I-spaghetti enama-hazelnuts nopelepele

Izitsha ze-pasta zilula kakhulu ukuzihlanganisa yingakho-ke zivame ukusikhipha ezinkingeni ezingaphezu kweyodwa ekhishini. Yize imfihlo yesidlo esihle hlanganisa izithako nososo ukuze zakhe ngokuphelele ngokuvumelana. Uma ungumthandi we-pasta kufanele uzame lezi spaghetti ngama-hazelnuts nopelepele, ngeke udumazeke!

Kuyacaca ukuthi ukuze usoso ube muhle, kufanele ulungiswe ngezithako ezinhle, ngakho-ke kubalulekile ukukhetha okuhle upelepele obomvu. Akudingeki ukuthi ibe nkulu kakhulu kepha isikhumba kufanele sibushelelezi, sicwebezele futhi singabi namaqhuqhuva. Ngale ndlela siqinisekisa ukuthi sithenga upelepele obomvu osezingeni eliphezulu.

Ukwenza i-spaghetti ngama-hazelnuts kanye ne-pepper sauce ngisebenzise i-spaghetti esithengiwe sakudala kepha uma ufuna ipuleti eli-10 ungazilungiselela ipasta entsha con I-thermomix.

I-spaghetti enama-hazelnuts nopelepele

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Uma kufanele udle ngaphandle, zizwe ukhululekile ukufaka i-pasta emfushane esikhundleni se-spaghetti. Kulula ukudla futhi uzogwema amabala.

• UMayra Fernandez Joglar

• Igumbi lasekhishini: Italiana
• Uhlobo lweresiphi: i-pasta
• Amakholori: 350
• Izinkonzo: 2

• Isikhathi sokulungiselela: 6M
• Isikhathi Ukupheka: 24M
• Isikhathi esiphelele: 30M

Izithako

• 120 g spaghetti
• 1 pepper obomvu ophakathi nendawo
• 100 g anyanisi
• 1 isigaxa sikagalikhi
• 30 g ubisi olunamakhamitha amancane
• 15g uwoyela
• 4 ama-hazelnuts ahlutshiwe
• I-parsley eqoshiwe
• Usawoti kanye nopelepele

Ukulungiselela

1. Cwecwa u-anyanisi, usike futhi usike Imizuzwana emi-3, isivinini 5. Wehlisa izingcezu ngasezinkingeni. Faka amafutha kanye nefry for Imizuzu emi-8, 100º, isivinini 1.

2. Okwamanje, sigeza upelepele bese sisusa i-peduncle nembewu. Siyisika ibe yimichilo emincane.

3. Ngemuva kwesikhathi, engeza amapheshana kapelepele nogalikhi ohlutshiwe. Siyafaka isizini futhi siyahlela Imizuzu emi-15, 100º, isivinini 1.

4. Ngasikhathi sinye sipheka ispaghetti silandela imiyalo yomkhiqizi.

5. Ukuqedela, sisusa imichilo yepelepele esizoyisebenzisa ekuhlobiseni. Sifaka ubisi bese sigaya Imizuzwana emi-30, isivinini 8.

6. Hlukanisa i-pasta ngamacwecwe ama-2, ubeke izipuni ezimbalwa zesosi se-pepper ngaphezulu bese uhlobisa ngemichilo ebekiwe. Siqeda ngokufafaza ama-hazelnut aqoshiwe, iparsley eqoshiwe bese siyaphaka.

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