Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Iklabishi elibomvu nge-apula namagilebhisi omisiwe

Iklabishi elibomvu nge-apula namagilebhisi omisiwe

Iresiphi ye- iklabishi elibomvu nge-apula namagilebhisi omisiwe Kufanele uzame ukuthi umangale ngokunambitheka nokuthungwa kwayo. Kuhle kakhulu. Ngaphezu kwalokho, yisikhathi seklabishi, isikhathi esihle sokupheka ngale mifino, engabizi kakhulu, enama-calories aphansi futhi ecebile nge-fiber no-vitamin K.

Uma muva nje u-Ascen usinikeze abacebile isaladi le-coleslaw, enziwe ngeklabishi elimhlophe, namhlanje ngikulethela i- inkambo yokuqala noma ukuhlobisa, ngokuphelele imifino, enziwe ngeklabishi I-Lombarda, lo iklabishi elibubende. Kumnandi.

Ukulingana ne-TM21

Ukulingana kwe-TM31 ne-TM21

Imininingwane engaphezulu - I-Coleslaw (Coleslaw)


Thola ezinye izindlela zokupheka ze: Amasaladi nemifino, Ngaphansi kwehora elingu-1/2, UVegan, Imifino

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   ikhandlela le-quesada kusho

    Buyekeza izithako ngoba ukhohliwe ukubeka inani lamafutha afakiwe hehehehehe… thanksssss

    1.    U-Ana Valdes kusho

       O, Candela, kuliqiniso, iphutha elingakanani… Selivele lilungisiwe! Ngiyabonga kakhulu ngokweluleka. Ukwanga

  2.   IGenese kusho

    Ngiyabonga Ana. Kuhle njengesifundo sokuqala.

    1.    U-Ana Valdes kusho

      Ngiyabonga Genoveva! Ngiyajabula. Ukuqabula!

  3.   I-Maika kusho

    Ngiyabonga kakhulu iresiphi! Ngakuthola ngenyanga edlule, futhi cishe njalo ngesonto siyakuphinda, kunempilo futhi kumnandi, yini enye ongayicela?

    1.    U-Ana Valdes kusho

      Ngijabule kakhulu, Maika. Ngiyabonga. Ukuqabula!

    2.    U-Ana Valdes kusho

      Ngiyabonga Maika! Ukuqabula!

  4.   U-Albertodeg kusho

    Iresiphi enhle kakhulu. Kuyinjabulo ukuyithola.

  5.   UGenoveva kusho

    Isikhathi sihamba kanjani !!! Ngiyayithanda iklabishi elibomvu, ngakho-ke njalo uma ngiyenza ngiphinde ngibheke iresiphi.
    Sengikwenze kaningana, kepha angikakwazi ngekhanda. jjjj. Ngiyabonga futhi Ana NGOKUPHILA KWAKHO OKUHLE.

  6.   Imma kusho

    Ngifuna ukwenza iresiphi namuhla, kepha irobhothi lami yilona elithengisa i-lidl, futhi nginezinkinga zokuguqula isivinini namazinga okushisa owabekayo.

  7.   U-Ana G. kusho

    Iresiphi enhle kakhulu, siyidlile namhlanje futhi sayithanda. Njengoba ngangingenalo iwayini elimhlophe, ngangeza iPort futhi yayicebe kakhulu. Umbuzo owodwa: ingabe inani eliphindwe kabili lingenziwa? Uma kunjalo, ngabe izikhathi bezizolingana noma kufanele zengezwe? Ngiyabonga

  8.   Ana kusho

    Sawubona!! Ngifuna ukwenza lokhu iresiphi ibe yinhle kangaka namuhla, kepha angazi ukuthi yini ijikela langakwesobunxele nejika lesokudla. Ngine-TM21 (yize ngiyisebenzisa kancane). Ngiyabonga !!!

  9.   UJose Alejandro kusho

    Asizange silithande nhlobo, iklabishi elibomvu liluhlaza, futhi kufanele liphekwe kakhulu ukuze likwazi ukulidla kahle. Ngaphandle kwalokho akazi lutho.

    1.    U-Ascen Jiménez kusho

      Sawubona uJoseph Alexander. Njengoba konke kuyindaba yokunambitheka, uma uthanda imifino ephekwe kakhulu, le recipe ayiyona into engcono kakhulu kuwe. Ngikushiyela isixhumanisi kukhilimu we-lombard, ukuze ubone ukuthi ucabangani https://www.thermorecetas.com/crema-de-lombarda-magica/
      Ukwanga!