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Isoso le-barbecue

AmasaladiImizuzu ye-3400 g abantu100 amakhalori
1/52/53/54/55/5 (6 amavoti)
Iyalayisha ...

Por U-Ana Valdes

Isoso le-barbecue

Ngikulethela enye ye amasoso par ubuhle balabo ukosa inyama ukuthi bathanda kakhulu ehlobo: i-barbecue sauce. Kuyisoso esithatha ifayela le- ketchup njengesisekelo (ungaphinda ukwenze okuzenzela ngokulandela iresiphi yethu), ingeza izinongo ezahlukahlukene futhi iba ukuhambisana okuhle namasoseji, inyama eyosiwe namazambane.

Ngingena nge-Intanethi ngithole enye inguqulo: i-American barbecue sauce, engeza iCoca-Cola futhi iguqule izithako kancane. Olunye usuku, ngizokukhombisa lona, ​​ngakho-ke sizama konke (uyagqoka lwesinaphi?). Bakhulu kakhulu kulula futhi uma sizenza ekhaya, ziphilile kunezentengiso.

Isoso le-barbecue

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Isoso le-barbeque elenziwe ekhaya elithatha i-ketchup njengesisekelo, lineza izinongo ezahlukahlukene futhi lihambisana kahle namasoseji, inyama eyosiwe namazambane.

Isoso le-barbecue
  • U-Ana Valdes
  • Uhlobo lweresiphi: amasoso
  • Amakholori: 100
  • Izinkonzo: 400 g
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 1/2 anyanisi oqoshiwe (50 g approx.)
  • 300 g isobho
  • 50 g kashukela onsundu
  • 30 ml ijusi kalamula
  • 50 g uju
  • 1/2 isipuni se-cayenne powder (uma uthanda okubabayo, ungakususa)
  • 1/2 isipuni se-paprika enoshukela
  • 1/2 isipuni se-anyanisi powder
  • 1/2 isipuni se-powder ka-garlic
  • 1 ithisipuni kasawoti
  • 1 ithisipuni yekhofi le-thyme
  • 1 ithisipuni ye-basil
  • 1 isipuni se-oregano

Ukulungiselela

  1. Qoba u-anyanisi engilazini Imizuzwana engama-5 ngejubane 7.

  2. Faka i-ketchup, ushukela nejusi likalamula bese uhlangana futhi Imizuzwana engama-10 ngejubane 7.

  3. Faka uju uhlanganise Imizuzwana engama-20 ngejubane 5.

  4. Sixuba ezinye izithako ngokuhlukile, endishini, bese sizifaka engilazini. Siyaxuba ngesikhathi Imizuzwana engama-10 ngejubane 3.

  5. Ngokulandelayo sihlela 2 imizuzu, 37º, ijubane lesipuni.

  6. Sigcina isosi esitsheni sengilazi esivaliwe bese siyifaka esiqandisini kuze kufike isikhathi sokuyidla. Okufanelekile ukuba nayo okungenani amahora angama-24 ukuze ifinyelele iphunga layo eligcwele. Kepha uma ungakwazi ukulinda ... kubuye kube mnandi kakhulu.

Ukulingana ne-TM21

ukufana kwe-thermomix

Ukwaziswa okwengeziwe: ketchup, isoso lwesinaphi esenziwe ekhaya

Umthombo: recetario.es


Thola ezinye izindlela zokupheka ze: Kulula, Ngaphansi kwemizuzu engu-15, Amasaladi

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   UMaria Dolores kusho
    kwenza iminyaka 6

    Ngingathanda ukwenza le sauce, kodwa ekhaya angiluthandi nhlobo uju, yini engingayifaka esikhundleni sayo?
    Ngiyabonga kakhulu, imikhonzo

    Phendula uMaría Dolores
    1.    U-Irene Arcas kusho
      kwenza iminyaka 6

      Sawubona Maria, ungangeza isiraphu ye-agave noma isiraphu ye-maple. Kepha uma ungabathenga kuphela ngale iresiphi ongayenza ngaphandle kwayo, engeza ushukela omncane onsundu noma ushukela onsundu futhi ungayifaka futhi nge-apricot noma ujamu wamapentshisi. Kumnandi uzobona!

      Phendula u-Irene Arcas
  2.   Silvia Lopez kusho
    kwenza iminyaka 5

    Sawubona, ingahlala isikhathi eside kangakanani noma kancane efrijini ngemuva kokukwenza? Ngiyabonga

    Phendula uSilvia lopez
    1.    U-Irene Arcas kusho
      kwenza iminyaka 5

      Sawubona Silvia, cishe izinsuku eziyi-10 izokubamba kahle. Siyabonga ngokusibhalela!

      Phendula u-Irene Arcas