Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

I-apricot ne-apple clafoutis

UgwaduleImizuzu ye-53Abantu abangu-6-8220 amakhalori
1/52/53/54/55/5 (13 amavoti)
Iyalayisha ...

Por UMayra Fernandez Joglar

Ibhilikosi ne-apula clafoutithermorecetas

Ngalokhu kushisa awufuni ukuvula ihhavini, kepha i-apricot ne-apple clafoutis ifanelwe okuhlukile.

Ngithanda ukulungisa i-clafoutis ngoba inokubukeka kwe- "folksy". Akuyona i-dessert elicwengiweyo, eneziphetho ezinhle, noma inqubo eqondile. Empeleni uzobona ukuthi kunokwehluka zokupheka futhi konke ngomphumela omangalisayo. Kepha ngaphansi kwalobo bukhona bezwe kufihlwe u-a umehluko omuhle ukunambitheka.

Su inhlama imnandi ne-compact ehlangana kahle kakhulu nokunambitheka okuncane kwe-asidi kwe-apricot ne-apula. Okuhamba phambili ekuphelezeleni i-apricot ne-apple clafoutis i-ayisikhilimu eyenziwe ngokwenziwa. Umphumela umane umangalisa.

I-apricot ne-apple clafoutis

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Ayikho i-akhawunti okwamanje? Register

I-apricot ne-apple clafoutis iyi-dessert elula futhi elula efihla umehluko omnandi wama-flavour.

  • UMayra Fernandez Joglar
  • Uhlobo lweresiphi: isiphuzo
  • Amakholori: 220
  • Izinkonzo: 6-8
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • Ama-apricots ama-6
  • 100 g i-apula
  • Amaqanda e-3
  • 100 g kashukela
  • 1 ithisipuni (ikhofi) isinamoni yomhlabathi
  • 120 g kafulawa
  • 400g ubisi
  • ibhotela
  • Isipuni esingu-1 (isobho) lama-alimondi asikiwe

Ukulungiselela

  1. Sishisa ihhavini iye ku-180º. Sigcoba isikhunta esingu-25 cm ububanzi nokugcina.

  2. Sibeka isitsha esivalweni. Sicindezela inkinobho yesikali futhi sikala ubisi. Sabekisa.

  3. Sibeka uvemvane ezindlebeni bese sishaya amaqanda ama-3 ngesikhathi 1 iminithi ngejubane 3.

  4. Faka ufulawa ohlungiwe, ushukela nesinamoni. Sishayile Imizuzwana emi-15, isivinini 2.

  5. Sisusa uvemvane, sihlela 1 iminithi, isivinini 2 futhi, ngaphandle kokubeka i-beaker, sithela ubisi esivalweni ukuze lwehle kancane kancane ngomlomo.

  6. Sihlanza i-apula bese silisika libe yizikwele ezincane. Sizifaka engilazini bese sizixubela zona Imizuzwana emi-10, isivinini 2.

  7. Sithela inhlanganisela kwisikhunta ebesikulungisile. Cwecwa amabhilikosi, usike phakathi bese ususa umgodi. Sisabalalisa ama-halves ngaphezulu, siwabeke ngokusikwa.

  8. Sibeka isikhunta kuhhavini osuke usushisa kakade bese siyayeka sipheke cishe imizuzu engama-45. Emva kwesikhathi sihlola nge-toothpick noma i-skewer ukuthi iphekwe kahle. Sisusa bese sivumela ukupholisa.

  9. Ngaphambi kokuphaka, siyihlobisa ngezingcezu ze-alimondi.

Amanothi

Izintaba ezincane zingakha ngesikhathi sokupheka. Uma kunjalo, zingabhobozwa kodwa uma zipholile zizonyamalala.

Ukulingana ne-TM21

Ukufana kwe-Thermomix

Imininingwane engaphezulu - I-Cherry clafoutis


Thola ezinye izindlela zokupheka ze: Kulula, Ngaphansi kwehora elingu-1, Ama-Postres

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.