Amadombolo ezinkukhu ezimnandi

Lawa ma-dumplings abuyisa izinkumbulo ezingakholeki. Amadombolo enkukhu ane-curry. Ngikweleta mina umngane u-Ida, omunye wabantu abakhetheke kakhulu ongahlangana nabo. Ube nami iminyaka eminingana yempilo yami futhi uzoba ngumuntu engiyohlala ngimkhumbula njalo. Wayengumngane omkhulu futhi engumlingani omuhle kakhulu ongaba naye emsebenzini, owokuqala kakhulu futhi omangalisa kakhulu. Ngiyabonga u-Ida ngazo zonke lezo zikhathi zokuhleka nokuvuma izono! Noma singasakhulumi kakhulu, ngiyakukhumbula nsuku zonke.

Lawa ma-dumplings alethwe nguye futhi ngangihlangana nawo kanjalo. Zingamadombolo alula kepha angokoqobo. Izithako kulula ukuzithola. Ukhiye uku-curry. Ngincoma ukuthi usebenzise unamathisele ukhari (ophuzi, obomvu noma oluhlaza, noma yikuphi okufunayo). Kimi u-curry omnandi kakhulu ukupheka. Futhi, ngenhlanhla, sebevele bayayithengisa ezitolo ezinkulu futhi igcina efrijini izinyanga eziningi. Imnandi. Uma ungafuni ukusebenzisa ukunamathisela i-curry, enye indlela elula ukusebenzisa i-curry powder.

Ngenhlama yamadombolo, ungazilungiselela ngokwakho ngendlela yokuzenzela, kubhulogi sinezindlela zokupheka eziningi zenhlama yamadombolo. Ngokwesibonelo: amadombolo we-feta nesipinashi.

Kodwa-ke, kule iresiphi sisebenzise inhlama yamadombolo aseLa Cocinera. Kunosayizi ababili, amancane nezinkulu. Mhlawumbe amakhulu kulula ukuwahlanganisa, kepha ukuthola iresiphi yanamuhla sisebenzise amancane. Ngalezi zimali, kuphuma amadombolo angaba ngu-20-24. 

Njengoba uzobona kuzithako zayo inamaphruni. Ungakhathazeki, uma ungawathandi kakhulu ama-plums, ungakhathazeki ngoba ngesikhathi sokupheka ziyancibilika ngakho-ke zizonikeza ukunambitheka okumangazayo kepha ngeke uqaphele ukuthi ziphethe. Ngempela, ngethembe, ungenzi ngaphandle kwalesi sithako ngoba kubalulekile ukuthi baphume becebile.

I-athikili ehlobene:

Ukudla okukhethekile nge-Thermomix

Into enhle kakhulu ngalesi sidlo ukuthi singashiya ukugcwaliswa okwenziwe kusengaphambili, empeleni, ngoba amadombolo kanye nesikhunta se-puff ukugcwaliswa kufanele kufudumele noma kubande (uma sikushisa kungalimaza inhlama). Futhi okufanayo ngenhlama yamadombolo noma ikhekhe le-puff, kufanele kuhlale kubanda nje ngaphandle kwefriji.

Amadombolo ezinkukhu ezimnandi

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Amanye ama-patry patry aphekwe nge-plums nokhilimu kashizi. Imnandi ngendlela emangalisayo. Uzomangala ngokuvela kwayo nokunambitheka kwayo.

• U-Irene Arcas

• Uhlobo lweresiphi: iziqalo
• Amakholori: 70
• Izinkonzo: 20-24

• Isikhathi sokulungiselela: 20M
• Isikhathi Ukupheka: 15M
• Isikhathi esiphelele: 35M

Izithako

• Inhlama engama-20-24 yenqola yamadombolo amancane
• I-1/2 ibele lenkukhu yamahhala
• 50 g amafutha omnqumo
• Utamatisi ongu-1 (100 g approx.)
• Amapulangwe ayisi-6 (amakhulu)
• Isipuni esincane esingu-1 (usayizi wekhofi) i-curry powder noma i-curry paste
• 80 g kakhilimu ushizi (Uhlobo lwePhiladelphia)
• 20 g kakhilimu noma ubisi
• usawoti ukunambitha
• ingcosana yempuphu kagalikhi noma usawoti kagalikhi (ngokuzithandela)
• ingcosana kapelepele (uma uthanda)

Ukulungiselela

1. Sika isifuba sibe yizicucu ezi-4 bese usifaka ngosawoti nopelepele. Sifaka futhi uma sifuna impuphu kagalikhi noma usawoti kagalikhi. Sifaka i-thermomix bese siyisika 2 imizuzwana, isivinini se-turbo. Siyahoxa bese siyabeka.

2. Ngaphandle kokugeza ingilazi, engeza ama-plums namafutha bese uqeda Imizuzwana eyi-4, isivinini esingu-5. Wehlisa izinsalela zesembozo nezindonga. Faka utamatisi uthathe izingcezu ezi-4 bese uqeda Imizuzwana eyi-2, isivinini esingu-5. Wehlisa izinsalela zesembozo nezindonga nohlelo Imizuzu eyi-5, izinga lokushisa 120º, isivinini 1. 

3. Faka inkukhu ne-curry nohlelo Imizuzu eyi-5, izinga lokushisa 120º, isivinini 1.

4. Manje sifaka ushizi kakhilimu nokhilimu. Siyahlela Imizuzu emihlanu, izinga lokushisa 5º, isivinini sesipuni. Susa epuletini elikhulu, usakaze kahle bese ulivumela lifudumele noma lipholile.

5. Sishisa ihhavini iye ku-180º. Silungisa ithileyi ngephepha lokubhaka.

   Sigcwalisa ama-empanadilla ngokugcwaliswa kwenkukhu ebandayo futhi siwafaka kahle ngosizo lwemfoloko noma ngeminwe yethu. Lapha kungakhethwa ukuwapenda ngeqanda noma cha.

6. Sizibeka kuthileyi lokubhaka elihlukile komunye nomunye (ngeke zikhule ngosayizi, ngakho-ke ungazihlanganisa kakhulu ngaphandle kokuthinta). Siyabhaka 15-20 imizuzu noma kuze kube nsundu ngegolide. 

   Zingathathwa zishisa noma zifudumele.