Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Ama-noodle yemifino aseMpumalanga

PastaImizuzu ye-40Abantu abangu-4250 amakhalori
1/52/53/54/55/5 (2 amavoti)
Iyalayisha ...

Por U-Irene Arcas

Ama -oodle_ama-Oriental

Labo kini asebevele bengazi bayazi ukuthi ngiyakuthanda ukudla kwase-Asia. Ukunambitheka kwayo okukhulu, okuhlukahlukene, ukwakheka kwayo ... mmmm cuisine emnandi. Futhi namhlanje bengifuna ukuhlanganyela nawe lezi zimnandi isitayela saseMpumalanga ama-noodle yemifino, ilungele abantu imifino. Ngaphezu kwalokho, ngisebenzise leli thuba ukupheka ama-noodle amaningi futhi ngilungiselela olunye usuku Isobho le-tallerines lase-Asia.

Bakhulu kakhulu kulula ukuzilungiselela, singazishiya zenziwe kusengaphambili futhi ziphilile kakhulu ngokomsoco ekhuluma. Ngaphezu kwalokho, sizosebenzisa I-soy sauce, kuhle antioxidant y teriyakki usoso, engenye yamasoso asetshenziswa kakhulu e-cuisine yase-Asia futhi yenziwa ngezithako eziyisisekelo ezine: i-mirin, ushukela, i-soy sauce nangenxa (kodwa namhlanje sizoyisebenzisa ithengiwe).

Into ethokozisayo ngale recipe ukuthi ungayifaka ngokwezifiso zakho ngokungeza noma ukususa imifino.

Ama-noodle yemifino aseMpumalanga

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Ama-noodle aseMpumalanga anemifino, ekahle njengesidlo esikhulu. Ilungele izidlo zemifino.

  • U-Irene Arcas
  • Uhlobo lweresiphi: i-pasta
  • Amakholori: 250
  • Izinkonzo: 4
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • I-1.200 g yamanzi
  • sal
  • Ama-noodle angama-300 g
  • 40 g kawoyela we-sunflower
  • 50 g wepelepele obomvu osikiwe kuJulienne
  • 50 g wepelepele oluhlaza osikwe kuJulienne
  • 100 g we-anyanisi osikwe kuJulienne
  • I-100 g yamakhowe ohlobo lwamakhakhasi anqunywe ku-julienne
  • 100 g wommbila oswidi ophekiwe
  • Amaqanda ama-4 enziwe i-omelette yesiFulentshi asikwa aba yimichilo
  • Amahlumela kabhontshisi angama-50 g
  • 20 g isosi yesoya
  • I-60 g teriyakki sauce
  • 1 ithisipuni kafulawa ocolekileyo wommbila (Maizena), ohlanjululwe ngo-50 g (½ inkomishi) wamanzi abandayo

Ukulungiselela

  1. Sifaka amanzi (1.200 g) engilazini nohlelo Imizuzu engu-10, izinga lokushisa kwe-varoma nejubane 1.

  2. Ngomlomo sifaka ama-noodle. Siyahlela isikhathi esiboniswe kwiphakeji le-noodle, izinga lokushisa le-varoma, ithuba lokuphenduka kwesokunxele nejubane lesipuni. Sikhama ama-noodle sisebenzisa ubhasikidi bese sigcina kushisa.

  3. Ngaphandle kokugeza ingilazi, sifaka uwoyela nohlelo Imizuzu eyi-4, izinga lokushisa le-varoma, ithuba lesokunxele nejubane lesipuni, ngaphandle kokubeka ibhekha.

  4. Sifaka upelepele no-anyanisi. Siyathosa ngesikhathi Imizuzu eyi-10, izinga lokushisa le-varoma, ithuba lesokunxele nejubane lesipuni, ngaphandle kokubeka ibhekha.

  5. Sifaka amakhowe, amahlumela kabhontshisi kanye nommbila. Sihlela imizuzu engu-6, izinga lokushisa le-varoma, ukujika kwesobunxele nejubane lesipuni, ngaphandle kokubeka ibheaker.

  6. Ngemuva kwalokho sifaka isosi yesoya kanye ne-teriyakki sauce nohlelo Imizuzu engu-3, izinga lokushisa le-varoma, ithuba lesokunxele nejubane lesipuni.

  7. Khonamanjalo, sifaka uwoyela omncane epanini bese sithosa ama-noodle. Sifaka i-omelette yesiFulentshi.

  8. Ngemuva kwesikhathi seThermomix, sigcwalisa inkomishi ngengxenye yesosi. Okuqukethwe kwengilazi kuthululelwa ku-casserole, ngaphezulu kwama-noodle.

  9. Sifaka ingilazi, uketshezi esilufake enkomishini kanye ne-starch ehlanjululwe emanzini abandayo. Siyahlela Imizuzwana engama-40, izinga lokushisa 100º nejubane 2.

  10. Sithela phezu kwama-noodle, sihlanganise konke kahle bese sikhonza.

Ukulingana ne-TM21

itafula lokulingana2 Amakhowe anegalikhi

Imininingwane engaphezulu - Isobho le-tallerines lase-Asia

Umthombo - ukujwayela u-Misthermorecetas


Thola ezinye izindlela zokupheka ze: Ilayisi nePasta, Ikhishi lomhlaba jikelele, Imifino

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Isiphathi sokudla seCarnet kusho
    kwenza iminyaka 10

    okumnandi!

    Phendula ekhadini lokuphatha ukudla
  2.   Judith kusho
    kwenza iminyaka 8

    Sawubona! Ngiyazithanda izindlela zakho zokupheka .. zihlale ziyimpumelelo!

    Kulokhu nginombuzo ... kungani kufanele wenze yonke iresiphi ngaphandle kwebhekha? Ingabe kungenxa yokuthi kufanele ushiye amanzi kuma-noodle ukuze ahwamuke?

    Gracias!

    Kuphendula uJudith
    1.    U-Irene Arcas kusho
      kwenza iminyaka 8

      Sawubona Judith, ngiyabonga kakhulu ngomyalezo wakho! Ngijabule kakhulu ukuthi uyazithanda izindlela zethu zokupheka. Ngesikhathi sokupheka ama-noodle emanzini, sifaka inkomishi (isivele ilungisiwe), kepha kuyo yonke enye iresiphi sizopheka ngaphandle kwenkomishi ukuze imifino ithosiwe kangcono futhi ilingiswe ngangokunokwenzeka kumuntu okhethiwe , okufana nokuthi lesi sidlo besizophekwa. Ngiyethemba ngikusizile futhi ngiyabonga ngokusilandela!

      Phendula u-Irene Arcas