Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

I-Monkfish ene-cider

InhlanziImizuzu ye-40Abantu abangu-2400 amakhalori
1/52/53/54/55/5 (3 amavoti)
Iyalayisha ...

Por UMayra Fernandez Joglar

I-Monkfish ku-cider ne-Thermomix

Usuvele uyazi ukuthi sihlala sifuna izindlela zokupheka ezinempilo, zihlukahlukene futhi zilinganisiwe. Ikakhulukazi manje ukuthi, ngubani omunye futhi ngubani omncane, osevele ucabanga ngokusebenza kwebhikini futhi aqonde kancane ehlobo ngakho-ke ake sifunde ukulungisa okumnandi i-monkfish ene-cider.

Iresiphi yanamuhla izosiyisa ngqo emazweni ase-Asturian. Yenziwe nge ukudlwengula, inhlanzi enenani elithile eliphakeme kodwa elinambitheka emnandi. Futhi sizoyiphelezela ngama-prawn kanye nososo we i-apula ne-cider.

Ukuyilungiselela sizosebenzisa i- I-Varoma, njengoba wazi, muhle kakhulu ekuphekeni ocebile zokupheka ezinamanzi.

Unganqikazi ukulungisa ukuhlobisa okususelwa kumazambane noma ilayisi ukufaka kule recipe. Ngale ndlela sizoba nazo zonke izakhi ezilinganiswe kahle.

I-Monkfish ene-cider

Phrinta iresiphi
Londoloza iresiphi
CloseSicela ungene ngemvume

Ayikho i-akhawunti okwamanje? Register

I-protagonist yalesi iresiphi yi-monkfish, inhlanzi esizohambisana nayo ne-cider nama-apula, kujabulisa amagwinya amahle kakhulu.

  • UMayra Fernandez Joglar
  • Uhlobo lweresiphi: inhlanzi
  • Amakholori: 400
  • Izinkonzo: 2
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 100 g anyanisi
  • 10 g amafutha omnqumo
  • 10 g bhotela
  • Izingcezu ezi-2 ze-monkfish
  • Ama-prawn ayi-8 aluhlaza
  • 50 g isanqante
  • 50 g we-zucchini
  • 1 i-apula lepipi
  • ijusi le-1/2 kalamula
  • 150 g we-cider yemvelo
  • 200 g wemifino noma umhluzi wezinhlanzi
  • 30 g ukhilimu
  • Usawoti kanye nopelepele

Ukulungiselela

  1. Cwecwa u-anyanisi bese uwufaka engilazini uwoyela nebhotela. Chop ngesikhathi Imizuzwana engama-5 ngejubane 5. Yehlisa ama-chips kuzinhlamvu. Poach ngesikhathi Imizuzu emi-7, 100º, isivinini 1.

  2. Ngenkathi ugeza futhi usika isanqante ne-zucchini. Gcina ngaphakathi kubhasikidi.

  3. Cwecwa i-apula bese ulisika. Gcina endishini ngamanzi abandayo nejusi kalamula ukuze kungabi namachibi.

  4. Hlanza ama-prawn. Geza bese womisa inhlanzi. Beka ucezu lwe-monkfish nama-prawn amane esikwele se-aluminium foil. Beka amaconsi ambalwa kawoyela ngaphezulu bese ufaka usawoti nopelepele. Vala ukwakha iphakheji evaliwe kahle. Phinda ukusebenza bese uzibekelela zombili e-Varoma.

  5. Lapho u-anyanisi esezingeliwe, engeza i-cider bese uyiyeka inciphe Imizuzu emihlanu, izinga lokushisa le-Varoma, isivinini 3. Bese ufaka i-apula elikhishiwe, umhluzi nokhilimu. Beka ubhasikidi ngaphakathi. Vala isembozo bese ubeka i-Varoma endaweni. Uhlelo Imizuzu engama-15, 100º, isivinini 3, ithuba elingakwesokunxele.

  6. Ngemuva kokuthi isikhathi sidlulile, susa ubhasikidi ngaphakathi. Vala ingilazi bese ubuyisela i-Varoma esimweni sayo. Uhlelo Imizuzu emihlanu, izinga lokushisa le-Varoma, isivinini 10.

  7. Lapho inqubo isiqedile, susa i-Varoma bese uvula ngokucophelela amaphakheji. Hlanganisa imifino kubhasikidi nomhluzi esinawo engilazini ukuze ube namanzi. Bahlukanise emapuletini amabili akha umbhede, beka izinhlanzi nama-prawn ngaphezulu. Khonza khona manjalo.

  8. Thokozela ukudla!

Ukulingana ne-TM21

Ukufana kwe-Thermomix

Imininingwane engaphezulu - Ama-leek rolls


Thola ezinye izindlela zokupheka ze: Inhlanzi, Ukupheka kwe-Varoma

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   NGOBUNZIMA kusho
    kwenza iminyaka 11

    SAWUBONA . YINI UMDWEBO Omuhle. KUNGENZEKA NGANOMA YILUPHI UHLOBO LWEZINHLANZI (HAKE FOR EXEM) NOMA KUNGABE KUPHELA NE-MONKFISH? NGIYABONGA

    Phendula ku-CLARAESTHER
    1.    UMayra Fernandez Joglar kusho
      kwenza iminyaka 11

      Sawubona Clara Esther,

      Vele ungasebenzisa i-hake. Ungayifaka kunoma iyiphi inhlanzi emhlophe, noma yedwa!

      Amanga !!

      Phendula uMayra Fernández Joglar