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i-lemon garlic fettuccine

PastaImizuzu ye-45Abantu abangu-4450 amakhalori
1/52/53/54/55/5 (34 amavoti)
Iyalayisha ...

Por U-Irene Arcas

Lena, ngaphandle kokungabaza, iresiphi engcono kakhulu esiyilungiselele isikhathi eside: i-lemon garlic fettuccine, iphefumulelwe yilezi zokupheka eziphumelela kakhulu ku-Instagram lapho i-pasta ende ilungiswa nge-sauce emnandi kagalikhi. Singeze nokuthintwa okumnandi kukalamula, okuhambisana nobumnandi bukagalikhi ogazingiwe kanye neParmesan eningi. Konke kuphekwe kancane, kwenza isidlo se-pasta esinokhilimu, esiphundu nesimnandi.

Futhi, ngaphezu kwalokho, sizoyiphelezela ngokumnandi izibopho zenkukhu yesinkwa lokho kuzoqedela ipuleti lethu ukwenza ipuleti lika-10. Sikushiya yingaboy ukuze ungaphuthelwa nemininingwane eyodwa 😉 ngaphezu kwakho konke, naka isoso likagalikhi, elenziwe ngegalikhi egazingiwe kuhhavini, elinikeza ukunambitheka okukhethekile okukhulu.

Amanye amathiphu:

👉Ungathuswa inani likagalikhi ngoba uma yosiwe kuhhavini ulahlekelwa yikho konke ukulunywa bese uphenduka ubisi. u-garlic unama, umnandi futhi ukhilimu okumnandi!

👉Sebenzisa ushizi weParmesan osanda kugaywa kanye nopelepele osanda kugaywa, uzobona ukuthi usunephunga elingakanani.

👉​ Shiya ipasta al dente, izolunga uma uqeda ukuyipheka.

👉Sebenzisa i-pasta yase-Italy esezingeni eliphezulu, uzowubona umehluko!

👉Sebenzisa upelepele we-cayenne noma i-chili powder uma uthanda ukuthintwa okubabayo, okumnandi!

👉​ Yiba nesandla esivulekile ngoshizi nolamula, ungakhathazeki ngokungeza kakhulu, lesi isidlo esinokunambitheka!

👉Ungawalahli amanzi ngenxa yokupheka ipasta, sizowasebenzisa ukunikeza isoso ukhilimu kanye nokunambitheka! Ibalulekile!

i-lemon garlic fettuccine

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Lezi fettuccine zikagalikhi zikalamula ziyamangalisa: i-fettuccine enesoso kagalikhi kalamula okhilimu, ehambisana nezibopho zenkukhu enesinkwa kanye noshizi weParmesan. Iresiphi ye-10!

i-lemon garlic fettuccine
  • U-Irene Arcas
  • Igumbi lasekhishini: Italiana
  • Uhlobo lweresiphi: i-pasta
  • Amakholori: 450
  • Izinkonzo: 4
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 300-400g fettuccine
  • Izinhlamvu ezi-4 zezinkukhu
  • 1 inhloko yonke kagalikhi
  • amafutha e-olive
  • sal
  • pepper ukunambitha
  • 2 wezipuni zebhotela
  • isandla esihle samaqabunga e-parsley aqoshiwe
  • ijusi 1 kalamula
  • isikhunta selamula eyi-1
  • Izipuni eziyi-4 zokhilimu zokupheka
  • i-parmesan entsha egayiwe
  • amanzi okupheka i-pasta
  • 2 upelepele we-cayenne (uyazikhethela uma uthanda okubabayo)

Ukulungiselela

  1. i-garlic kanye ne-lemon sauce

    Sithatha ikhanda likagalikhi futhi sinqume phezulu, ukuze yonke i-garlic ibonakale. Siwafaka ephepheni lesiliva, sithela i-jet yamafutha, usawoti kanye nopelepele. Siyagoqa sipheke kuhhavini imizuzu engu-40 ngo-180º. Lapho ethatha imizuzu engu-25, siyawavula futhi siqede ukubhaka angamboziwe ukuze athose kahle.

    Susa futhi uvumele ukupholisa kancane ukuze ungashi.

  2. Ebhodweni elikhulu sicindezela ikhanda likagalikhi ukuze yonke i-garlic iphume futhi sisebenzisa imfoloko noma ummese ukuze sisuse konke okuqukethwe. Engeza ibhotela kanye ne-splash yamafutha. Pheka phezu kokushisa okuphakathi imizuzu engu-3 futhi ngenkathi sifaka ijusi kanye ne-zest ye-lemon engu-1 (gcina kancane ijusi kanye ne-zest yokuphakela), ukhilimu, upelepele nosawoti. Sibhukhile.

  3. Inkukhu yesinkwa

    Ngenkathi sinogalikhi kuhhavini, senza izinkwa zenkukhu bese siwathosa. Sibeka ukushisa.

  4. Pasta

    Pheka i-pasta emanzini amaningi anosawoti ngesikhathi esiboniswe ephaketheni ukuze kube "al dente". Kubalulekile ukuthi uyipheke i-al dente ukuze kamuva ngokupheka okulandelayo kungadluli.

    Sithululela i-pasta ngokuqondile ebhodweni lapho siwapheke khona ku-sauce, grate ushizi omningi weParmesan phezulu bese ufaka izipuni ezimbili zamanzi okupheka. Susa futhi ubone ukuthi iba nokhilimu ngokwengeziwe.

  5. Engeza i-parsley eqoshiwe, uhlanganise kahle. Engeza inkukhu eqoshiwe, engeza ulamula owengeziwe, i-lemon ethe xaxa, ushizi osanda kugaya, i-parsley eqoshiwe, usawoti kanye nopelepele ukunambitha. Ukuchaphaza kwamafutha omnqumo futhi ujabulele!


Thola ezinye izindlela zokupheka ze: Ilayisi nePasta, Ngokwesiko

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.