Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Isobho ngamadombolo esinkwa kanye ne-ham

AmasobhoImizuzu ye-40Abantu abangu-3-4260 amakhalori
1/52/53/54/55/5 (1 amavoti)
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Por UMayra Fernandez Joglar

Isobho ngesinkwa nama-ham meatballs ane-Thermomix

Sivele sinesikhathi esincane sokuphuza isobho, amasaladi anombala nokunambitheka kwawo azofika maduzane. Kepha ubusuku busapholile ngakho-ke ngizothatha ithuba lokulungiselela okulula isobho ngamadombolo esinkwa kanye ne-ham.

Kuze kube manje sibonile ukuthi kunezinkulungwane nendlela eyodwa yokuzilungiselela amadombolo kepha njalo yenziwe ngenyama. Kodwa-ke ngalesi sobho sizokwenza okuthile amadombolo noma amabhola esinkwa no-ham okuzoba ngumlingani ophelele walokhu kulungiswa okuthobekile.

Singasebenzisa noma yiluphi uhlobo lomhluzi. Kimi okuhle kuphekwe kepha ungakushintsha ufake okukodwa kwe- inkukhu noma imifino.

Thokozela ukudla!

Isobho ngamadombolo esinkwa kanye ne-ham

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Isobho elinesinkwa namabhola enyama i-ham kuyindlela elula futhi ethobekile engenziwa nganoma yiluphi uhlobo lomhluzi, kungaba imifino noma inyama.

  • UMayra Fernandez Joglar
  • Uhlobo lweresiphi: amasobho
  • Amakholori: 260
  • Izinkonzo: 3-4
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 150 g wesinkwa
  • 100 g we-Serrano ham
  • 30 g woshizi oshisayo noma ophulukisiwe
  • 80 g anyanisi
  • 10 g amafutha omnqumo
  • Iqanda le-1
  • 130g ubisi
  • 30 g kafulawa
  • 1 isipuni chives, igayiwe
  • Ilitha eli-1 lomhluzi
  • Usawoti kanye nopelepele

Ukulungiselela

  1. Sika isinkwa sibe yizicucu ezinosayizi ofanayo. Faka ingilazi nohlelo ingilazi ivaliwe, cindezela i-turbo imizuzwana emi-2. Susa bese ubeka esitsheni esikhulu.

  2. Qhubeka ngendlela efanayo ne-ham noshizi. Susa bese ubeka kupuleti efanayo.

  3. Hlanganisa ubisi neqanda le- Imizuzwana emi-15, isivinini 3. Faka isinkwa uhlanganise ngesikhathi Imizuzwana engama-5 ngejubane 5. Susa bese ubeka futhi.

  4. Hlanza ingilazi kancane bese usika u-anyanisi ohlutshiwe ngesikhathi Imizuzwana engama-5 ngejubane 5. Yehlisa izingcezu emaceleni bese ufaka uwoyela. Saute for 10 imizuzu, 100º, ijubane lesipuni. Susa bese ukhipha uwoyela kahle.

  5. Ngaphandle kokuwasha ingilazi, faka u-anyanisi nesinkwa kukhishwe kahle, ufulawa nengxenye yamakhekhe. Hlanganisa Imizuzwana engu-10, isivinini esingu-5, ukujika kwesokunxele.

  6. Faka i-ham noshizi. Isizini bese uxuba phakathi Imizuzwana engu-10, isivinini esingu-5, ukujika kwesokunxele. Yakha ama-meatballs osayizi ofanayo nenhlama etholakele.

  7. Faka umhluzi namabhola enyama ebhodweni bese ukuphekela Imizuzu engu-15 ekushiseni okulingene. Fafaza amanye ama-chives bese ukhonza ushisayo.

Ukulingana kwe-TM21

Ukufana kwe-Thermomix

Imininingwane engaphezulu - Inkukhu nama-apula ama-meatballs


Thola ezinye izindlela zokupheka ze: Kulula, Isobho namafutha

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.