Imakharoni ebhakwe ne-chili beans gratin

Yaze yamnandi into !!!!!! I-pasta isikwe ngososo o-creamy bese ibhakwa kuhhavini ngoshizi omuhle weParmesan noma weManchego… kuyinto evela komunye umhlaba. Yini esizoyilungiselela namuhla? Abanye i-macaroni emnandi enebhontshisi yesilili noma i-chili con carne gratin kuhhavini. Yebo, ufunda kahle: i-chili con carne.

Uyazi iresiphi? Kuyisidlo esijwayelekile se- Ukudla kwe-Tex-Mex okuvela eningizimu ye-USA, okuthe ngaphezu kwakho konke uzobe usubone ukuthwesa izintaba ze-nachos noma ukugcwalisa ama-tacos. Kubhulogi sesivele senze iresiphi esikhathini esedlule, ngakho-ke ngiyishiya lapha ukuze uhlale ususondele: i-chili con carne ku-thermomix.

Uma ungafuni ukuyilungiselela ekhaya noma awunaso isikhathi, kunoma yisiphi isitolo esikhulu bathengisa amathini ane-chili con carne asevele elungisiwe esigabeni sokudla samazwe omhlaba ongasisebenzisela le recipe.

Sisebenzise macaroni ngoba siyayithanda indlela usoso ongaphakathi kwe-macaroni, ngokunambitha kwami ​​amnandi kakhulu. Kepha ungasebenzisa noma iyiphi i-pasta emfushane efana nefusili, farfalle ...

Uzobona ukuthi uma uyikhipha engilazini uyifaka kuhhavini, kuzobonakala sengathi kunoketshezi oluningi kakhulu. Ungakhathazeki ngoba imacaroni izoqeda ukupheka kuhhavini futhi izoma kancane. Futhi-ke, lapho siyisusa kuhhavini, sizobayeka baphumule imizuzu embalwa futhi lapho bazomunca nomhluzi omningi. Ngakho-ke sizoba nama-macaroni amnandi kakhulu lapho sizowadla.

Vele ungakwazi zifrize noma lungisa inani eliningi ukuze lihlale futhi lithathe olunye usuku.

Imakharoni ebhakwe ne-chili beans gratin

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I-macaroni emnandi enezinyosi noma i-chili con carne gratin kuhhavini.

• U-Irene Arcas

• Uhlobo lweresiphi: i-pasta
• Amakholori: 500
• Izinkonzo: 4-6

• Isikhathi Ukupheka: 45M
• Isikhathi esiphelele: 45M

Izithako

• I-80 g yoshizi weParmesan noma ushizi weManchego ophulukiswe kancane ube yizicucu
• 20 g bhotela
• 20 g amafutha omnqumo
• 100 g anyanisi
• 1 isigaxa sikagalikhi
• 800 g of Chili
• 1 ithisipuni kasawoti
• 350g ubisi
• I-700 g yamanzi
• 350g macaroni

Ukulungiselela

1. Sifaka ushizi engilazini bese siwugcoba Imizuzwana eyi-10, isivinini esingu-10. Susa endishini bese ubeka.

2. Sifaka ibhotela, u-oyela, u-anyanisi negalikhi engilazini. Siyasika Imizuzwana eyi-3, isivinini esingu-5 futhi gazinga Imizuzu engu-6, 120 ° C, isivinini 1.

3. Sifaka ubisi namanzi nokushisa Imizuzu eyi-10, izinga lokushisa 90º, isivinini 2.

4. Sifaka i-macaroni bese sihlela uhlelo lwe- Imizuzu eyi-11, 100 ° C, ithuba elingakwesobunxele, isivinini 1. 

5. Manje engeza i-chili con carne nohlelo Imizuzu eyi-5, 100 ° C, ithuba elingakwesobunxele, isivinini 1. 

6. Sishisa i-grill kuhhavini iye ku-200º.

7. Sifaka imakharoni esitsheni sokubhaka. Uzobona ukuthi beziwuketshezi kakhulu (ngokuhamba kwesikhathi umhluzi uzodliwa kuhhavini nangokuphumula).

   Fafaza ushizi ogayiwe ebesilugcinele phezulu ne-grill imizuzu engaba yishumi noma uze ube nsundu ngegolide ngo-10º.

8. Susa kuhhavini, mayiphumule imizuzu emithathu bese iphaka.