Ikhabe leGazpacho

I-watermelon gazpacho yinhle impela, inombala omuhle, odonsela ukunaka futhi ukunambitheka okumnene kakhulu ngokuthinta okuthe izithelo okuncane.

Iqiniso ukuthi muva nje konke okuyikho kuyimfashini kakhulu izithelo nemifino. Kuyinto inhlanganisela ephelele ukondla nokupholisa phansi kule nkathi eshisayo.

Njengoba ukunambitheka kwayo kuthambile kune-gazpacho yendabuko, kuyathandeka kakhulu ku- izingane. Indodakazi yami endala yabhikisha kancane kodwa ekugcineni wayithatha futhi omncane wayithanda.

Kakhulu kupholile kuyindlela engcono yokuyithatha. Ngincoma ukuthi ubambe amakhabe kubusuku obandulele ukuze lizobe selibanda, futhi ngeke sidinge ukufaka iqhwa noma ukulinda ukuthi lipholile.

Ikhabe leGazpacho

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Iresiphi entsha yokushisa kwehlobo.

• USilvia Benito

• Igumbi lasekhishini: Spanish
• Uhlobo lweresiphi: amasobho
• Amakholori: 20
• Izinkonzo: 6

• Isikhathi sokulungiselela: 1M
• Isikhathi Ukupheka: 3M
• Isikhathi esiphelele: 4M

Izithako

• 500 g wamakhabe
• 500 g wamatamatisi avuthiwe
• 60 g ikhukhamba
• 80 g upelepele obomvu
• 1 isigaxa sikagalikhi
• usawoti ukunambitha
• 2 wezipuni uviniga
• 4 wezipuni ka-olive olive oyintombi

Ukulungiselela

1. Sifaka zonke izithako engilazini ngaphandle kwamafutha nokuchoboza 1 iminithi, ngejubane 5.

2. Ngemuva kwalokho sibuyela ezinhlelweni 1 iminithi no-1/2, ngejubane eliqhubekayo kusuka ku-5 kuye ku-10.

3. Sifaka uwoyela bese sicindezela inkinobho ye-turbo imizuzwana emi-2Yebo, ngaphandle kokukhohlwa ukubamba i-ice cube ngesinye isandla ukuze ingacwasi.

4. Ungakhohlwa ukuyiphuza ipholile kakhulu !!!

Imininingwane engaphezulu - Ikhukhamba namagilebhisi i-gazpacho 

Shintsha le recipe kumodeli yakho yeThermomix