Uzowathanda amakhukhi ebhotela lamantongomane, ikakhulukazi abathandi bamantongomane. Inokubukeka okungenacala kakhulu kepha, ngemuva kokulunywa kokuqala, uzothola ukunambitheka okukhulu futhi ngaphezu kwakho konke okwakhe ukuthungwa okweqile.
Isithako esiyisisekelo sokwenza zibe mnandi kangaka yi- Ibhitela lamantongomane. Kepha akukho lutho lokuyithenga olwenziwe, okungcono kakhulu kwenze ekhaya sisebenzisa amakinati esiwathanda kakhulu. Le recipe ivumela ngisho nalawo anosawoti.
Singasebenzisa le recipe ukwenza pheka nezingane ngoba ilula kakhulu futhi ngokwabo bangakwazi ukunakekela ukwenza amabhola nokuwahlobisa ngemfoloko.
Kungenzeka ukuthi lapho silungiselela la makhukhi we-peanut butter, isikhathi sokuphumula sibonakala ngokweqile kepha uma sivumela inhlama iphumule sizoyithola ukuthi ihlale kanzima, kugcina umumo wayo nokuhlobisa ngesikhathi sokubhaka. Ngaphandle kwalokho, amakhukhi anganweba futhi umhlobiso unyamalale.
Amakhukhi we-peanut butter
Amakhukhi we-peanut butter athandana nokunambitheka kwawo okunamandla nokuthungwa okuluhlaza. Kuyindlela enhle ongayilungisa nezingane.
Ukulingana ne-TM21
Imininingwane engaphezulu - Ibhotela lamantongomane
Yeka iresiphi, kubukeka kukuhle kakhulu. Ngingathanda ukwazi ukuthi ngiyakwazi yini ukushintsha ibhotela le-EVOO.
Ngiyabonga kakhulu
A ukubingelela.
Sawubona Salva,
Angikaze ngizame ngamafutha omnqumo kodwa ngicabanga ukuthi ukuthungwa kwawo ngeke kufane. IButter inenzuzo yokuthi uma ipholile iyahlangana futhi iyilokho kanye esikufunayo kula makhukhi.
Uma unesibindi sokwenza ngamafutha, sicela usitshele umphumela ngakho-ke sifunde ndawonye, kulungile?
Saludos !!