I-Los amaqanda abanjisiwe, afana namaqanda ukuzingelwa, kuyindlela ethakazelisa kakhulu yokulungisa amaqanda. Okokuqala, sinalo uhlangothi ngobuhle, okungokwasekuqaleni futhi kuyamangaza futhi, okwesibili, sinohlangothi okunempilo ngoba banokudla okuphansi kwekhalori kunokuthi sibenze bathosiwe ngokwesibonelo.
Amaqanda aboshiwe noma aphekiwe aphekwe esongwe ngompulasitiki, awafaka emanzini kubhasikidi noma afuthwe esitsheni seVaroma. Lapha unesinyathelo ngesinyathelo ukuze ukwazi ukubenza ekhaya ngendlela elula kakhulu.
Nayi eminye imibono yamaresiphi ongayisebenzisa:
- Ilayisi elinama-ratatouille namaqanda aboshiwe
- Iqandiswe iqanda nge-foie kumazambane ayenziwe ngokwabo
- Ukhilimu we-pea oneminti eneqanda elifakwe emanzini
- Peas neqanda poached
Wenza kanjani amaqanda abanjwe (isinyathelo ngesinyathelo)
Isinyathelo ngesithombe ngesinyathelo sokulungiswa kwamaqanda abanjwe ku-thermomix. Kulula, kuyashesha, kuyakhanga futhi kuphelele ekudleni okunamafutha amancane.
Ukulingana kwe-TM21
Kungenzeka yini ukuthi amaqanda enziwe e-varoma ngasikhathi sinye lapho kwenziwa khona umhluzi, i-puree noma enye iresiphi engilazini?
Vele, Patri! Kuhle ukukugcina lokhu engqondweni ukusizakala nganoma yisiphi isikhathi lapho upheka nge-thermomix yakho. Siyabonga ngokusibhalela!