Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Ncoma izagwaca ezinomhlwenga

AmasobhoImizuzu ye-100Abantu abangu-4270 amakhalori
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Iyalayisha ...

Por UMayra Fernandez Joglar

consome-with-crispy-quail-thermorecetas

Ingabe usuvele uyihlelile imenyu yokuphela konyaka? hhayi okwamanje? Bhalisa kahle le recipe yokuthola izagwaca ezinoshukela ngoba kunjalo kulula futhi kulula ukukwenza.

Njengesifundo sokuqala a isobho elihle noma ukudliwa ayinayo imbangi. Lokhu, ikakhulukazi, akunazimfihlo. Ilungiselelwe cishe yodwa futhi ingakwazi yenza kusengaphambili futhi ngaleyo ndlela unikeze isikhathi samanye amalungiselelo adinga ukwenziwa khona lapho.

Okuncishwayo kunikezwa ngama-rolls enziwe Ikhekhe leFilo esivele siyisebenzisile amanye amalungiselelo nokuthi ayithandi ngoba i-crispy kakhulu Zenziwe kangcono ezisanda kwenziwa kepha zingenziwa futhi kusasele amahora ambalwa ngaphambi kwesikhathi. Kuzofanele sibanikeze ukushaywa ukushisa ukuze sibethule befudumele.

Ngendlela, ngikhohliwe ukusho ukuthi le iresiphi yokupheka enezigwaca ezinamandla kakhulu ukonga. Esinye isizathu sokukubheka yi UKhisimusi

Ncoma izagwaca ezinomhlwenga

Phrinta iresiphi
Londoloza iresiphi
CloseSicela ungene ngemvume

Ayikho i-akhawunti okwamanje? Register

Iresiphi elula futhi engabizi kakhulu yokugubha uKhisimusi omuhle ngaphandle kwengcindezi.

  • UMayra Fernandez Joglar
  • Uhlobo lweresiphi: amasobho
  • Amakholori: 270
  • Izinkonzo: 4
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

Okwehlisiwe:

  • 2 izigwaca
  • 1 inkukhu ethangeni
  • 1 cebolla
  • 1 zanahoria
  • I-1 leek (ingxenye emhlophe kuphela)
  • 1 umkhumbi
  • Isiqu esincane se-celery
  • 4 noma 5 ubhontshisi oluhlaza
  • I-1000 g yamanzi
  • 20g uwoyela
  • Usawoti kanye nopelepele

Okwe-crunchies (amayunithi ayi-12):

  • I-50 g shallots
  • 10 g amafutha omnqumo
  • Inyama yesigwaca ekhishwe
  • 1 ithisipuni lesinamoni
  • Ikhekhe leFilo
  • Ibhotela
  • Sal

Ukulungiselela

  1. Sishise izigwaca nethanga lezinkukhu, siqikelela ukuthi singazishisi. U-brown ebhodweni elinamafutha ashisayo.

  2. Okwamanje, siyahluba u-anyanisi kepha sigcina ungqimba wokuqala onsundu (osondele kakhulu kusendlalelo esimhlophe). Silihlukanise phakathi

  3. Lapho zonke izingcezu zisagolide, siyazisusa bese sizibeka kubhasikidi. Sabekisa.

  4. Embizeni efanayo, nsundu u-anyanisi, uma kunesidingo ungafaka uwoyela omncane. Sishukumisa kahle ukuze u-anyanisi afakwe ijusi yenyama. Ngemuva kwemizuzu emibili siyayisusa bese siyifaka engilazini.

  5. Faka yonke imifino egeziwe neqotshiwe. Faka u-200 g wamanzi bese uhlanganisa i- Imizuzwana engama-25 ngejubane 5. Sithela ama-700 g wamanzi, usawoti kanye nopelepele bese sibeka ubhasikidi endaweni yawo. Siyahlela Imizuzu emi-45, 100º, isivinini 2.

  6. Ekupheleni kwesikhathi, silungisa usawoti kanye nopelepele uma kunesidingo. Sengeza okusele kwamanzi, okungukuthi, i-100 g. Siyahlela Imizuzu emi-15, 100º, isivinini 2.

  7. Sisusa ubhasikidi sisebenzisa i-notch ku-spatula. Sihlunga umhluzi ngesisefo esihle semeshi ukususa yonke imifino nezinsalela zenyama. Yiyeke ipholile, yehlise futhi ihlunge amahlandla amaningi ukuze sithole ukuncoma okuhle.

  8. Khonamanjalo, sishiye izigwaca sabeka inyama yenkukhu ukuze siyilungiselele futhi.

  9. Engilazini ehlanzekile sibeka ama-shallots ahlutshiwe. Siyawasika ngesikhathi Imizuzwana eyi-5, isivinini esingu-5. Wehlisa izingcezu ngasezinkingeni bese ufaka uwoyela. Sifaka phakathi nesikhathi Imizuzu emi-5, 100º, isivinini 1.

  10. Ekupheleni kwesikhathi, sifaka inyama eqotshiwe yezigwaca, sinake ukuze ingabi namathambo. Sithosa for Imizuzu emi-3, 100º, isivinini 1.

  11. Isizini ngosawoti bese ufaka isinamoni. Sihlangana ne-spatula ukuze ihlanganiswe kahle. Sigodla le nhlanganisela.

  12. Sishisa ihhavini iye ku-200º.

  13. Sika inhlama yefilo ibe yimichilo engu-10 cm bese uyipenda ezinhlangothini zombili ngebhrashi nebhotela elicibilikile. Sifaka ingxube encane yenyama ekugcineni bese siyigoqa ngokucophelela ukuze inhlama ingaphumi. Sibeka umqulu kuthileyi kuhhavini siqinisekisa ukuthi ukuphela kweroli kuphansi ukuze kungavuleki ngokushisa.

  14. Siphinda ukusebenza kuze kuphele ingxube yenyama. Bhaka imizuzu eyi-10 noma kuze kube nsundu ngegolide futhi kupholile njengasesithombeni.

  15. Ngesikhathi sokuphaka, sifudumeza okudliwayo, sikuhlukanise kube izingilazi, izitsha noma izinkomishi bese sibeka umqulu kwinkonzo ngayinye. Yonke eminye imiqulu inganikezwa kupuleti elihlukile ukuze isivakashi ngasinye sizisebenzele ngokwaso ngokuthanda kwaso.

Ukulingana ne-TM21

Ukufana kwe-Thermomix

Imininingwane engaphezulu - Imifino ye-Crispy


Thola ezinye izindlela zokupheka ze: Kulula, I-Navidad, Isobho namafutha

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   M Carmen kusho
    kwenza iminyaka 8

    Siyakuhalalisela ngalo Mayra ojabulayo no-2016 ojabulayo njengesibiliboco, inkokhelo enhle kunazo zonke esithathe ukuthintwa kwesilimo esidliwayo esinamagatsha anamanzi nokunambitheka okubucayi kwesigwaca iziphathimandla
    ukuhalalisela nokuhaga

    Phendula uM carmen
    1.    UMayra Fernandez Joglar kusho
      kwenza iminyaka 8

      Ngijabule kakhulu ukuthi uyithandile !!

      Siyabonga ngokuphawula kwakho !!

      Phendula uMayra Fernández Joglar