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I-Macaroni enezimbaza ku-garlic kanye ne-lemon cream

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Por U-Irene Arcas

I-Macaroni enezimbaza ku-garlic kanye ne-lemon cream

Namuhla siphumelele ngale recipe enhle kakhulu i-macaroni enezimbaza ku-garlic kanye ne-lemon sauce! Iqiniso liwukuthi ngenkathi siyilungiselela asizange sicabange ukuthi izoba mnandi ngendlela emangalisayo, kwaba isimanga! Ngaphandle kokungabaza, sizoyiphinda izikhathi eziningi.

Sizogqamisa izinto ezimbili ngale recipe: yayo ukulungiselela okulula kanye nalo ukunambitheka okumangalisayo. Bazokumangaza. Futhi izithako zithengeka kakhulu nganoma yisiphi isikhathi sonyaka, ngakho-ke elinye iphuzu elivumelana nakho.

Njengoba ubona esithombeni, siyiphakele ngqo epanini. Sikholelwa ukuthi kule recipe le phrezentheshini ilungile.

Khumbula njalo lapho upheka i-pasta!ungawalahli amanzi okupheka! Sizoyidinga ukuze inothise isoso yethu futhi siyenze ibelula futhi ikhilimu. Kuyisisekelo! Iqhinga lokupheka lase-Italy elingasoze lahluleka.

I-Macaroni enezimbaza ku-garlic kanye ne-lemon cream

QAPHELA: uma uthanda ukudla ngokuthinta okubabayo, i cayenne Kuhamba kahle ngalesi sidlo. Uma kukhona izingane noma umuntu ongathandi ukudla okubabayo kakhulu, ungakususa ngaphambi kokushisa ukuze kungabi nezinongo noma umane ukushiye ku-iresiphi.

I-Macaroni enezimbaza ku-garlic kanye ne-lemon cream

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Iresiphi enhle kakhulu ye-macaroni enezimbaza kugalikhi nesoso kalamula. Sizogqamisa izinto ezimbili mayelana nale recipe: ukulungiswa kwayo kalula kanye nokunambitheka kwayo okumangalisayo. Bazokumangaza.

I-Macaroni enezimbaza ku-garlic kanye ne-lemon cream
  • U-Irene Arcas
  • Igumbi lasekhishini: Italiana
  • Uhlobo lweresiphi: i-pasta
  • Amakholori: 400
  • Izinkonzo: 4
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 50 g amafutha omnqumo
  • 50 g bhotela
  • 1 kg yezimbaza ezintsha
  • I-4 clove kagalikhi
  • idlanzana elihle leparsley eliqoshiwe
  • I-1 limón
  • 400g macaroni
  • 500 g ukhilimu
  • I-100 g egayiwe i-parmesan ushizi + 30 g ukuhlobisa
  • usawoti ukunambitha
  • pepper ukunambitha
  • i-cayenne (uyazikhethela uma ufuna ibe nesiphuzo)

Ukulungiselela

  1. Grate ikhasi lemon bese ubeka ukuze uhlobise kamuva.

  2. Ukupheka i-pasta 

    Ku-thermomix noma embizeni ene-1 litre lamanzi ne-1/2 isipuni sikasawoti, pheka i-pasta emanzini abilayo imizuzu engu-12 (noma noma yini iphakheji ekhombisayo ukuze babe al dente).

    Ngenkathi i-pasta ipheka ... siqhubeka neresiphi.

  3. Ukupheka izimbaza

    Sifaka amafutha omnqumo kanye nogalikhi osikiwe noma oqoshiwe epanini elikhulu lokuthosa/ebhodweni bese siyanyakaza. Uma sifuna ukuthinta okubabayo, siphinde sasonga i-cayenne lapha. Singayikhipha ngemva komzuzu noma siyishiye kuze kuphele iresiphi.

    Gcoba kuze kube yilapho ugalikhi usuthathe umbala omncane (umbala omncane nje, asifuni ukuthi uthosiwe).

     

  4. Faka i-parsley eqoshiwe, gazinga ngokushesha futhi ngokushesha wengeze izimbaza nezipuni ezimbili zamanzi epanini. Sivala futhi sibavumele bavule phezu komlilo ophakathi. Bazothatha cishe imizuzu engu-4-5.

    Uma sebevulile, cisha ukushisa ubeke eceleni.

  5. Lapho i-pasta iphekwe, gcina ama-ladles angu-2 amanzi okupheka.

  6. i-garlic kanye ne-lemon sauce

    Ngenkathi i-pasta ipheka, susa izimbaza epanini (izimbaza kuphela, ushiye kugalikhi neparsley kanye nomhluzi okhishwe izimbaza lapho zivula).

    Sisusa igobolondo eliphezulu lezimbaza bese sizibeka eceleni.

  7. Epanini sifaka ukhilimu, amanzi okupheka e-pasta agcinwe, ijusi lemon, usawoti kanye nopelepele. Yiyeke ipheke phezu komlilo ophakathi imizuzu emi-3.

  8. Engeza ibhotela kanye ne-100 g ye-Parmesan ushizi osikiwe. Sivuselela kahle futhi sipheke iminithi elingu-1.

  9. Sengeza i-macaroni ngokuqondile ebhodweni / i-thermomix, siyikhiphe kancane, kanye nezimbaza esasizigcinile. Sivuselela kahle, sipheke imizuzu emi-2.

  10. Siqeda ukuhlobisa nge-lemon zest kanye noshizi we-Parmesan ogayiwe. Ukuze ujabulele!


Thola ezinye izindlela zokupheka ze: Ilayisi nePasta, Kulula, I-Mariscos, Ngaphansi kwehora elingu-1/2, Ngokwesiko

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.