Amaqanda agxishwe ipate

Ngokumangazayo, sesivele siphelile intwasahlobo. Ngenxa yalokho, imisebenzi yangaphandle iyaqala, ukuvakasha emaphandleni bese kuqala ukucwilisa emabhishi nasemachibini okubhukuda. Ngomsebenzi omningi kangaka, kungcono ukulungiselela amaqanda athile agxishwe ipate ukuze abe ne- Cena silungile lapho sifika ekhaya.

Singashiya le recipe eyenziwe kusengaphambili. Kuzofanele sigqoke isaladi kuphela futhi sizoba nesidlo sedina esiphelele, esisheshayo futhi esilula. 

Impela abanye bethu bangasebenzisa i-herb pate enhle, umkhankaso, upelepele noma yini esiyithanda kakhulu. Ngakho-ke ngeresiphi efanayo sizoba nokuningi izinhlobo ezahlukahlukene ukuze singabi nesithukuthezi nokuthi amamenyu ethu awahlabi.

Le recipe yamaqanda agxishiwe nepate ilula njengokubilisa amaqanda, ukuwathulula uwagcwalise ngokhilimu owenziwe ngepate, izikhupha nemayonnaise. Ngaphezu kwe kuyashesha futhi kulula le recipe ayibizi.

Amaqanda agxishwe ipate

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Iresiphi esingayenza ngaphambi kwesikhathi futhi ezobe isilungile lapho sifika ekhaya.

• UMayra Fernandez Joglar

• Uhlobo lweresiphi: iziqalo
• Amakholori: 270
• Izinkonzo: 3

• Isikhathi sokulungiselela: 4M
• Isikhathi Ukupheka: 1M
• Isikhathi esiphelele: 5M

Izithako

• 6 amaqanda abilisiwe (bheka iresiphi lapha)
• 80 g wepate
• 20 g wemayonnaise eyenziwe ekhaya (bona iresiphi lapha)
• Iminqumo emi-4 eboshiwe

Ukulungiselela

1. Siqala iresiphi ngokuhlukanisa amaqanda aphekiwe ngesigamu ngobude, ukuze sibe namahafu afanayo. Hlukanisa ngokucophelela abamhlophe kwizikhupha.

2. Sifaka izikhupha engilazini, kanye nepate nemayonnaise. Siyaxuba ngesikhathi Imizuzwana eyi-10, isivinini esingu-3. Wehlisa ukuxubana ubheke ezindongeni bese uxuba futhi ngesikhathi Imizuzwana emi-10, isivinini 3. Sihlola ukuthi isibe yinhlanganisela ebushelelezi sayifaka esikhwameni sekhekhe.

3. Sika umnqumo ngamunye emashidini ama-3 bese uwafaka ephepheni lekhishi ukususa uketshezi oluningi.

4. Gcwalisa abamhlophe ngenhlanganisela elungisiwe bese uhlobisa ngephepha lomnqumo.

5. Uma sekuhlotshisiwe singabaphakela noma sikugcine efrijini. Ngalokhu singawafaka esitsheni ukuze angakhweli komunye nomunye. Vala bese ubeka kuze kufike isikhathi sokukhonza. Zihlala izinsuku ezimbalwa inqobo nje uma zigcinwe efrijini ngaso sonke isikhathi.

Amanothi

Iresiphi yethu ye-faux mayonnaise ilungele ukusetshenziswa kulawa maqanda angcolile. Chofoza [url href="https://www.thermorecetas.com/falsa-mayonesa/” target="_blank”]lapha[/url] ukuze ujabulele ukunambitheka kwemayonnaise eyenziwe ngaphandle kwamafutha.

Imininingwane engaphezulu - Ungawapheka kanjani amaqanda ku-Thermomix / Imayonnaise yenkohliso / Imayonnaise enamakha

Shintsha le recipe kumodeli yakho yeThermomix