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Amabele wethenda ne-bacon ne-gorgonzola

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Por UMayra Fernandez Joglar

Namuhla ngilungiselele iresiphi nge umngani omkhulu Ekhishini lami. Ngakuthola eminyakeni eyedlule eFrance futhi, ngenhlanhla, sesivele sikuthola ezitolo ezinkulu zaseSpain.

El ukolweni wethenda Ilungiswa sengathi irayisi futhi ingenye indlela yokudla okusanhlamvu ngaphandle kokusebenzisa izithako ezifanayo njengenjwayelo. Futhi ayibizi, igcina kahle futhi iguquguquka kakhulu. Ingalungiswa ngamaresiphi ashisayo, njenganamuhla, noma nge zokupheka ezibandayo like salads for the ehlobo.

Njenge-pasta, ukolweni omncane, kuhamba kahle ne- okunambitheka okunosawoti futhi ihamba kahle noshizi namanye amasoso.

Ngiyethemba uzozama ukuzama ukungitshela imiphumela !!

Amabele wethenda ne-bacon ne-gorgonzola

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Iresiphi enokolweni wethenda ozoyithanda.

Amabele wethenda ne-bacon ne-gorgonzola
  • UMayra Fernandez Joglar
  • Uhlobo lweresiphi: iziqalo
  • Izinkonzo: 2
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 1 ilitha lamanzi
  • I-1 bay leaf
  • 160 g kakolweni wethenda
  • 70 g anyanisi (1 encane noma ½ enkulu approx.)
  • 15 g amafutha omnqumo
  • 50 g webhekeni eliqoshiwe
  • I-1 pera
  • 80 g ushizi we-gorgonzola
  • Romero
  • Ibhotela
  • Usawoti kanye nopelepele

Ukulungiselela

  1. Sifaka amanzi engilazini ngeqabunga le-bay kanye nosawoti omncane. Sihlela Imizuzu engu-5, izinga lokushisa le-varoma, isivinini sesipuni.

  2. Uma isikhathi sesiphelile, sibeka ubhasikidi nge-durum kakolweni ngaphakathi. Siyapheka Imizuzu engu-8 ekushiseni kwe-varoma, isivinini esingu-3, ​​ngaphandle kwe-beaker.

  3. Ngemuva kwesikhathi, sisusa ubhasikidi ngokucophelela, sikhiphe futhi sigcine ukolweni.

  4. Sishisa kuhhavini iye ku-180º ngokushisa naphezulu.

  5. Ikhasi bese usika u-anyanisi. Siyiluma ngesikhathi Imizuzwana emi-4, isivinini 5.

  6. Faka u-15 g wamafutha omnqumo nohlelo 5 imizuzu, 100º, ijubane lesipuni.

  7. Okulandelayo sifaka ama-cubes ubhekeni bese gazinga 4 imizuzu, 100º, ijubane lesipuni.

  8. Hlanza futhi usike ipheya zibe izingxenye ezimaphakathi, hhayi ezinkulu kakhulu noma ezincane kakhulu. Sigcine ishidi eliphelele lokuhlobisa.

  9. Uma ubhekeni usuqedile, engeza ama-cubes eliphakathi kwe. Futhi siyapheka 2 imizuzu, 100º, ijubane lesipuni.

  10. Sibeka uvemvane phezu kwe-blade. Sifaka ukolweni ebesiwubekile. Fafaza i-rosemary ne-pepper. Seqa konke ndawonye ngesikhathi 1 iminithi, 100º, isivinini 1, jikela ngakwesokunxele.

  11. Gcoba kancane isitsha sokubhaka ngamafutha. Thela ingxube emthonjeni bese usakaza izingcezu zikashizi we-gorgonzola ngaphezulu.

  12. Bhaka imizuzu emi-15 ngo-180º.

  13. Ngenkathi senza umbala we-pear slice nge-nut of butter bese ufafaza u-pepper omncane. Singasebenzisa futhi upelepele obomvana ukuwuthinta ngendlela ehlukile.

  14. Ukuhlobisa ukolweni nge-pear e-sauteed kanye ne-rosemary encane. Sikhonza khona lapho.

Imininingwane engaphezulu - Isaladi kakolweni entsha yethenda

Yenza iresiphi ihambisane nemodeli yakho yeThermomix®


Thola ezinye izindlela zokupheka ze: Ilayisi nePasta, Ukungabekezelelani kweqanda, Ngaphansi kwehora elingu-1, Ungadliwa Wezingane

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   sebeair kusho
    kwenza iminyaka 12

    Ngiyithande kakhulu iresiphi kaMayra, ekhaya sidla ukolweni omningi wethenda siwuthanda kakhulu njengelayisi futhi ngaphezulu kwawo unefayibha eningi nawo obalulekile. Ngizokwenza iresiphi ukuze ngiyivivinye, ngiqabule.

    Phendula uSebeair
    1.    UMayra Fernandez Joglar kusho
      kwenza iminyaka 12

      Sawubona Sebeair,

      Ngijabule kakhulu ukuthi uyayithanda, endlini yami futhi sidla ukolweni kakhulu futhi, iqiniso, liyangisiza ukuba ngidle ukudla okuhlukahlukene.
      Uzongitshela!

      Imibala!

      Phendula uMayra Fernández Joglar
  2.   UCatarina Corneliuson kusho
    kwenza iminyaka 12

    Iresiphi ethakazelisa kakhulu. Kepha ngingathola kusiphi isitolo ukolweni wethenda lapha?

    Phendula ku-Catarina Corneliuson
    1.    UMayra Fernandez Joglar kusho
      kwenza iminyaka 12

      Sawubona Catarina:

      Kuphi lapha? !!

      Uma usho iSpain, ungayithola ezitolo ezinkulu, esigabeni selayisi.

      Amanga !!

      Phendula uMayra Fernández Joglar
  3.   u-sandra iglesias kusho
    kwenza iminyaka 12

    Uwuthengaphi ummbila Ngiyabonga ………………….

    Phendula kuma-sandra iglesias
  4.   UBeli kusho
    kwenza iminyaka 12

    Nginentshisekelo yokwazi ukuthi uyithenga kuphi le ngqoloyi, bayayithengisa eMercadona ???

    Kuphendula uBeli
    1.    UMayra Fernandez Joglar kusho
      kwenza iminyaka 12

      Sawubona uSandra noBeli:

      Umkhiqizo weNomen unokolweni oluthambile kanti iqiniso ukuthi, njengamanje angazi noma ngiwuthengile eCarrefour, eMercadona noma e-El Corte Inglés ... kepha kuyisithako esilula. Uma kungenjalo, bengizokubeka lapho ngikuthole khona.

      Amanga !!

      Phendula uMayra Fernández Joglar
  5.   UJoaquim Mas Bernat kusho
    kwenza iminyaka 12

    Ngiyakuhalalisela ngale iresiphi enhle, kuhle impela futhi kulula kakhulu ukuyenza. Ngiyabonga

    Phendula ku-Joaquim Mas Bernat
    1.    UMayra Fernandez Joglar kusho
      kwenza iminyaka 12

      Ngiyabonga Joaquim !!

      Amazwana amahle kangaka lawo asikhuthaza ukuthi silungiselele izinto ezintsha !!

      Imibala!

      Phendula uMayra Fernández Joglar