Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Amabha wepizza

IMisaImizuzu ye-61Abantu abangu-2535 amakhalori
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Por UMayra Fernandez Joglar

amabha we-pizza-thermorecetas

Namuhla sikunikeza isiluleko esifanele sokukunikeza i- whim kepha ngaphandle kokungeza amakhalori amaningi kakhulu. Futhi into ukuthi sonke (noma cishe sonke) siyayithanda i-pizza, ikakhulukazi uma yenziwe ekhaya. Ngakho sagqoka amaphinifa ethu futhi senza imigoqo ye-pizza ngotamatisi usoso.

Umphumela uyizingxenye ezimbalwa crispy futhi kumnandi esingakusebenza emcimbini wosuku lokuzalwa noma futhi njengesidakamizwa. Kulula kakhulu ukuzidla ngoba zingusayizi omi kahle nokuma, ngokungathi kunjalo grissini. Ngakho-ke khohlwa ngokusika kanye namapuleti. Kubeke ezingilazini noma ezitsheni ezinwetshiwe futhi kuzoheha kakhulu etafuleni lakho.

Amabha we-pizza anamuhla enziwe kakhulu eziyisisekelo futhi zemvelo Njengoba bane-sauce eyenziwe ngotamatisi, ushizi ne-oregano, yize kunjalo singacabanga ngezinye izithako eziningi esingazengeza.

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Isidambisi esinambitheka sama-pizza asekhaya.

  • UMayra Fernandez Joglar
  • Uhlobo lweresiphi: izinduna
  • Amakholori: 35
  • Izinkonzo: 25
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

Ngenhlama yetamatisi

  • 100 g kafulawa
  • 50 g ibhotela ekamelweni lokushisa
  • 10 g utamatisi usoso (bheka iresiphi lapha)
  • 1 iqanda (30 g kuphela)
  • Sal

Okokunye

  • Iqanda (lokho esisele nakho enhlama)
  • 30 g utamatisi isosi
  • 15 g woshizi weParmesan
  • Oregano

Ukulungiselela

  1. Sifaka iqanda esitsheni esincane esinesivalo. Nyakazisa imizuzwana embalwa ukuze ishayiwe.

  2. Sifaka ufulawa, ibhotela, isosi yotamatisi, usawoti kanye no-30 amagremu eqanda esesivele silishayile engilazini. Konke okunye sikugcinela kamuva.

  3. Siyaxuba ngesikhathi Imizuzwana emi-10, isivinini 6. Sihlola ukuthi inhlama ithambile nokuthi isukile ezindongeni zengilazi. Uma kungenjalo, sizofaka ufulawa omncane.

  4. Sisusa inhlama engilazini bese siyigoqa ngopulasitiki. Siyivumela ukuba iphumule imizuzu engama-30 esiqandisini.

  5. Ngemuva kwesikhathi, sishisa uhhavini ube ngu-180º.

  6. Sikhipha inhlama endaweni efulawa kancane. Sika inhlama ibe yimichilo emincane futhi evulekile (1,5 x 15 cm). Siwafaka ebhodini lokubhaka eligcwele iphepha lokubhaka.

  7. Siwapenda ngalo lonke iqanda elishayiwe ebesiligcinile. Sizimboza ngemichilo emincane yesosi sikatamatisi bese sifafaza ushizi ne-oregano.

  8. Sethula amathreyi ekuphakameni okumaphakathi kuhhavini bese uwavumela ukuba apheke imizuzu eyi-15 noma kuze kube yilapho imiphetho iqala ukuba nsundu ngegolide futhi ushizi uyancibilika.

  9. Susa kuhhavini, mabapholise kancane futhi singabakhonza.

Imininingwane engaphezulu - Izinti zeGrissini noma zesinkwa


Thola ezinye izindlela zokupheka ze: Izikhalazo, Kulula, Inhlama Nesinkwa

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Jennifer kusho
    kwenza iminyaka 6

    Sawubona, ngiyenzile kodwa inhlama ibimanzi kakhulu futhi kungithathe kakhulu ukuyibumba, kungani kungaba njalo?

    Phendula uJennifer
    1.    UMayra Fernandez Joglar kusho
      kwenza iminyaka 6

      Sawubona Jennifer:

      Izindlela zokupheka ngobuningi zizwela kakhulu kunezinye izinhlobo zokupheka ngoba noma yikuphi ukuguquguquka kunomthelela emiphumeleni. Kungaba kusuka kumswakama wemvelo kuya ohlotsheni lwefulawa. Yize ngincika kakhulu ngohlobo lwesosi yetamatisi.

      Ngokuzayo zama ukuyenza usoso ojiyile ukuze unikeze ukunambitheka kepha ngaphandle kokungeza umswakama omningi enhlama.

      Amanga !!

      Phendula uMayra Fernández Joglar