okunye sigaya phakathi Imizuzwana emi-30, isivinini 7. Sisusa i-puree futhi siyabekisa.

  2. Sigeza ingilazi kancane ukuze sisuse yonke imbewu kuma-kiwis. Sabeka imango ihlutshiwe futhi igxunyekwe, i-splash kalamula kalamula bese siyichoboza phakathi Imizuzwana eyi-30, isivinini esingu-7. Sisusa i-puree futhi siyabekisa.

  3. Siphinde sihlanze ingilazi, sibeke uvemvane ezindlebeni bese uthele iyogathi nesiraphu ngaphakathi. Siyaxuba ngesikhathi Imizuzwana emi-30, isivinini 3.

  4. Sifaka ushizi we-mascarpone bese siyishaya ngenye Imizuzwana emi-30, isivinini 3.

  5. Emhlanganweni sizoshintsha izingqimba zokhilimu we-yogurt nezithelo ezi-purees. Sifaka uhhafu kakhilimu phansi kwezibuko, sisabalalisa i-kiwi puree, sifaka ukhilimu osele bese siqeda ukusabalalisa umango puree.

  6. Sizoqeda ukuhlobisa ngezingcezu ze-kiwi ebesizigodlile kusukela ekuqaleni.

Ngabe ufuna ukwazi kabanzi ngezinkomishi zeyogathi, i-kiwi nezimango?

Uma phakathi nenqubo i-puree ihlala unamathele engilazini, kungcono ukumisa umshini, wehlise ubheke ezinsinini bese uqhubeka nokugunda.

Akuwona wonke ama-kiwis afanayo; ezinye zikhona luhlaza kanti abanye bane- uginindela ophuzi futhi bayabizwa igolide. Ungasebenzisa lezo ozithanda kakhulu, kimi, ngisebenzise eziluhlaza ukwenza umehluko omkhulu.

Akuwona wonke umkhiqizo ofanayo, ngakho-ke qiniseka ukuthi i- ama-kiwis amnandi. Ngincoma ukuthi uzame i-puree ngaphambi kokuhlangana futhi uma ine-asidi kakhulu ungangeza isiraphu encane ukuyithambisa.

Uma kukhululekile kuwe, ungafaka ukhilimu we-yogurt kufayela le- isikhwama khekhe. Ngale ndlela ngeke ungcolise amarimu wezinkomishi.

Uma ungatholi i- izingqimba eziphelele ungakhungatheki, ukungapheleli nakho kuhle. Futhi uma sebephumile, bonisa! ?

Lezi zinkomishi zingenziwa nge izithelo ezinamanzi njengama-strawberry namapentshisi.

Ukuhlobisa ungasebenzisa kusuka ezingcezwini zezithelo, amaqabunga e-mint. Futhi uma ufuna ukuyinika induku encane ongayisebenzisa I-Maracuya pulp.

Imininingwane engaphezulu - I-Kiwi Jam

Shintsha le recipe kumodeli yakho yeThermomix


Thola ezinye izindlela zokupheka ze: Kulula, Ngaphansi kwemizuzu engu-15, Ama-Postres

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.