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Ama-croquette e-Boletus, cheddar ne-ham

IzikhalazoImizuzu ye-39Abantu abangu-8400 amakhalori
1/52/53/54/55/5 (8 amavoti)
Iyalayisha ...

Por U-Irene Arcas

Ama-croquette e-Boletus, cheddar ne-ham

Le recipe kusuka ku- i-boletus, i-cheddar ne-ham croquettes Ngikubonile ohlelweni iSaber Cocinar kuSpanish Television futhi ngiyithandile. Lapho sesiwuthathile, simangazwe kakhulu ukunambitheka kwawo, ukuthi ngaphandle kokungabaza, ngizowulungiselela isidlo sangokuhlwa sangaphambi konyaka omusha. Ngiyivumelanise ne-thermomix futhi bekumangalisa.

Ngicabanga ukuthi kuyindlela enhle ngo-Eva Wonyaka Omusha ngoba ungabeka ukudla okulula kokuqala, futhi ama-croquette ayasiza kakhulu. Uma uthanda amanye ama-flavour, unganqikazi futhi ulungiselele ukwenza isibonelo I-York ham ne-brie croquettes.

Kulula kakhulu ukuzilungiselela, futhi ungazishiya zilungiselelwe kusengaphambili efrijini, noma zifriziwe. Unganqikazi!

Ama-croquette e-Boletus, cheddar ne-ham

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Ama-croquette amahle kakhulu wokudla esidlweni sakusihlwa sangoNcibijane. Bazothandwa abancane nabadala. Zingaba yiqhwa futhi zilungiselelwe kusengaphambili.

  • U-Irene Arcas
  • Uhlobo lweresiphi: izithambisi
  • Amakholori: 400
  • Izinkonzo: 8
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 50 gr wamafutha omnqumo
  • 100 g we-Serrano ham
  • 50 g ushizi we-cheddar ezigcawini
  • I-140 g ye-boletus edulis (eqandisiwe, engenamanzi, yemvelo ...)
  • 600 gr wobisi
  • 100 g kafulawa
  • sal
  • pepper
  • i-nutmeg
  • ufulawa, iqanda nezinkwa zokugcoba
  • uwoyela wokuthosa

Ukulungiselela

  1. Sifaka u-50 gr wamafutha, amakhowe kanye ne-ham. Siyahlela Imizuzu emi-8, isivinini 1, ithuba elingakwesokunxele, izinga lokushisa le-varoma. Sisusa amakhowe kanye ne-ham bese sigcina, sishiya uwoyela ngaphakathi kwengilazi.

  2. Sifaka ufulawa bese sipheka Imizuzu engu-2, isivinini 2, izinga lokushisa le-varoma.

  3. Faka ubisi, usawoti, upelepele kanye ne-nutmeg ukunambitha nohlelo Imizuzu eyi-9, izinga lokushisa 90º, isivinini 4.

  4. Lapho isiqediwe futhi i-béchamel inokuthungwa esikuthandayo, sifaka i-béchamel esitsheni esikhulu, engeza ushizi we-cheddar, amakhowe kanye ne-ham ebesiyigodlile.

  5. Sivuselela kahle futhi sivumele kuphole. Ukuze indawo ingagqabuki, ngiyixubha ngamafutha omnqumo bese ngifaka ukugoqa kwepulasitiki okuthinta ngaphezulu.

  6. Uma ufuna, ungasebenzisa isikhwama se-khekhe (noma isikhwama osisebenzisa njengesikhwama se-khekhe) ukuze kuthi kamuva kube lula ukwakha ama-croquettes. Ngakho-ke esikhundleni sokuyiyeka ipholile endishini, siyifaka ngqo esikhwameni se-khekhe bese siyivumela ipholile lapho.

  7. Sakha ama-croquette, siwadlulise ngofulawa, amaqanda nezinkwa zokuthosa bese sithosa amafutha amaningi. Singaziqinisa noma sizigcine efrijini.

Ukulingana ne-TM21

Imininingwane engaphezulu - I-York ham ne-brie croquettes


Thola ezinye izindlela zokupheka ze: Ngaphansi kwehora elingu-1, I-Navidad

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Ana Bouza kusho
    kwenza iminyaka 11

    Ngiyawathanda impela amakhowe ngakho ngigcina le recipe kuzintandokazi zami.

    Phendula u-Ana Bouzas
    1.    U-Irene Arcas kusho
      kwenza iminyaka 11

      Kuhle kanjani Ana! Ngiyabonga kakhulu, ngijabule kakhulu ukuthi ubathandile. Uzositshela ukuthi kunjani. Ukuqabula!

      Phendula u-Irene Arcas
  2.   I-Encarnita kusho
    kwenza iminyaka 10

    Sawubona: ama-croquette mahle kakhulu, kepha ngicela, ubeke amanani kahle ngoba bekufanele ngengeze ufulawa omningi kakhulu. JABULELA UKHISIMUSI.

    Phendula u-Encarnita