i-guacamole eluhlaza

Namuhla sikulethela inguqulo okungenakuphikiswa kwe-classic guacamole: i-guacamole eluhlaza, isidlo esenziwe ngaphandle kukatamatisi (sivame ukufaka utamatisi ku-guacamole yethu), kodwa namuhla sizokulungisa kuphela nge ukwatapheya, cilantro, anyanisi, usawoti kanye lime. Ukunambitheka okumsulwa, okumnandi okumsulwa… kuyalutha, akunambudane.

Udinga nje ama-chips e-tortilla amahle ukuze uhambisane nawo futhi ungayeki ukudla ngoba, siyakuqinisekisa, kuwububi!

Okuwukuphela kwe-drawback yale recipe yukuthi, ukuze kube kuhle kakhulu, kufanele siphinde ukugaya izikhathi eziningana ngoba ikhuphuka ngokushesha ezindongeni. Kodwa lokho kulungile, ukubekezela kancane kuwufanele.

Noma kunjalo, iresiphi esheshayo esizobe sesilungile ngaphansi kwemizuzu eyi-15.

i-guacamole eluhlaza

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Inguqulo engenakuvinjelwa ye-guacamole yakudala: i-guacamole eluhlaza, isidlo esenziwe ngaphandle kwamatamatisi, sizoyilungisa kuphela ukwatapheya, cilantro, anyanisi, usawoti kanye lime. Ukunambitheka okuhlanzekile, okumnandi okumsulwa... umlutha, akukho mbhedo.

• U-Irene Arcas

• Igumbi lasekhishini: i-mexican
• Uhlobo lweresiphi: izithambisi
• Amakholori: 70
• Izinkonzo: 4

• Isikhathi Ukupheka: 10M
• Isikhathi esiphelele: 10M

Izithako

• Ama-avokhado ama-2 avuthiwe
• 30 g anyanisi obomvu, u-anyanisi omnandi noma ama-chives
• 10 amaqabunga e-cilantro (amaqabunga kuphela)
• 1 ithisipuni kasawoti
• 2-4 izingcezu ze-jalapenos ezifakwe emanzini anosawoti/emvelo (uma uthanda) ukunambitha
• ijusi ye-lime engu-1 (noma i-lime nesigamu)

Ukulungiselela

1. Sifaka usawoti kanye ne-cilantro engilazini bese sigaya Imizuzwana emi-3, isivinini 7. 

2. Sehlisa izinsalela emaceleni bese wengeza u-anyanisi ne-jalapeño bese uhlanganisa Imizuzwana emi-5, isivinini 7. 

   Sehlisa izinsalela bese siphinda Imizuzwana emi-5, isivinini 7.

3. Sifaka i-avocado kanye nejusi ye-lime futhi Imizuzwana emi-15, isivinini 3.

   Sizama i-lime nosawoti bese silungisa.